When you come to Chaozhou, you can&#39;t help but eat an authentic Guantang beef hot pot. The taste is superb. Beef hot pot; tender meat; chest oil; beef tendon balls; fat cows; toe meat; beef tongue; dragon; beef mixed on the day; beef balls and beef balls

官塘弟少坚牛肉火锅

Guantang shrimp and salmon raw 📍 located at: Shijianyu, No. 47, Nanjiao Road. raw: side dishes include peanuts, garlic, onions, celery, white radish silk, ginger silk, caramel, vegetable head, pepper, etc. The proprietress demonstrated how to eat again, fish raw with various side dishes, plus the exclusive characteristics of Chaoshan Puning Douban sauce, stirring evenly, a mouthful of stuffy. Chew slowly, taste a little bit, the fish tastes crispy. Ming shrimp 🦐 raw: shrimp meat is soft and tender, cold and sweet with sweetness. Raw blood-dumpling: Not too big, but full of meat, fresh sweet and juicy, you must come for one.

The beef hot pot highly recommended by the local people has the slogan &quot;not tasty and no money&quot;. 2-3 The meal price is still very high, the two people who are extremely hungry can&#39;t finish it. Unlike the Chaoshan beef hot pot eaten in Guangzhou, Abin will add ingredients called &quot;Nanjiang&quot;. The ginger taste is not obvious and has a fresh effect. No more than expected experience, the taste is similar to most Chaoshan hot pots, the same beef is eaten separately according to different parts. The most prominent is the service of Abin&#39;s family, which pays great attention to user experience, and also sent a can of special peanut cakes, which is very intimate.

🎒 Return to my hometown with me, Yunyou Chaozhou, which you don&#39;t know. 👉 My hometown is an ancient village located in Chao&#39;an District, Chaozhou City, which dates back to the Tang Dynasty. The village has a large number of ancient buildings, including traditional houses, ancient temples, large family temples, ancient ponds and canals, accompanied by years and weathered. 👉 visiting the temple is a soul-washing experience that can shake off the anxiety and suffocation that big cities give people. The simple mottled building and quiet atmosphere make people feel like they are in a Zen environment. 👉 The food in the town is the most unforgettable hometown taste (there are not many restaurants in the village). The smell of stone olive stewed chicken is so fragrant that one person can kill a big cockroach. The deep-fried thick ink fillets are crispy and tender, and one can&#39;t stop. The sweetest childhood starlight is the sweet soup sold in the factory, and the table is also stainless steel. If you don&#39;t want to eat, you can also drink sweet soup very full, and you can also use sweet bird eggs as squash. If friends encounter the above dishes in Chaoshan area, it is recommended to try ☝. 👉 Not far from home, the wide Han River flows quietly, like a soothing natural gallery, which makes people feel refreshed. Walking along the river, I occasionally went to an Air Force fishing guy who made unremitting efforts. 👉 Follow Hanjiang to Chaozhou Old Street, walk through the archway of the Doctors of the Dynasties, as if crossing the time corridor. The department store here is different from the department store in Wangfujing, Beijing, and it is full of retro feeling. 👉 The village where the family is located eats less rice noodles with peanut butter. You can eat them in Chaozhou City. This time you eat the small old store on the street &quot;length rice noodles&quot;. The rice noodles with peanut butter taste very different from the rice noodles with soy sauce. A peanut butter can top a meal. [HighSpeedRail] Some people&#39;s hometown is someone else&#39;s journey, and some people&#39;s hometown is just their hometown. Drink enough and eat, cross the vegetable field, take the north-bound train. #Tide Travel #Me and my hometown #Local food to eat #City Humanities Handbook #Capture City Humanities

As soon as I left the train station, I went to Didi. It was not far from Chaozhou Station. After passing the more prosperous section of Chaozhou, I saw the People&#39;s Municipal Government of Chaozhou, People&#39;s Square, there were a lot of guests, the price was not high, 5 people 51, the rice rolls were amazing, and the sand tea sauce was very delicious.

