勐古鄉村驢肉館

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Stone Moon Viewing Platform

la ma di · xing gu

la ma di cun

hai e duo

The boss is enthusiastic and tastes good. You can come and try it.

&quot;Xiao World&quot; domestic tour 📍 Yunnan feels that it is more suitable for more people to eat. After all, the area is large and the amount of dishes is large, especially the signature hand-caught rice. Although I want to try it, the portion is really unbearable. However, the store was very enthusiastic and recommended several other specialties. |Roast duck^ is not the same as the Beijing roast duck that is often eaten. It should not be a practice. The skin is not crispy and oily, but the taste is good when it is cold, and it is more delicious. |Tofu sausage^ The store said it is a local feature, similar to blood sausage but added tofu, which is a bit uncomfortable to eat. |Fried rape tip ^ said that such a tender dish tip is not often available to buy, just happened to meet the vegetable market during the day, it is so delicious, I can eat a large portion. Fugong is a bit small and not so fast compared to the towns where several other tourists often stay along the Nu River. The road passing through the city is not wide, and parking is a big problem. This family has a large yard, and parking is much more convenient.

The review wrote the name of the store here wrong, not &quot;Nuzu Beef Restaurant&quot;, but &quot;Nujia Beef Restaurant&quot;. In the evening, I participated in the church activities. It was very late. I asked several homestays that were not open. (Old Mden is generally booked for accommodation and eating together. There are not many dishes in each house. I can&#39;t eat it later), I can only find food all the way. I am really satisfied with this beef restaurant. The boss and his wife are both Nu people, warm and hospitable, and the children are also very cute. The clear soup beef ordered is very delicious, the skinned beef is very rotten, the soup is bright, the eyebrows can fall off, and the soup can be renewed for free. I ordered beef in other places in the next few days, but it really didn&rsquo;t taste as good as his house.

On the way to Bingzhongluo, I stayed at Lu Madeng for one night. I accidentally went to this restaurant. It was right next to the national road. I could see the Nu River. It was a very simple restaurant. It was inconspicuous but the food was delicious. I ordered beef vegetables and loofah eggs. They were delicious and the rice was very fragrant.

勐古鄉村驢肉館

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