The chef&#39;s food tastes light, likes to use local ingredients, and the dishes can also reflect unique creativity.

Jolesch

Wrong, two of the three sauces are sour, only the soup has no taste but it is delicious. The red sausage is a bit spicy, the coarse intestine tastes good, the flesh is full, the long intestines are tasteless and have no fleshy characteristics! The rest is a variety of pickles, pickles, pickles, sour potatoes, mashed potatoes, etc. Why do Germans like to eat sour [sweat] Overall it is good to support the fried, but the last dish will also charge a service fee of 10 knives [question]

I went there many times. It&#39;s a one-stop place for eating and drinking, with a variety of choices. It also has Huzi&#39;s favorite burgers in Berlin and Hamburg.
- The simpler the pasta at Mani in Pasta, the more you can see the skill. The tomato pasta is well-cooked and the texture of the pasta is also great.
- Sironi Italian Bakery&#39;s focaccia and sliced ​​pizza, Huzi used to buy them often.
- Bekarei&#39;s Portuguese egg tarts: I feel that they would taste better if they were hot. I saw many diners buying boxes of them to take away.

The transportation is very convenient, we are there with the walk, the environment is OK, the overall evaluation is medium

厨师做的食物口味偏清淡，喜好用当地食材，菜式上也多能体现独有创意

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