Trip.Best Popular Local Restaurants in Barcelona [2024]

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"A shop where Bassey eats tapas, needs to wait. Foie gras beef is a signboard, tender and smooth, beef five ripe, with a rich taste of foie gras, juice is full, foie gras is dotted with coarse sea salt, delicate with a touch of coarse, with a crispy stick of eggplant juice as the tone, rich in layers, delicious. That is, foie gras is too fat and too greasy, so I had to slice it between beef and French sticks. Most of the paella was left. It was very suitable for single people. The rice was all cooked and the saltiness was moderate. It was just that the acid and aroma of tomatoes were a bit covered by the sauce. Generally. Sangria can't order a single cup, can only order a big stick, and drink a little drunk at the end. This house does not have bubbles, the red wine tastes more prominent, there are two kinds of fruits flavored with lemon and orange, smooth and detoxifying. Today's fat has been signed for ～ all the materials of tapas are directly presented on the bar. You can order what you want to eat directly."

"Price is reasonable for the quality of food, service and pleasant atmosphere. Very recommended to come here for dinner."

"We came to eat twice while playing in Barcelona, very to our taste. Dumfries seem ordinary, but the sauce is very delicious. So I ordered it twice. The Sangaria in the store is delicious. If it is two people, it is enough. Don't know what to drink, you can also order housewine directly. The seafood is very fresh, sitting at the bar can watch the master cook on the iron plate."

"Recommended: charcoal grilled cheese aroma, you can smell the fragrant cheese smell when you bring it up, you can pull it when you open it, the cheese control loves the taste of the sputum is very soft, a bit like pizza, and eat milk while hot. ～"

"At lunch time, there are still a lot of people. It is recommended to come 30 minutes in advance. You can sit down and eat slowly. At the end of the third floor hall is the iron plate fried roasting area. The chef is on standby very early and starts making on-site at any time."

"I ate twice and felt that the ink fish noodles were better than the ink fish rice. I added some ketchup noodles. The taste of the ink fish rice was a bit salty. I didn’t expect the paella to be saltier. Three women ate two pots of rice. The best thing is probably fried seafood. Just fried and delicious. The noodles are getting cold. It's too oily."

"The menu changes seasonally, highlighting the best seafood and other cuisine in the area. Don’t miss appetizers and delicious fried balls."

"This restaurant in Barcelona is recommended for bacon pizza in this store based on some fried chicken products. You can taste the small ingredients in it, but the taste is very good if you eat it. The test is just right. The boss is a very good food lover. People, Very good communication too"

"It is said that the four cats are Picasso's favorite place to drink a cup, it is an important place for him to inspire creation. The house is full of Picasso's imitation paintings. There is a bit of artistic atmosphere. The fly in the ointment is that the coffee tastes very general and the desserts are too greasy. There is also a net red ice cream that tastes not as good as Madrid's century-old shop..."

"Originally, it was for cream pasta, and the other one didn't want to make sweets. It was delicious. I never thought that this was also added cream. After eating these two staple foods, I really have to be pasted with cream!"