侗乡山庄

The chef is great. We arrived late and enthusiastically cooked for us. We had dinner here and breakfast delivered by the hotel in the morning. It was great. For dinner, I had beef in sour soup, fried cabbage, pickled pickles mixed with folded ear root, breakfast and small pot noodles, and a large plate of cold dishes, buns, it was almost conscience. Recommend people who are too high to eat and come to Gaozeng to stop.

Congjiang Kitchen, colleagues engaged in work content, will be to eat, did not play such a famous signboard, I hope, this Congjiang Kitchen made the food is absolutely delicious, no wonder there will be so many customers to come.

It&#39;s still a good place to recommend it to everyone.

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侗乡山庄

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