I went to Chaozhou for a walk on the weekend ～ The first thing is definitely to eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, eat, The texture of the meaty fresh meat is also very good, a bit fat and a little thin, this taste is really delicious, there are various parts of the cows in the beef mixed platter, I like the money belly the most, and the price is very high, full of a plate ～ beef mixed stew soup if you don&#39;t want to eat hot pot here, You can also order a single piece of chopsticks. This family has Jianan Jiangmo. The taste is very special. It is delicious to drink even the pot soup. It has indeed been seen in the eyes. The taste is really satisfactory. I like beef. This one can rush to ‼️🏠 Fat brother beef hot pot ⌚️ 17:00-01: 30📍 Building 2 of Baijia Mingting, Chaozhou City, Guangdong Province (North to Xixin South Road) #Local food to eat

来到潮州，少不了吃一顿地道的官塘牛肉火锅，味道超赞👍 牛肉火锅;嫩肉;胸口油;牛筋丸;肥牛;脚趾肉;牛舌;吊龙;当日牛杂;牛肉丸和牛肉丸拼

🚗交通：带着一岁9个月的孩子太多行李，我们选择自驾。东莞&mdash;&mdash;潮州，3个半小时的车程🏠住宿：我们住在开元路 离牌坊街几百米 出入方便🍲美食✅双生肠粉：推荐指数⭐️⭐️⭐️⭐️⭐️（图2）我们点了海鲜肠粉和牛肉香菇肠粉，非常好吃！酱料很特别。✅阿臣肠粉：推荐指数⭐️⭐️⭐️（图3）挺多人推荐，但是吃了双生肠粉后对比就觉得这家的肠粉一般✅腐乳鸡翅：推荐指数⭐️⭐️⭐️⭐️⭐️（图4图5）两家店都要排了半个小时的队才吃上🤣经过对比，潮涂记的鸡翅非常正宗！鸡翅腌制得很入味！✅溪口刘卜鹅肉店：推荐指数⭐️⭐️⭐️⭐️⭐️（图6）排队点菜！排了30分钟，点了一份鹅肉+鹅肠+一个鹅肝+青菜，共130元，人均65，冲冲冲！✅官塘牛肉火锅：推荐指数⭐️⭐️⭐️（图7）✅官塘鱻鱻鱼生：推荐指数⭐️⭐️⭐️（图8）没有点鱼生，点了一份虾生，一份鲜虾粥。虾不新鲜，11个虾100块🤣有点失望✅老彬蚝烙：推荐指数⭐️⭐️⭐️⭐️（图9）就在广济楼附近，味道还🉑️✅老元咸水粿：推荐指数⭐️⭐️⭐️（图10）里面就是炒过的萝卜干。✅镇记牛杂：推荐指数⭐️⭐️（图11）大失所望，40块一份小牛杂，里面没什么东西，还是我东莞的牛杂好吃✅黄记潮汕沙茶牛肉面：推荐指数⭐️⭐️⭐️（图12）里面的沙茶酱很特别，汤底微微辣，味道不错✅油柑汁：推荐指数⭐️⭐️⭐️⭐️（图13）满大街都是，一定要选鲜榨的，有试喝可以尝过再买。买了黄皮油柑汁，好喝✅茶色天香：推荐指数⭐️⭐️⭐️✅甘草水果这几天吃的水果都是随便买的，很多人推荐七丛松甘草水果，临走才发现在双生肠粉附近⛩景点：🔹广济楼：晚上去有灯光更好看，随便一拍都好看，白天夜晚我们都有去🔹广济桥：穿过广济楼，过马路就是广济桥。提前网上买票，也可以现场买票 🎫20元/人。我们刚好11点去到就是拼船的时候，拼好就可以过去对面，对面就是韩文公祠🔹牌坊街：很多好吃好喝的地方，一定要去，边走边吃，把胃填饱🔹开元寺：就在牌坊街隔壁，里面几个背景拍照好看🔹韩文公祠：门口就是一个长长的楼梯，带着孩子推着车很不方便，直接劝退。等孩子大点再来一次吧，留点遗憾下次再见👋 #潮州美食 #潮州旅行 #潮州旅游攻略

