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Reviews/Trip Moments

Reviews: Parma: Cheese, Ham, & Balsamic Vinegar Tour with Tastings
Guest User2025-11-13
What an amazing day! Guide was the BEST! Tour was informative, exciting & very tasty! Highly recommended
Reviews: Parma: Prosciutto di Parma Tour
Guest User2025-12-14
The experience was truly interesting: discovering all the steps that lead to the creation and recognition of Parma ham! Very comfortable transportation and delicious tasting.
Reviews: Europe 5G/4G eSIM | DayPass /Total | 500MB/day-total 30GB | 1-30 days | 24-hour billing | QR code
Guest User2025-11-22
I've repurchased this multiple times. It's ready to use immediately upon arrival, and renewals are very convenient. Checking usage on the website is easy, and data sharing is supported. Internet connectivity is consistently smooth across different locations in Spain.
Reviews:
Guest User2024-07-03
This tour was wonderful. We were met at our hotel by 2 vans and drivers. Our driver was running behind schedule so we took a ride with these two to the next pickup where we met our driver/guide Loris. We had a great time chatting with Loris in the van all day. We really loved seeing the full process of how Parmigano-Reggiano is made from milk, to curd, to raw cheese balls, shaping into wheels and dry aging. The Lambrusca and Cheese at the end were delicious too. Then we headed to the Prociutto factory. There were no pigs, but lots of aging meat. The smells were intense. Lunch was a plate of procuitto per person, wine, balsamic glaze and bread. After this stop almost the entire tour group returned to Parma. We headed to Modena for our balsamic tasting with just Loris and another family. This private tour was phenomenal and the flavor explosion was to die for. We highly recommend Loris and this tour. We will definitely recommend to our friends and family.