煮意潮牛鮮牛肉火鍋（甲秀樓店）

! 1. The service here is very thoughtful 2. The dishes are also delicious 3. I will definitely come back next time I have a chance. Summary: Whether it is fat cow or scalper, it is delicious. Fruits are free (watermelon and cantaloupe) and jelly is also free. The last end is that the service is very thoughtful! ! ! Praise

Food ｜ Guiyang ｜ Tree Chef [Mint] Environment: The decoration has its own style, clean and tidy. [Service Bell] Service: The service staff is very active. Spicy stew pot fish I think is a dish that represents stew. generous pepper fried board tendon board tendon is my favorite. Huang Ping millet slag recommended. Carey sour soup tofu flower burdock tofu and burdock are great. Sour and spicy chicken This taste is so-so. Loofah tomato A good dish. Growingly refined/

No.2 of Local Restaurants in Guiyang

Lianghuanzhai is here again. This time, my friend from other places came to play. I saw Lianghuanzhai on Trip.com and invited me to dinner. I was so happy. As soon as I arrived at the door, I saw Miao&rsquo;s sister and brother dancing with reeds. The service was very warm. I brought it to the table and served tea and fruit. The environment is very ethnic and worthy of the culture of non-legacy. The serving speed is very fast and the dishes are very exquisite. Especially the sour soup is delicious and authentic. The waiter also gave us fish, bone-changing dishes, and served my friends so happy. Next time I go to Guizhou, I will come here to eat sour soup fish.

The cheesecake of the plateau coffee has a high praise rating. Basically, it comes to his house for cheesecake. The taste of the cheese is strong and tight, not the soft cheese taste. The cake made by his house feels that the density of each mouthful is particularly large, and the entrance has to be reminiscent for a long time. It would be wonderful to have a book at his house for an afternoon.

The western restaurant environment is very good, there is a pastoral feeling, there is also a petty bourgeoisie, very comfortable dining experience, the dishes are also exquisite and delicious, generally there is no particularly heavy food, the boss is very real, awesome

This store has air conditioning, and there is some spring feeling. Silian originally made a snack silk doll, but now it has become a fusion restaurant, covering some local snack collections in Guizhou. I have eaten this brand many times. On the contrary, it feels the best this time. Whether it is taste or appearance, it has been greatly improved. Doing chain stores to improve production is a big dilemma in the catering industry, this store can do it, it is valuable.

! 1. The service here is very considerate 2. The dishes are also delicious 3. I will definitely come again next time if I have the chance 
Summary: Both the fat beef and the yellow beef are delicious
Free fruit (watermelon and cantaloupe) and jelly are also free
Finally, the service is very considerate!!! Good reviews

！1.这里的服务很周到 2.菜品也很好吃  3.下次有机会一定还来一次 总结：无论是肥牛还是黄牛 都很可口水果免费（西瓜和哈密瓜）还有凉粉也是免费的最后的最后 就是服务很周到！！！好评

打边炉，以牛骨汤为底，将牛肉丸煮上2至3分钟，蘸上潮汕特制沙茶酱或辣椒酱，弹牙爽脆的口感在舌尖跳跃，牛肉的香味在唇齿间流连。

Beat the side stove, base with beef bone soup, cook beef balls for 2 to 3 minutes, simmer the tide special sand tea sauce or chili sauce, the crispy taste of the bullet jumps on the tip of the tongue, and the aroma of beef flows between the lips and teeth.

这家店不同于传统的四川火锅，装修和定位比较现代，锅底一般都会选择鸳鸯锅，牛肉分等级，价格也不一样，一般最爱雪花牛，口感超嫩

This store is different from the traditional Sichuan hot pot. The decoration and positioning are relatively modern. The bottom of the pot is generally selected. The beef is graded and the price is different. Generally, I love the snowflake cattle. The taste is super tender.

