Life is not only the triviality of chicken feathers, but also exquisite time and poetry and distance. Hyatt Hotel location is very good, not far from the forest park, the lobby is spacious and bright, the decoration design is strong, here to have an afternoon tea that can only be eaten in the golden autumn, sitting by the floor-to-ceiling window can see the autumn scenery outside the window. Bookshelves and spiral stairs are all suitable for taking photo photos here. The golden autumn afternoon tea set is a dessert made by the dessert maker according to the seasonal ingredients in autumn. The exquisite taste is super good and the appearance is bursting. There is no regret with a camera, so I will stay next time.

Lobby Lounge

It is indeed a very good western restaurant, with a nice and calm decoration. It looks darker, but the service attitude is really good, especially the quality of the steak is quite high.

Trip Gourmet Awards

No.3 of Fine Dining  in Wuhan

Autumn is high and the sun is shining, walking on this autumn sun in the vine-wrapped promenade, the mood is particularly comfortable. Walking through the end of the corridor, you will reach the hotel gate. The second floor is a Chinese restaurant. I have heard that the star chef of the Chinese restaurant is a member of the famous chef of Chu cuisine. The special ingredients from all over Hubei are checked by the chef himself. Xiangzhangyuan: Hubei people&#39;s home-cooked dishes, Yuanzi delicate and sweet, retain the fragrance of lotus root, even more amazing is that the oil-absorbing paper under the round is customized, the calligraphy above is written by the chef himself, and the foundation has won the god dragon frame fungus soup peony tofu: Uncovered the lid a white flower floating on the soup, it turned out to be a peony flower carved with tofu, not only has value, taste is also superb, tofu is soft and smooth, just a mouthful of fungus soup is more delicious. Frying Danjiangkou big white: fish stewed after the fried is very flavorful, very few thorns. The juice is a little spicy, the fish on the green pepper shreds are delicious. Rich yak beef pot rice: This is a warm staple food, served on the table hot and steaming bottoms are still boiling, like to eat a layer of crispy pot rice first, every grain of rice is delicious, absolutely in line with Hubei people taste a dish. Take friends to taste authentic Chu cuisine, sit at the Hyatt Hotel Fuyue 1077 Chinese Restaurant, you can taste the specialties of Hubei area.

Came on February 22, 2023.

Came to Wuhan on a business trip, and the company arranged to stay at the Hyatt Regency Optics Valley. It was already evening when I checked in, so I had dinner directly at this buffet restaurant in the hotel. The buffet breakfast the next day was also here.

The buffet dinner here is very complete, it can be said to be a &quot;sea and land confluence&quot;, and the cooking methods are also diverse, cold dishes, hot pot, hot dishes, teppanyaki, sashimi, salad, snacks, staple food, desserts... all have, and the taste is quite good, especially teppanyaki, which is very popular.

However, I was more impressed by the new products in the restaurant. In addition to homemade soft drinks, the restaurant also has many branded drinks, which can make diners feel the real &quot;drinking&quot;.

Spicy jump, this is very spicy, but the spicy degree is temporarily acceptable, and the spicy is very cool. Boiling fish and shrimps are also very spicy, wrapped in starch, and sucked a lot of spicy oil. Pearl tofu round seeds, delicious at home. The signature crispy duck is very fragrant and meaty.

The taste is OK, the old restaurant on Luyu Road, relatively large, it seems to have two floors, the price is more affordable, like to order Dongpo meat, what wheat winter melon soup is also good, per capita can eat less than 100 yuan

Hongding Doulao is an old seafood hot pot restaurant in Wuhan. Optics Valley Store is near the Huazhong University of Science and Technology Gymnasium, very easy to find! The environment is very good, the seat is a sofa, the induction cooker is under the tablecloth, it will not hinder the meal, it is a small pot of seafood, similar to the meal system, very hygienic, fresh ingredients, small hot pot tastes light, the dishes are more exquisite, and the taste is good. Abalone is especially delicious! As a seafood hot pot, it focuses on seafood ingredients, the soup in the pot is delicious, the service is very intimate, and the quality and taste of the dishes. Recommend small abalone, shrimp slip, snowflake fat cow, shrimp fish platter, beef and sheep platter, bamboo shoots. The dining environment and service are very satisfactory. Cards can also be discounted!

生活不止有一地鸡毛的琐碎，还有精致的时光与诗与远方。  凯悦酒店位置很好，离森林公园不远，大堂宽敞明亮，装修设计感强，在这里来一份金秋才能吃到的下午茶，坐在落地窗边就能看窗外秋色。书架，旋转楼梯都很适合在这里拍写真照。  金秋下午茶套餐，是甜品师根据秋天时令食材做的甜点，精致味道超好，颜值爆表。 没有带相机的遗憾，留在下次了补。

Life is not only about trivialities, but also about exquisite time, poetry and distance.

