When I first arrived at the scenic spot, I didn&#39;t know which restaurant was good, so I looked at the popular ones in the guide. There were many people in the restaurant. &quot;Huizhou Stinky Mandarin Fish&quot; is a local specialty, similar to grilled fish, it smells stinky, but the meat tastes fresh and has no odor. &quot;Fresh Bamboo Shoots and Pork Slices&quot; are tender and smooth meat slices, and crisp bamboo shoots slices. It is a delicious seasonal dish.

小廚王徽府菜.徽廚大師

I found a treasure hotel at the foot of Huangshan Mountain. Huangshan Yicui Hotel has a low-key and calm black tone, which makes the hotel look luxurious. The interior decoration is exquisite, the facilities are warm, the massage chairs are relaxing, the game consoles are relaxing..., the breakfast is rich and exquisite, there is a Chinese restaurant on the first floor of the hotel, which is run by a star hotel chef. There is no limit to the cuisine, the ingredients are fresh, and the color and taste are excellent. It is worth a try

No.12 of Local Restaurants in Huangshan

[Location] A restaurant with luxurious decoration in Tangkou Town.
[Service] Order dishes as soon as you enter the door, and look at the actual dishes.
In the private room on the second floor, the waiter didn&#39;t seem to pour water. The teapot was out of water, so we were asked to pour it ourselves with a thermos, but the hot water in the thermos smelled of plastic, and the tea leaves couldn&#39;t cover it. The dishes were served quickly.
[Taste]
-Baked pumpkin with medicinal food: This is the first time I eat pumpkin like this. The sweetness of the pumpkin is overwhelmed by the saltiness of the skin, which is so delicious.
-Clay pot chicken: Most people think that the pancake is delicious.

No.2 of Local Restaurants in Huangshan

This was my first dinner in Tangkou.
I didn&rsquo;t know what to eat, so I compared the restaurants around and found theirs to be the cleanest and most comfortable, so I went in. After I sat down, I searched and found that the taste and service were rated very highly.
Huangshan Three Fresh, Huangshan Bamboo Shoots, Huangshan Mushrooms and many fresh ingredients were stir-fried together, naturally fresh, sour and fresh.

Zhao&#39;s Six Dishes is right next to the transfer center. The taste is just so-so. It seems not as good as the Huizhou cuisine I had the day before. The stinky mandarin fish from Anhui tasted good. The others were just average. Although it has high reviews online, it is not very popular in reality.

This street may be the most lively street in town. The location of the restaurant is very good. The store is very large. I saw that the store was very popular and I went in. The proprietress was super good! Warm and hospitable! Come over from time to time to ask how the taste is, and the habit of eating or not. Will do business! And the waiter service attitude in the store is really very good, making you feel very warm and comfortable, the dishes make you feel too delicious, the stinky carp is garlic meat, smooth and tender (unfortunately it is too late to take pictures and eat them)! Ono dried roast meat is a special feature to try! The dried bamboo shoots taste very good and the braised meat is full. Anhui cuisine is still very delicious haha! The environment is good. A worthwhile trip!

We ordered some home-cooked dishes in a hurry, the taste is good, the price is affordable, and we will come to see the specialties at night...

刚到景区不知道哪家店好，就看攻略里人气旺的，店里人不少。&ldquo;徽州臭鳜鱼&rdquo;是当地特色菜，类似烤鱼，闻起来臭，吃起来肉质鲜美无臭味。&ldquo;鲜笋肉片&rdquo;嫩滑的肉片，先脆的笋片，时令菜好吃。

网上搜的攻略看这家评价挺好，就想着来尝尝，真的是不会失望啊！味道真的不错，刚开始点了臭鳜鱼，一个野菜，鲜笋炒肉，鲜笋尤其好，肉嫩笋脆，感觉好吃又点了一份汤，里面的笋也巨好吃，汤里面的腌猪手也不错。我们两个人吃的都空盘了呢！算下来的话价格略贵一点，两个人248元，但是值得起这个价格。

I searched online and saw that this restaurant has good reviews, so I thought about trying it. I really won&#39;t be disappointed! The taste is really good. At first, I ordered stinky mandarin fish, a wild vegetable, and fried meat with fresh bamboo shoots. The fresh bamboo shoots were especially good, the meat was tender and the bamboo shoots were crispy. It felt delicious. I also ordered a soup. The bamboo shoots in it were also very delicious. The pickled pork knuckle in the soup was also good. The two of us ate until our plates were empty! The price is a little expensive, 248 yuan for two people, but it&#39;s worth it.

