How can I understand the shadow store so far? I&#39;m so excited, who said that I can&#39;t be petty bourgeoisie, the price is close to the people, the environment is four stars, I feel great, the food is light, not greasy, suitable for all ages, whether there is, the whole table is full of color and fragrance. I like the spicy aroma of pepper fish head, that is spicy after the teeth, but pay attention to oh, the fish is very fresh and tender. The hoof of pigs is high, chewy, and not greasy. The steamed pork ribs, the meat is very tender, delicious, not greasy. The green pepper beef is tender and fragrant, and the onion is also very crisp and sweet. The blood of the hair is not spicy, the blood of the pig is very fresh, and the weight is very sufficient. The black chicken soup is too full, I didn&#39;t dare to drink it, it looks good. The farm meat round is also very delicious, personal carnivores, good. The real vegetables are like lettuce, but the leaves are small and not as big as the leaves of the oysters. It&#39;s not bad anyway. Cold dishes love autumn sunflowers, this is tonic, men must order, what to do, search for yourself. Overall very satisfied, taller than other homes, and the service is great, no service level is reduced because the price is not high, the main taste is good. In the future, you can go to the city to eat.

曙光金凱悅特色餐廳

This lively bustling, Tang Ji stinky in the pedestrian street in the city center, is most famous for crispy dried beans. Because the variety I used to eat was different from the one I ate in Huai&#39;an, I personally felt that it was not as good as the stinky tofu in Changsha, which was a little sweeter.

Trip Gourmet Awards

#3 of Light Bites in Huai'an

Huai&#39;an Sunjia Gai Watering Noodle Restaurant began at the end of Qing Dynasty. It is a time-honored brand. I went to Huai&#39;an on May 1st and immediately went to taste the long fish noodles I was thinking about. The soft pocket long fish is Huai&#39;an&#39;s specialty. The dishes are good-looking and the taste is very good. The only downside is that it is too oily, but how can it be so delicious if it is not oily! Service shrinks, free soy milk is gone, there is a pot on each table without a cup, and the waiter is ignored.

#8 of Light Bites in Huai'an

Chicken spicy soup is a famous snack bar in Huai&#39;an. Although this is a small roadside store, it is very famous, and I am also very famous. It is mainly snacks here. Of course, the chicken spicy soup is a must. The taste is actually more general, but it is also a special experience of Huai&#39;an.

#1 of Light Bites in Huai'an

The reason why I planned to come to Pulou Noodle Restaurant to eat noodles last night? ? Because today is the birthday of the lunar calendar, I got up early to eat noodles here today? ? , the decoration inside is very good, very comfortable, the order is shredded pork noodles, a bowl of 12 yuan, the price is still OK, the weight is also a lot, the taste is also very good, not worse than Fushunyuan, Sunjia Noodle Restaurant, I have the opportunity to eat other varieties in the future.

#13 of Light Bites in Huai'an

The long fish in the soft pocket is delicious and delicious; the chicken soup is mellow and delicious; the yam in the wine and meat is particularly delicious, and the salted fish tofu forgot to take pictures. The tofu absorbs the smell of salted fish. It is delicious and worth recommending.

This is a beautiful summer, everything awakens to summer, competing for ten miles of spring breeze, but not as good as her! Happiness starts with this McDonald&#39;s.

那么影藏的店，怎么到现在才明白啊。太激动了，谁说不能小资一下的，价格亲民，环境四星，觉得很棒的，吃的更是清淡，不油腻，老少皆宜，有没有，整桌色香味俱全的。我喜欢剁椒鱼头的香鲜辣，那是留齿后的辣，可要注意哦，鱼肉很鲜滑，嫩嫩的。猪蹄的胶原蛋白高啊，嚼劲十足，而且不油腻。粉蒸排骨，肉很嫩滑，很好吃，不腻。青椒牛柳嫩滑香，洋葱也很脆甜。毛血旺不辣，猪血啥的很清新，分量也很足哦。乌鸡汤太补了，没敢喝，看着不错。农家肉圆也是很鲜美，个人肉食动物，不错。实蔬像生菜，但是叶子小，又不像莴苣叶子大，反正不错哦。冷菜最爱秋葵，这个可是滋补的啊，男士必须点，干什么，自己搜下。总体很满意，比别家高大上，而且服务很棒，没有因为价格不高而降低服务水平，主要味道不错。今后去市区吃饭可以去哦。

菜品很不错，老人家吃的很高兴，原本就想去吃个松子桂鱼，没想到其他的菜品也很赞，钳工肉圆大家赞不绝口，老火汤喝了好多呢，里边是乌鸡喝人参和枸杞，汤很美味，服务生态度很好，菜品足够四个人吃了，但我们多点几个菜，后来根本吃不完。

The dishes are very good. The elderly are very happy to eat. I originally wanted to eat a pine nuts and squid. I didn&rsquo;t expect other dishes to be very good. The clamper meat rounds are full of praise. The old fire soup has drunk a lot. There is black chicken drinking ginseng and wolfberry. The soup is delicious and the service ecology is very good. There were enough dishes for four people, but we ordered a few more and couldn&#39;t finish it.