🚗 Transportation: With too much luggage with a one-year-old and 9-month-old child, we choose to drive by ourselves. Dongguan Chaozhou, 3 and a half hours drive 🏠 Accommodation: We live in Kaiyuan Road, a few hundred meters away from Paifang Street, easy access 🍲 Food ✅ Shuangsheng Intestines: Recommended Index ⭐️⭐️⭐️⭐️⭐️ (Figure 2) We ordered seafood intestines and beef mushroom intestines, which was very delicious! The sauce is very special. ✅ Achen Intestinal Powder: The recommendation index ⭐️⭐️⭐️ (Figure 3) is recommended by many people, but after eating double intestinal Powder, I feel that this intestinal Powder is generally ✅ fermented chicken wings: the recommendation index ⭐️⭐️⭐️⭐️⭐️ (Figure 4 Figure 5) The two stores have to queue for half an hour before eating 🤣 After comparison, the chicken wings of Chaotuji are very authentic! Chicken wings are very tasty! ✅ Xikou Liubu Goose Shop: Recommended Index ⭐️⭐️⭐️⭐️⭐️ (Figure 6) Queue to order! After 30 minutes, I ordered a goose + goose sausage + a goose liver + green vegetables, a total of 130 yuan, 65 per capita, rush rush! ✅ Guantang Beef Hot Pot: Recommended Index ⭐️⭐️⭐️ (Figure 7) ✅ Guantang Salmon: Recommended Index ⭐️⭐️⭐️ (Figure 8) did not order fish raw, ordered a shrimp raw, a fresh shrimp porridge. The shrimp is not fresh, 11 shrimps are 100 pieces 🤣 a little disappointed ✅ Lao Binxuan: The recommendation index ⭐️⭐️⭐️⭐️ (Figure 9) is near Guangji Building, and the taste is also 🉑️✅ Laoyuan Salt Water : The recommendation index ⭐️⭐️⭐️ (Figure 10) is fried dried radish. ✅ Zhenji Niuzai: The recommendation index ⭐️⭐️ (Figure 11) was disappointed. 40 pieces of calves were not much in it. It was still delicious in my Dongguan.✅ Huangji Chaoshan Shacha Beef Noodle: The recommended index ⭐️⭐️⭐️ (Figure 12) The sand tea sauce in it is very special, the soup is slightly spicy, and the taste is good. ✅ oily sauce: The recommendation index ⭐️⭐️⭐️⭐️ (Figure 13) is full of streets, you must choose freshly squeezed ones, you can try them and buy them again. I bought yellow skin oil and bran juice, which is delicious ✅ Tea color Tianxiang: Recommended index ⭐️⭐️⭐️✅ Licorice fruit The fruits I eat these days are all casually bought. Many people recommend Qicong Song Licorice fruit. Before I left, I found that I was near the double sausage powder ⛩ Attractions: 🔹 Guangji Building: It is better to have lights at night. It looks good at any shot. We all go to 🔹 Guangji Bridge during the day and night: Cross Guangji Building and cross the road to Guangji Bridge. Buy tickets online in advance, or you can buy tickets on site 🎫 20 yuan/person. We just went to the boat at 11 o&#39;clock, and we could go to the opposite side. The opposite is the Korean Wengong Temple 🔹 Paifang Street: There are many delicious and delicious places, you must go, eat while walking, and fill your stomach 🔹 Kaiyuan Temple: just next to Paifang Street, Several background photos inside are good-looking 🔹 Han Wengong Temple: There is a long staircase at the door, it is very inconvenient to push the car with the child, and you can directly persuade you to withdraw. Let&rsquo;s wait for the child to be older and come back again, leave some regrets and see you next time 👋 #Chaozhou Food #Chaozhou Travel #Chaozhou Travel Guide

