KayuPuti Restaurant The environment is good and the wind is really big. Lemon is learning Andr&eacute;, but you can use white chocolate to make such a realistic lemon peel granule, and it is as thin as a flap, which is also very good!

KAYUPUTI

This King Cole Bar... I was curious about the specialties of Table 55 dinner ordered from 2500 knives. The only idea after eating is to support ... The portion is large enough to only be suitable for the Meidi Fei house, and the taste is generally ... If it is not the Marriott black card that includes the package, just look at the bill and shivering ... ​​​

St. Regis Hotel, the environment and service needless to say, especially good, the buffet choice is super, and each dish is not added to make up the number, so every dish is eaten once, it is full, too delicious, although the price is slightly higher, but it is also very worth it

Very good, very authentic Indonesian food, need to make an appointment, the package price 59.5 10,000 Indonesian rupiah, very recommended, we live in melia, and send us back to the hotel for free, the package price has included tips, the dessert is delicious after dinner, the favorite coconut fruit mixed juice, If you live in the Nusa Dua area, you can try it.

I have eaten several times when I stayed at the St. Regis Hotel. I just ordered it. There are main dishes, steak, lobster, and oysters in the fore dish. I can&#39;t take pictures after eating. His staple food is also very delicious, there are Indonesian fried noodles, rice, etc., the taste is very good.

Indonesian fried rice, asparagus, and grilled fish are delicious. Foie gras is also very tender. Indonesian salad is recommended to add some salad sauce to be better. Overall, the service is very good 👍, the environment is good, the meal is very pleasant

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KayuPuti Restaurant 环境是好的，风也是真的大的。柠檬挞是学的Andr&eacute;吧，然而可以用白巧克力制作出这么逼真的柠檬皮颗粒感，而且薄如蝉翼，也很不错呢！

环境没得说，外面对着海滩，可以看见日落，海滩沙子很细，海水很清。以花园为背景的餐厅，内部可远眺印度洋。满眼的秀丽海景风光令人心旷神怡。鹅肝肥而不腻，汁水都锁在鹅肝里。不同口味的餐前面包和头巨大，凹造型利器。厕所设计的很漂亮，很像富国岛JW风格。

The environment has nothing to say, the outside is facing the beach, you can see the sunset, the beach sand is very fine, the sea is very clear. The restaurant with the garden as the background, the interior can overlook the Indian Ocean. The beautiful sea view is refreshing. The foie gras is fat and not greasy, and the juice is locked in the foie gras. Different tastes of pre-dinner bread and head huge, concave shape sharp. The toilet is beautifully designed, very similar to Phu Quoc Island JW style.

挺不错的自助餐，里面的龙眼不错，还有红毛丹，水果的品种挺多的，环境也很好，感觉起码五星以上，虾挺多的，就是味道一般般而已。

Very good buffet, the longan inside is good, there are red hair Dan, the variety of fruit is quite a lot, the environment is also very good, it feels at least five stars, the shrimp is quite a lot, it is just the taste.

平均消费人均1000，服务环境很好。孩子生日，饭店给了个小惊喜。海滩近在咫尺。饭店在圣瑞吉酒店内，没有预约的话，无法进入园区。总体值得一去。

The average consumption per capita is 1000 and the service environment is very good. The child&#39;s birthday, the hotel gave a small surprise. The beach is within easy reach. The hotel is in the St. Regis Hotel. If there is no reservation, you cannot enter the park. Overall worth a visit.

Bali, St. Regis, KayuputiThe view, the service, and the food here is awesome! I think this place is a great place to come with your family or friends.

特别喜欢这里的环境，我和先生着装为绅士与淑女风格。开胃菜是蛋羹，虾子特别新鲜；沙拉太好吃了，第一次吃过那么好吃的；汤，味鲜美，感觉菜料是刚从田里摘回来的；牛排，我吃出一副画卷来，味蕾与想象力切合、意大利面太好吃，太好吃。最后的冰激凌，我点了一个，先生说太好吃，又来了一份。餐酒是按照一杯点的，第一次喝过那么好喝的酒，入口温柔，下咽酒味蹦出，太美妙。特别是主厨对每桌照顾有加，问菜品合不合口味，非常专业。

I especially like the environment here. My husband and I dress as gentlemen and ladies. The appetizer is egg tarts, and the shrimps are particularly fresh; the salad is so delicious, the first time I have eaten it so delicious; the soup is delicious, and I feel that the dishes have just been picked from the field; I had a picture of the steak, the taste buds were right with the imagination, the pasta was so delicious, so delicious. I ordered one of the last ice cream, and the gentleman said it was so delicious, and I came another. The meal wine is ordered according to a cup. The first time I have drunk such a delicious wine, the entrance is gentle, and the taste of the down-swallowed wine is too wonderful. Especially the chef takes care of each table, and asks if the dishes are suitable and unflavored, very professional.

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