金凯悦特色餐厅在曙光国际大酒店20楼，一出电梯，就觉得餐厅的高大上，餐厅的环境真心不错，服务也很好，在20楼的包间简直就是完美，从包间的落地窗往外看，景色美不胜收，原来淮安的夜景是那样的美。它们家菜的口味真心很棒，美极大虾，是油炸的大虾，又香又脆，鲜美极了，德国咸猪手，外焦里嫩，让人欲罢不能，川香毛血旺，分量很足，尤其是里面的猪血，尤为可口，蒜香蒸排骨，粉粉的，让人一看就口水直流，排骨肉非常的嫩，再加之排骨本身还自带了一点脆骨，吃到嘴里的口感真心是无懈可击，实际上，我平常不怎么爱吃秋葵，但是自从吃了它们家的秋葵之后，我对秋葵就另眼相看了，原来秋葵可以那么的入味，铁板多汁牛柳，牛柳的量特多有没有，满眼都是牛柳。它们家不但菜的口味棒，服务也非常细心，非常好。但是最最最重要的是，虽然它们家无论是环境，菜的口味以及服务都是一流的，可是菜的价格却是平民价，人均四五十绝对可以吃的又饱又满意，所以没来过的小伙伴还在等什么，赶紧带着自己的亲朋好友来金凯悦吧。

Jin Hyatt Featured Restaurant is on the 20th floor of Shuguang International Hotel. As soon as you get out of the elevator, you feel that the restaurant is tall. The environment of the restaurant is really good and the service is very good. The private room on the 20th floor is perfect. From the floor-to-ceiling windows of the private room, the scenery is beautiful. The night view of Huai&#39;an was so beautiful. The taste of their dishes is really great, the beautiful shrimp, is fried shrimp, fragrant and crisp, delicious, German salted pig hands, the outside is tender, people can&#39;t stop, Sichuan fragrant hair blood, the weight is very sufficient, especially the pig blood inside, especially delicious, garlic steamed ribs, powdered, People will be salivating at first glance, the ribs are very tender, and the ribs themselves also bring a little crispy bone, the taste of eating in their mouth is really impeccable, in fact, I usually don&#39;t like to eat Autumn sunflowers, but since eating their family&#39;s autumn sunflowers, I have looked at the autumn sunflowers differently. It turned out that the autumn sunflowers can be so delicious, the iron plate juicy beef willow, the amount of beef willow is very much, the eyes are full of beef willow. Their home not only tastes great, but also the service is very attentive and very good. But the most important thing is that although their home is first-class in terms of environment, taste and service, the price of the dish is a civilian price. The average person can definitely eat 40 or 50 full and satisfied, so the friends who have never been here are still waiting for something. Come to Kim Hyatt with your friends and family.

地址，金凯悦在淮海东路曙光国际大酒店二十楼，以前只在楼下参加过一些宴会，没想到楼上居然还有一个环境高大上的店。环境，高大上，有散桌有包间，适合三五好友小聚，也适合一帮朋友相聚。服务，特别热情，主动帮加杯子里的水和饮品。口味，原本就喜欢吃虾，感觉美极大虾不错哦，乌鸡汤也很可口，喜欢吃鱼的朋友，推荐这个鱼头，肉很嫩，微微有些辣，正合口味，但是上面的酱略咸，可能口淡吧。至于川香毛血旺，看上面也很多辣椒??️，可是不要被吓到了哈，吃起来没那么辣呢，很好吃，很美味哦。

自笑平生为口忙，老来事业转荒唐。。。逐客不妨员外置，诗人例作水曹郎。。。只惭无补丝毫事，尚费官家压酒囊。。&mdash;&mdash;苏轼，如果美味是一首诗，苏轼同志只是浅尝辄止了一次，作为前无古人后无来者的吃货，苏轼的吃我是极为推崇的，尤其是以平民的价钱吃的起天子美食，甚至天子都吃不到的美食还是很有成就感的，尤其是对于政治上的不如意，还是从吃的方面赢了回来还是的确不错的。。。。。。可惜苏轼之推荐了美食没有留下像同济堂百年甚至千年老店的馆子还是可惜的，下面我推荐一家性价比颇高的饭店&mdash;&mdash;金凯悦酒店，尽管是酒店但是菜色真是牛，尤其主打的淮扬菜为主的口味，外加杭帮菜的本色，加上独特优雅的环境就nice了。精美六冷碟看看我的图片就晓得了，美极大虾酥脆只能用这个形容词了，用金星老师的语录形容那就是，美妙。酱椒蒸鱼头，色香味俱全的看着就能哈喇子直流的那种，德国咸猪手其实就是后小腿肉，只能说有些遗憾，如果带配上京酱肉丝的吃法，配以生菜博饼，估计那滋味只能用销魂来形容，铁板多汁牛柳多汁多味牛柳鲜嫩美味，川香毛血旺虽然与淮扬的风格不搭但是口味到时独具一格，蒜香蒸排骨，这道菜不说了留着悬念你自己尝过才明白，夏日小炒皇脆的脆嫩的嫩，好像清秀的少女穿着蔚蓝色的短裙在海风的吹拂下婀娜娉婷，只可意会不可言传。。。。荷塘月色，正如那，&ldquo;月光如流水一般，静静地泻在这一片叶子和花上。薄薄的青雾浮起在荷塘月色里。菜色和花仿佛在牛乳中洗过一样，又像笼着轻纱的梦。尽管是满月，天上却有一层淡淡的云，所以不能心照，但我以为这恰是到了好处&mdash;&mdash;酣眠固不可少，小尝也别有风味的&rdquo;，娃娃菜炖肉圆，口味极佳。珍菌乌鸡汤，喝的美女们都露出的腮红@进击的狮子，你懂得只因为你太漂亮了。干锅有机花菜，大家都不停，你懂得。上汤时蔬一道中规中矩，清炒时蔬一道，主食一道，精美水果拼盘三道菜。已经是酒足饭饱了，唉，怎一个好字了得。

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