在潮汕一带玩了8天，最让我意犹未尽的就是当地美食，特别是潮汕小吃种类繁多，完全是吃不过来的感觉，经常是一条美食街刚走个开头就吃饱了。要说潮汕美食，看起来品相一般，装盘也不讲究，闻起来香味不算突出，却轻松赢在味道上，清淡不失鲜香滋味，食材和做法都具有独特的地域特色。我认真吃了一路，总结出来分享给大家。🔸牛肉火锅：这已经是众所周知必吃的潮汕美食了，味道让我这个吃惯火锅的北方人也不得不服气。人气超火的潮州官塘牛肉火锅和汕头杏花吴记牛肉火锅都需要耐心排队，老尾牛肉火锅也很不错，人会少一些。到了汕尾还可以尝尝当地的牛腩火锅。🔸潮州卤鹅：潮州汕头都有卤鹅，最好在潮州吃，潮州卤鹅用的都是世界上最大的鹅狮头鹅，传统柴火铁锅烹制，味道鲜甜油而不腻。第一次吃建议点个拼盘。🔸&ldquo;粿&rdquo;条：&ldquo;粿&rdquo;字在北方就像生僻字很少用到，在潮汕却满大街都能看到。食材主要是用米粉或米浆制成的粿条，常见的牛粿汤、拌沙茶酱的干粿、粿汁、鱼丸粿等都很适合当早餐吃。🔸喝粥：出名的粥分两种，一种是海鲜粥，用蟹、虾熬制，通常以份卖，比如两人份、三人份，味道很鲜美。另一种粥是汕头人喜欢当夜宵的汕头白粥，白粥配杂咸，很有当地风味。🔸街头小吃：1.生腌：用特制调料和各种新鲜海鲜腌制而成，好吃到一口就中毒。脾胃不合的人不建议多吃，有点寒。2.肠粉：简单说就是米皮夹馅沾汁吃，随处有卖，当地人一日三餐都有可能吃的一道辅食。3.咸水粿：传统小吃口感软糯，可以当零食吃。4.无米粿：用米皮夹素菜煎炸而成，现做的吃起来更酥软，口感更好。5.潮汕薄饼：特别薄的饼皮夹上馅卷起来吃，馅有甜咸两种，甜馅夹麦芽糖和各种甜食，咸馅夹肉蛋菜，味道超出想象的好吃。6.炒蚝烙：美食街必备的一道当地小吃，做法有点像摊煎饼，吃起来外焦里嫩，鲜香嫩滑。🔸糖水甜品：糖水的种类特别多，每条美食街上都可以吃到。特别推荐的是甘草水果，可自选的混合水果切块，浇上独特的甘草汁，味道新鲜又特别。🔸特色饮品：满街有卖的手工暴打柠檬茶、手工油柑汁都是解暑降温佳品，汕头的一杯潮茶很有人间烟火气，到南澳岛上一定要尝尝绵绵冰，颜值味道都在线。 #排队也要吃的火锅 #美食旬味会 #当地才能吃到的美食 #真香小吃大集合

