This restaurant is an extraordinary experience of modern Ecuadorian cuisine. Provides guests with talent and genuine interest. The Chief is personally interested and comes to the table to talk to us about his very delicious creations.

Achiote Ecuador Cuisine

The magic bean is a very good South American restaurant in Quito. The steak and lamb chops here must be tasted. The meat is very fresh and tender, and there is no stew. The taste is very good. It is worth recommending to everyone to taste it.

I went with three friends and we tasted a menu for four people. It was a great food for all of us and we loved trying some dishes. The decorations were elegant and easy to find. I definitely plan to go back, especially if I want a chance to try dessert!

❤ Recommended reason: 🍀 Like the ancient capital of the style and poetry, the scenery outside Kiyomizu Temple is completely and completely showing the style of Kyoto. Kiyomizu Temple is like a general in order to prove the existence of Kyoto, attracting people to linger all the time. ✅ Must experience: 🍀 There is a waterfall in Qingshui Temple, Mingyinyu Waterfall, the flowing water is clear, and the year-round. Its Qingquan is divided into three parts. It is said that each part has magical powers, respectively, longevity, wisdom and health. 🦥🍲 Dishes recommendation: 🍀 Kiyomizu Temple Street is full of food 🥯 Countless delicious 😋 per capita: about 50 yuan Kiyomizu Temple #Japan Travel #Kyoto Travel

If you are looking for a quiet dinner spot in the noisy Fuxuan Square, Mama Clorinda will be a good choice for you. However, this restaurant pretends to be an elegant restaurant, but it is not. I ordered the low-down beef, which tastes more like ordinary burdock than beef tenderloin. Potato soup was good, but the potato chips inside were cold. I asked for ketchup for French fries and they brought a plastic bottle - not very elegant considering the price. The bass steamed by another member on the table was good. I was very disappointed that they only offered one wine with half the bottle, which is white rather than a quality wine. Despite multiple inquiries, they refused to offer less than a whole bottle or a glass. The wine menu was very, very short. See also my reviews of Quito, Galapagos, Buenos Aires, Santiago, Lima, Cusco and Orante Tambo, as well as other restaurants, hotels and tourist attractions in Machu Picchu.

这家餐厅是现代厄瓜多尔美食的非凡体验。为客人提供天赋和真正的兴趣。酋长个人很感兴趣，来到餐桌前与我们谈论他非常美味的创作。

Achiote Ecuador Cuisine

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