个人觉得性价比非常的好，用餐环境挺好的，窗明矶净干干净净的，他们家的菜点肯定都是当地的菜为主，非常的好，吃够新鲜，每一道菜我们都挺喜欢的

I personally think that the price-performance ratio is very good, the dining environment is very good, the windows are bright and clean, their dishes are definitely based on local dishes, very good, fresh enough to eat, we like every dish

第一次来黄山，第一次来这家店，位置好，环境清雅，整洁整洁。无论是徽州特色菜还是家常小炒都做的一丝不苟，吃的非常好吃。老板娘服务态度超好。不时的问我们菜的味道什么样，爱说爱笑。价位也很合理。觉得他们用专业的心，在做专业的事。不愧为徽菜一厨王。强烈推荐。

The first time I came to Huangshan, the first time I came to this store, the location is good, the environment is elegant, clean and tidy. Whether it is Huizhou specialties or home-cooked fried, they are meticulous and eat very delicious. The proprietress&#39;s service attitude is super good. From time to time, I ask what the taste of our dishes is, and I love to talk and laugh. The price is also very reasonable. I feel that they are doing professional things with a professional heart. Worthy of being the king of Anhui cuisine. highly recommended.

明早准备爬黄山，晚上来到这家店补充下能量，小店店面装修简单整洁，老板娘挺热心的，不想吃的太油腻，点了两个特色菜，一个家常菜，绩溪炒粉，粉是特色，跟东北的粉条口感不太一样，更筋道一些，里面搭配了红绿辣椒，豆干和本地的木耳，味道很好，如果木耳换成东北木耳估计更美味，黄山野菜，不明白这个菜具体的名字，蒜蓉清炒，口感有点像空心菜茼蒿之类，但更有它自己不一样的地方，酸辣土豆丝，刀工一般，到口感很好，土豆丝是脆脆的，还是跟东北土豆不同，肉丝面，辣椒肉丝，筋道的面条??，好吃胃口大开，这边的鱼也不错，看相邻几桌都点了，自己刚吃过就点了些素的，总之小店不错。

I am going to climb Huangshan tomorrow morning. I came to this store to replenish my energy at night. The decoration of the small store is simple and tidy. The proprietress is very enthusiastic. I don&rsquo;t want to eat too greasy. I ordered two specialties, one home-cooked dish, Jixi fried noodles, noodles are special, and the taste of the noodles in the northeast is not the same, and it is more sturdy. It is matched with red and green peppers, dried beans and local fungus. It tastes very good. If the fungus is replaced with the northeast fungus, it is estimated to be more delicious. Huangshan wild vegetables, do not understand the specific name of this dish, garlic stew is fried, the taste is a bit like hollow cabbage stew, but it is more different. place, Hot and sour potato shreds, knife work, to the taste is very good, potato shreds are crispy, or different from the northeast potatoes, shredded pork noodles, chili shredded pork, glutinous noodles? ? , delicious appetite is open, the fish here is also good, see the adjacent tables have been ordered, I just ordered some vegetarian, in short, the small shop is good.

第一次来黄山，但不是第一次吃徽菜。晚上很晚入住酒店，这家餐厅就在酒店一楼，老板娘服务很好。喝了自酿的枸杞酒，点了8个菜，尤其臭鳜鱼，毛豆腐，还有老鸭汤味道都特别棒。我们来自东北，还单独点了土豆丝和酱爆茄子，味道十分好，符合我们的口味。最重要是老板自己腌制的酸豆角味道更绝了。出来玩，吃的很和胃口，太喜欢了。

The first time I came to Huangshan, but it was not the first time to eat Anhui cuisine. Stayed at the hotel very late at night, this restaurant is on the first floor of the hotel, and the proprietress service is very good. I drank my own wolfberry wine and ordered 8 dishes, especially stinky salmon, hairy tofu, and old duck soup. We are from the northeast, and we also ordered potato shreds and sauce eggplant separately. The taste is very good and meets our taste. The most important thing is that the sour beans picked by the boss himself taste more amazing. Come out to play, eat very appetizing, I like it too much.

新开的店很干净。新装修，老板娘人很好很热心，上菜超级快，服务也很好，无意走到后厨房也。很卫生。价钱也很亲民，5个人吃了那么多菜。吃到撑。鱼香茄子我很高兴，蔬菜价格就在10几块，景区最怕天价。推荐。毛豆腐本地特色个人感觉铁板比较入味。值得一尝。可是有些吃不惯，石耳炖鸡汤也不错连吃两天。

The newly opened store is very clean. Newly renovated, the proprietress is very nice and enthusiastic, the food is super fast, the service is also very good, and I didn&#39;t want to go to the back kitchen. Very hygienic. The price is also very close to the people, 5 people ate so many dishes. Eat to support. I am very happy with the fish-flavored eggplant. The price of vegetables is just a few yuan. The scenic spot is most afraid of sky-high prices. recommend. The local characteristics of hairy tofu personally feel that the iron plate is more tasty. It is worth a try. But some people are not used to eating, and the Shi&#39;er stewed chicken soup is not bad for two days.

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Zhao&#39;s six-course dishes are right next to the transfer center. The taste is still so-so. It seems that it is not as good as the Huizhou cuisine I ate the day before. The stinky mandarin fish in Anhui is not bad. Everything else is still average. Although the evaluation on the Internet is relatively high, the actual popularity is not very strong.

小廚王徽府菜.徽廚大師

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