After playing in Chaoshan for 8 days, what I still want most is the local food, especially the wide variety of Chaoshan snacks, which is completely unpalatable. It is often a food street that has just started to eat. To say Chaoshan cuisine, it looks like a general taste, the plate is not particular about it, the smell is not prominent, but it is easy to win in the taste, light without losing the delicious taste, the ingredients and practices have unique regional characteristics. I ate it all the way seriously and summarized it to share it with everyone. 🔸 Beef Hot Pot: This is already known as the must-eat Chaoshan cuisine, and the taste makes me, a northerner who is used to hot pot, also have to be convinced. The popular Chaozhou Guantang beef hot pot and steamed buns Xinghua Wuji beef hot pot need to be patiently queued up. The old beef hot pot is also very good, and there will be fewer people. When you arrive at Shanwei, you can also try the local beef hot pot. 🔸 Chaozhou braised goose: Chaozhou steamed buns have braised goose, it is best to eat in Chaozhou, Chaozhou braised goose is used in the world&#39;s largest goose lion head goose, traditional firewood iron pot cooking, tastes sweet and oily but not greasy. It is recommended to order a platter for the first time. 🔸 &quot;&quot; strip: &quot;&quot; word in the north is like a remote word rarely used, but can be seen in Chaoshan but full of streets. The ingredients are mainly made of rice noodles or rice pulp. Common beef stew soup, dried bamboo shoots mixed with sand tea sauce, pickled juice, fish balls, etc. are very suitable for breakfast. 🔸 Drink porridge: There are two famous porridges, one is seafood porridge, made with crabs and shrimps, usually sold in portions, such as two people, three people, the taste is very delicious. The other porridge is steamed buns that people like to serve as supper. The white porridge is white porridge with mixed salty, which is very local. 🔸 Street snacks: 1. Raw oysters: made with special seasonings and various fresh seafood, it is delicious to a bite and poisoned. People with a mismatched spleen and stomach are not recommended to eat more, a bit cold. 2. Intestine powder: simply say that the rice wallet stuffing is eaten with juice, sold everywhere, locals may eat a supplement for three meals a day. 3. Salted water dumplings: traditional snacks taste soft, can be eaten as snacks. 4. No rice dumplings: fried with rice wallet vegetarian vegetables, freshly made to eat softer, better taste. 5. Chaoshan pancakes: especially thin cake wallet stuffing roll up to eat, filling with sweet and salty two, sweet filling with malt sugar and various sweet foods, salted stuffing with meat and egg dishes, taste more delicious than expected. 6. Fried bamboo shoots: a must-have local snack in the food street, the practice is a bit like a pancake stall, it is tender and tender, fresh and tender. 🔸 Sugar Dessert: There are many types of sugar water, and you can eat it on every food street. Especially recommended is licorice fruit, optional mixed fruit cut, pouring unique licorice juice, fresh and special taste. 🔸 Featured drinks: There are handmade lemon tea and handmade oil and oyster juice sold on the street. The cup of tea in Shantou is very fireworks. You must try the ice on Nan&#39;ao Island. The appearance and taste are online. #Hot pot to eat in line #Food Xunweihui #Local food to eat #Really fragrant snacks collection

来潮州除了打卡潮州的八大美景，还有美食不能辜负哦，潮州是吃牛肉的系列产品的城市，从牛肉火锅、牛肉丸、牛筋丸等，在潮州你都能吃到它特有的味道、绝对不同于川味的麻辣，清水和蔬菜的汤汁，放入薄薄的牛肉，几分钟后就能品尝到牛肉的鲜美，这是潮州特有的味道，官塘兄弟牛肉火锅店&mdash;是必打卡的地方哦，本身🍲店就有三层楼，坐满之后还在酒店前的广场摆了差不多100台的桌子供大家用餐，可以想想场面太壮观了。

In addition to punching in Chaozhou, the eight beautiful scenery of Chaozhou, there are also food that can not be disappointed. Chaozhou is a city that eats beef products. From beef hot pot, beef balls, beef tendon balls, etc., you can eat it in Chaozhou. The unique taste is definitely different from the spicy Sichuan flavor. The soup of clear water and vegetables, put in the thin beef, you can taste the delicious beef in a few minutes. This is the unique taste of Chaozhou. Guantang Brothers Beef Hot Pot Restaurant is a must-check place. It has three floors in the store. After sitting full, there are almost 100 in the square in front of the hotel. The table for everyone to eat, you can think of the scene is too spectacular.

店家看我们是外地来的，给的牛肉不一样，外观和宣传图片差太多，口感和以前吃的完全不一样，吃完出来看别人桌上的肉和我们的完全不一样，商家要扪心自问

The store saw that we were from other places. The beef given was different. The appearance and promotional pictures were too different. The taste was completely different from the previous food. After eating, I came out to see the meat on other people&rsquo;s tables and ours. The merchants should ask themselves.

官塘弟少坚牛肉火锅

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