意潮牛潮汕牛肉(南浦路店)，位于南浦路16号(鲤精膳旁边)。从逸天城对面的小路，沿着南明河直走即可。尽管道路相对狭窄，流动人员也不算多，可是没想到店铺的生意是相当的火爆，真的是&ldquo;酒香不怕巷子深&rdquo;，我来到之后还足足等了半个小时的位。不过，服务还算周到。等位的过程中，提供了免费的茶水和青枣食用，而且旁边还有两个抓娃娃的机器，可供消磨时间。等位的单子上，有二维码，可以扫一扫，知道还有多少的人在等待，很智能。整个饭店的装修比较有风格，但桌与桌直接没有隔断，相对来说比较嘈杂。这家最出名的还是牛肉，因为都是现切的，而且厨房还是透明的玻璃设计。感觉比较卫生。菜品的价格相对来说，还不算便宜，但是花的价位能吃到高品质的肉和菜品，还是可以接受的。牛肉比较新鲜，而且很嫩，涮15秒后，食用，味道很棒。冻豆腐的造型很别致，看出摆盘的用心。我最钟爱的还是这个招牌牛骨锅的汤水，很鲜香，味道很不错，忍不住喝了两碗。牛肉丸，很劲道。煮起来，很入味。菜品的分量相对来说，比较少，不过可以多点几个种类搭配来吃。酱料的种类也很丰富，蘸着菜品也很香。

Yichao Niu Chaoshan Beef (Nanpu Road Store), located at No. 16 Nanpu Road (next to Yujingshan). From the path opposite Yitian City, go straight along the Nanming River. Although the road is relatively narrow and there are not many mobile people, I didn&#39;t expect the business of the store to be quite hot. It was really &quot;the wine is not afraid of the deep alley&quot;. After I arrived, I waited for half an hour. However, the service is quite thoughtful. During the process of equalizing, free tea and green dates are provided, and there are two doll-grabbing machines next to it, which can kill time. On the list of equals, there is a QR code that can be scanned. I know how many people are waiting, which is very smart. The decoration of the entire hotel is more styled, but the table and the table are directly not partitioned, which is relatively noisy. This is the most famous beef, because it is all freshly cut, and the kitchen is still transparent glass design. It feels more hygienic. The price of the dishes is relatively not cheap, but the price of the flowers can eat high-quality meat and dishes, which is still acceptable. The beef is fresh and tender. After 15 seconds, it is eaten and tastes great. The shape of frozen tofu is very chic, and you can see the intention of placing the plate. My favorite is the soup water of this signature beef bone pot, which is very delicious and tastes very good. I can&#39;t help but drink two bowls. Beef balls are very strong. Cooked up, very tasty. The portion of the dishes is relatively small, but you can order a few more types to eat. The variety of sauces is also very rich, and the dishes are also very fragrant.

现在我们对食物的味道不是唯一的追求，食材。环境。服务都是追求的目标，而这家店都达到了要求。一出电梯，就看到一辆小卡车，非常任性的当起了门面担当，让人仿佛瞬间找到了童趣。食材特别清新，玻璃门可以直接看到厨房里面的情形，厨房里面卫生，干净，宽大，看到就可以让人特别放心的吃。服务态度也好，给我们漏上了一样菜，一说马上就给我们补上了。味道特别正，性价比也不错。

Now our taste of food is not the only pursuit, ingredients. environment. Service is the goal of pursuit, and this store has met the requirements. As soon as I got out of the elevator, I saw a small truck, which was very wayward and took on the facade, making people seem to find childishness in an instant. The ingredients are particularly fresh, the glass door can directly see the situation in the kitchen, the kitchen is hygienic, clean and large, and you can eat with special confidence when you see it. The service attitude is also good, we missed the same dish, and we will make up for it immediately. The taste is particularly positive and the price is good.

想吃潮汕牛肉的时候就会想起这家来，每次来都不会失望，当然还是有一些不同的体会。到店后才携程攻略有169的套餐，询问店员一定得提前预约才能用团购套餐，遂放弃。这一点和好多店比起来不够人性化，也许也变相说明套餐是真划算。这家店一直在创新，这次来发现蔬菜全变成有机的了，还整了个什么养生豆皮，连筷子都变成可拆卸的半一次性。当然牛肉本身是不错的，吊龙和匙仁都还比较嫩，牛腩是烧过的再烫，特别软，牛杂比较普通，有一些过硬。佐料是一如既往的丰富，也说几个值得改善的点吧，1，自助调料里的辣子不够辣，希望给爱辣的人提供更多的选择，2，汤锅的锅体比较浅，肉烫好后架在锅上时几乎仍然在汤里煮，时间长了影响口感。希望下次来有所改观。

When I want to eat Chaoshan beef, I will think of this one. I will not be disappointed every time I come. Of course, I still have some different experiences. After arriving at the store, I only attacked the package with a slight 169. I asked the clerk to make an appointment in advance to use the group purchase package, and gave up. This is not humane enough compared to many stores, and maybe it is also disguised to show that the package is really cost-effective. This store has been innovative. This time, I found that the vegetables have become organic, and I have also made a whole health bean skin, and even the dumplings have become detachable semi-disposable. Of course, the beef itself is good, the dragon and the spoon are still relatively tender, the burdock is burned and then hot, especially soft, the beef is more ordinary, some are too hard. The condiments are as rich as ever, and I also say a few points worth improving. 1. The spicy seeds in the self-service seasoning are not spicy enough. I hope to provide more choices for spicy people. 2. The pot body of the soup pot is relatively shallow. The meat is hot and the rack is almost still boiled in the soup when it is on the pot. The time is long and affects the taste. Hopefully next time I will make a difference.