The Hyatt Hotel is in a good location, not far from the Forest Park. The lobby is spacious and bright, and the decoration is well designed. Here you can have an afternoon tea that can only be enjoyed in the golden autumn. Sitting by the floor-to-ceiling window, you can see the autumn scenery outside the window. The bookshelf and the spiral staircase are very suitable for taking photos here.

The golden autumn afternoon tea set is a dessert made by the pastry chef based on seasonal ingredients in autumn. It is exquisite, tastes great, and looks amazing.
I regret not bringing a camera, so I will make up for it next time.

服务态度好，环境优美，菜品有特色

Good service attitude, beautiful environment, special dishes

#漫画般的旅行地 #四月宜收集快乐 #世界名片收集计划 #尘封十三载山城街头寻踪 #花海打卡挑战 🌟🌟🌟武汉光谷的这家凯悦是我比较喜欢的一家凯悦，各种规格相对于其他凯悦是比较高的。定了带嘉宾轩使用权的房间，就在27楼，对面就是嘉宾轩，视野很好，可以俯瞰整个光谷的美景。价格还算实惠，800元左右。交通也很方便，离火车站二十分钟，地铁站近在迟尺，出门右转就是餐厅。旁边是高等学府华中科技大学。🌟🌟🌟共住了两天，早餐每天都不重样，品种实在太多了，特别是西式蛋糕和面包，各种琳琅满目的，烤得香香的，布满水果和奶油的，真的一点抵抗力都没有，只能吃吃吃，吃撑了。还有各种面点，第一天武汉热干面，第二天红烧牛肉粉，配上鲜榨的果汁，真的满足了。🌟🌟🌟餐厅环境也不错，周六早上武汉大学在酒店有活动，所以早餐人满为患，过了那波人流基本上还可以。早餐过后基本也不用吃午饭，太撑了。

#Comic travel place #April Yi Collection Happy #World Business Card Collection Plan #Dust Seal 13-Year Mountain City Street Search #Huahai punch card challenge 🌟🌟🌟 This Hyatt in Wuhan Optics Valley is my favorite Hyatt, and various specifications are relatively high compared to other Hyatts. The room with the right to use the guest house is on the 27th floor, opposite the guest house, the view is very good, overlooking the beauty of the entire Optics Valley. The price is still affordable, about 800 yuan. The traffic is also very convenient, 20 minutes from the train station, the subway station is close to the Chichi, go out and turn right to the restaurant. Next to it is Huazhong University of Science and Technology of Higher Education. 🌟🌟🌟 I stayed for two days. The breakfast was not heavy every day. There were too many varieties, especially Western-style cakes and bread. All kinds of cakes were full of flavors, roasted fragrant, full of fruit and cream. There was really no resistance at all. I could only eat and eat. There are also various noodles. The first day of Wuhan hot dry noodles, the second day of braised beef noodles, with freshly squeezed juice, really satisfied. 🌟🌟🌟 The restaurant environment is also good. Wuhan University has activities in the hotel on Saturday morning, so the breakfast is overcrowded. After the wave of people, it is basically OK. After breakfast, there is basically no need to eat lunch, too much.

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The autumn weather is clear and sunny. Walking along the vine-wrapped corridor in the autumn sunshine makes you feel particularly comfortable.
Walking to the end of the corridor, you will reach the hotel gate. The second floor is the Chinese restaurant. I have heard that the star chef of the Chinese restaurant is a member of the Chu cuisine master studio. The special ingredients from all over Hubei are personally checked by the chef.
Crispy lotus root balls: a home-cooked dish for Hubei people. The lotus root balls are delicate and sweet, retaining the fragrance of lotus roots. What is even more amazing is that the oil-absorbing paper under the lotus root balls is customized, and the calligraphy on it is written by the chef himself. The foundation is amazing

Shenlongjia mushroom soup peony tofu: When the lid is opened, a white flower floats on the soup. It turns out to be a peony flower carved from tofu. It is not only beautiful, but also tastes great. The tofu is soft and smooth, and the mushroom soup is even more delicious.

Pan-fried Danjiangkou big white fish: The fish is marinated and pan-fried, and it is very tasty, with few bones. The sauce is slightly spicy, and the green pepper strips on the fish are delicious.

Selenium-rich beef rice with crackling: This is a warm staple food. It is served on the table, and the bottom of the pot is still boiling. I like to eat a layer of crispy rice first. Every grain of rice is tasty. It is a dish that definitely suits the taste of Hubei people.

Bring friends to taste authentic Chu cuisine. Sitting in the Hyatt Hotel Fu Yue 1077 Chinese Restaurant, you can taste all the specialties of Hubei.

Spicy, this is very spicy, but the spiciness is acceptable for now, the spiciness is refreshing. Boiling fish and shrimp, also very spicy, coated with starch, absorbed a lot of spicy oil. Pearl tofu dumplings, delicious home taste. Signature crispy duck, very fragrant, the meat is not dry.

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