Kilimanjaro

Really enjoyed the chef&#39;s interpretation of modern Turkish cuisine. The traditional dishes, subtle flavors, modern interiors and delightful service were perfectly interpreted.

Trip Gourmet Awards

No.2 of Fine Dining  in Istanbul

This is our second visit in a week and probably the third time. If you love meat, this restaurant is definitely the perfect choice. There are a variety of fresh beef and mutton in the freezer. After weighing, the boss is an old gentleman who can speak fluent English. He is very funny and humorous. He introduced that his beef and mutton chops are not frozen and naturally dried, so the meat is very delicious and juicy. Add the sweet and sour vegetable salad and yogurt, perfect! Per capita consumption of about 60 lira, great value!

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Swissotel the Bosphorus Istanbul

Noble Pangalti

Sofitel Istanbul Taksim

Moss Suites Hotel

Hagia Sophia

Historic Areas of Istanbul

Basilica Cistern

Topkapi Palace

The tasting menu was fantastic, highlighting the best Turkish cuisine. The staff and chef were very friendly. I enjoyed the whole experience. Would love to go again.

Kilimanjaro

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