环境还是可以的，没有重庆火锅这么浓烈的味道，吃完不用洗澡洗衣服的。嘿嘿，她们家最重点的就是吃牛肉，当然牛肉的品质就很重要了，色泽鲜艳，肉质鲜嫩细腻。特别是那种雪花状的牛肉很赞。还有蘸水，锅底也可以。很多老店翻新后味道都不如以前了，希望这些新兴的店能好好传承，品质和味道。想吃牛肉的时候还会再去。

The environment is still OK, there is no such strong taste of Chongqing hot pot, and you don&#39;t need to take a bath and wash your clothes after eating. Hey, the most important thing in their family is to eat beef. Of course, the quality of beef is very important. The color is bright and the meat is fresh and delicate. Especially the snowflake-like beef is very good. There is also simmering water, and the bottom of the pot is also fine. Many old shops taste less than before after renovation. I hope these emerging shops can inherit, quality and taste well. I will go again when I want to eat beef.

菜品，团购的两人午餐，首先量很大，两个吃货最后都差点没吃完。出了量大，味道也很好，佐料很新奇很新颖，有芝麻。牛肉很清新也入味，唯一一个建议，就是辣锅可以更辣更好吃一些。环境，装修的很棒，环境好了就更有食欲啦，有明确的分区，每个分区有不同的功能，饮食体验很好。服务，有一个很年轻的小哥，服务态度特别好，很耐心的教我们怎样做特色蘸料，每次叫服务生也回应的很积极。总结，味道好，量大，环境好，服务棒，价格低，但是价位不贵。

The dishes, the group purchase of two people for lunch, first the amount is very large, the two food products are almost not finished. The amount is large, the taste is also very good, the condiments are very novel and novel, there is sesame. The beef is very fresh and delicious. The only suggestion is that the spicy pot can be more spicy and more delicious. The environment, the decoration is great, the environment is better, there is more appetite, there are clear partitions, each partition has different functions, and the eating experience is very good. Service, there is a very young brother, the service attitude is particularly good, very patiently teach us how to make special marinade, every time the waiter is also very positive. In summary, the taste is good, the amount is large, the environment is good, the service is great, the price is low, but the price is not expensive.

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[Mint] Environment:
The decoration has its own style, clean and tidy.

[Service bell] Service:
The service staff is very active.

Spicy fish in a hot pot I think it is a dish that can represent Guizhou cuisine.
Dafang pepper fried tendon tendon is my favorite.
Huangping millet residue is recommended.
Kaili sour soup stewed tofu pudding beef brisket tofu and beef brisket are great.
Sour bamboo shoots and spicy chicken This tastes so-so.
Luffa and tomato is a good dish.

Improving day by day/

I came to Lianghuanzhai again. This time, a friend from another city came to visit. He saw Lianghuanzhai on Ctrip and invited me to dinner. I was so happy. As soon as I arrived at the door, I saw Miao girls and brothers playing the reed pipe and dancing. The service was very enthusiastic. They brought us to the table, served tea and fruits. The environment was very ethnic and worthy of being an intangible cultural heritage. The dishes were served quickly and exquisitely, especially the sour soup, which was delicious and authentic. The waiter also picked up fish for us and changed the bone dishes. My friend was very happy with the service. Next time I go to Guizhou, I will come here to eat sour soup fish.

I&#39;m probably the only one who sits in the same seat every time I go there, hahaha! I love their whiskey sour! I think it&#39;s the best drink! The environment is also very good, especially at night. I went there once during the day and it was very fresh and clean. At night, it was more ambiguous, hahaha! The snacks are also delicious. I order them every time I go there. They taste pretty good!

There is no mahjong machine in his house, the people who come are purely eating, the environment in the hall is simple and elegant, and the dishes taste good.

煮意潮牛鮮牛肉火鍋（甲秀樓店）

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