告莊特色海鮮蒸汽石鍋魚旗艦店

If you have the opportunity, it is definitely worth recommending to come to this restaurant to experience it. I like this courtyard-style special style very much. All of them are decorated in local special styles. Their fish pot is super delicious and delicious. All of them are based on local materials. , Fresh, The weight is also very sufficient, absolutely can eat delicious, but also eat satisfied, great

Trip Gourmet Awards 2023

Papaya silk is a bit uncomfortable, just brought up the garlic is particularly big, the mango rice is quite satisfactory, not bad, the milk tea is not very strong, the citrus water is very good, I like it very much. The environment is very good

Trip Gourmet Awards

There are many types of fish in the store, so the boss helped choose the sweet-scented osmanthus fish. After the fish is treated, it is steamed in a stone pot, and it can be eaten in three minutes. The way to eat here is to drink soup and then eat fish, and finally stew, fish soup is delicious and tender, it is recommended to have potato rice, while it is hot and delicious, and I ate two bowls.

It is indeed the hottest snack bar in Xishuangbanna. The location is excellent. It is on the street. If you don&#39;t accept the reservation, you can make an appointment in advance on the dazhong. Fortunately, you will be ranked on the number. Kaisen 🥳 Super recommended! ! ! 🥘 Dongyingong Seafood Noodles: The portion is quite enough, full of a large pot, the plate is also very delicate, but the pot friends who don&rsquo;t like Dongyingong should not catch a cold with this 🫔 Packed milk tofu: crispy and tender, and spicy sauce is good and good 😋🥭 Mango glutinous rice: If you have been to Thailand, there should be no reason to refuse it. Very very nice 🍹 Lemon Juice: I have to say that the lemon juice in Banna is delicious. It is really not as sweet as the perfume lemon 🍋. It is very sweet and sour. It is very delicious. The largest pot is ice water 🧊. Hahaha was planted with this ice kettle that looks like a silver pot. It&rsquo;s too atmospheric-🍀 Environment: The scattered small three floors, each floor is a scene, the boss is too understanding of the thoughts of the girls, take care of all aspects of the toilet and also have special period supplies for girls, very careful when the weather is sunny, just shoot. Every detail is a careful scenery 😄 The dining area is open-air without air conditioning. Every other time, the green plants around will spray mist to cool down. In the sun, the immortal 💰: per capita 70-80 (Fengjianyouren) is sufficient, and the price is very fair. The menu is also a cute version of handwritten. The boss should be an interesting soul. When you come to Banna, don&#39;t miss the snack hall. ～ Unanimous praise 💯 #Xishuangbanna Tourism#Chunburi#Travel Guide#Xishuangbanna Food#Xishuangbanna Explorer#Yunnan Tourism#Chunburi

#6 of Restaurants for Views & Experiences in Xishuangbanna

Locals will come to eat restaurants, breaking the usual chicken cooking wild fungus, this fish cooking wild fungus is very unique, the ingredients are fresh fish are picked and killed, the wild fungus is authentic, the soup is simply a must, Banna must punch in the restaurant, the environment is small and fresh style, The boss is a local and the service attitude is very good.

Banna|Come to this old Thai restaurant Gaozhuang this Thai restaurant is my private whitelist! Not only the stable environment is superb, the taste is authentic! Princess Nu. Southeast Asian theme restaurant Gaozhuang Jingliangzhai 7 Building 110 This Thai restaurant has been open for 7 years, and it is an old-fashioned name in Banna Thai food! Renovated Taili Taiqi, planted with green plants, the environment is the same as in Thailand! You will come back to eat its Thai food once, because it is really authentic! Personally like Thai pork neck meat, hot and sour boneless chicken feet, stinky vegetable rice noodles (this heavy taste)! Of course, the classic Dongyin Gong soup needs to be said! Blind spots do not step on thunder! #authentic Thai food #tast the authentic old brand #Thai food

I arrived at the restaurant at 8 pm. I may go a little late. When I took the number, the waiter was not happy. I repeatedly told me that we got off work at 9:30. There were more than ten numbers in front of you. It was about 9 o&#39;clock...like a little daughter-in-law, waiting for half an hour with patience. I found that there was a table on the first floor in the open air for a long time, and no one cleaned it up. I was told by indifference that we were not enough staff and continued to wait. I finally waited for the number and was arranged to the corner of the second floor. I went downstairs to ask if I could change it? We don&#39;t match the table. In exchange for impatience, if you change the table, you have to continue to wait! Although I don&#39;t expect to be a god for a meal, I still hope to encounter poetry and distant enthusiasm. This encounter makes people feel very appetizing. After reading it, the service score is also the worst. However, the male waiter on the second floor made people shine, took the initiative to help add chairs, and carefully asked if there were any taboos? On the way, I also warmly reminded that I can&#39;t add dishes after 9:30 in the evening. If necessary, I have to hurry up and arrange time. It&#39;s really a ground down. Finally, the dishes are really good, but the service has room to rise. The boss arranges the staff time and benefits reasonably, so that the staff is more motivated and enthusiastic. The word of mouth is not easy to come by, and it is done and cherished.

有机会的话，绝对值得推荐来这个餐厅体验一下，很喜欢这种庭院式的特色风格，全都是以当地的特色风格装饰为主，他们家的鱼锅超级好吃，鲜美，全部都是以就地取材为主，新鲜的不得了，分量也非常的足，绝对能吃得出鲜美，也吃得出满足，棒棒哒

点了一斤江团，价格是89元，服务员会亲自上桌帮你制作石锅鱼。先是会看到服务员在锅里面放入切好的鱼块，然后在里面继续放入一些配料，比如红枣什么的，然后倒入奶白色的汤。盖上像草帽一样的盖子之后，就可以等它去蒸煮了。这样的石锅鱼看起来非常有诱惑力，看着都觉得非常馋。吃这样的鱼汤前，肯定是需要先喝汤，想必大家伙都是这么做的吧？喝了一口汤之后，可以感受到这个汤的味道稍微淡了一些，北方人其实喝鱼汤喜欢加胡椒粉，但是这锅汤里就没有。喝起来的味道就是很清淡的鱼香味，但是汤还是很浓郁的。掀开盖子之后，里边还加了紫苏叶和香菜，能够喝到它们的味道。接着就是吃鱼了，味道也很淡，但是很鲜，蘸上酱汁，吃起来味道更丰富。鱼吃完之后，还要了一盘牛肉，是鸡蛋和牛肉搅拌在一起放进石锅里蒸煮，吃起来肉非常嫩，口感不错。

I ordered a catty of river group, the price is 89 yuan, the waiter will personally serve you to make stone pot fish. First, you will see the waiter put the cut fish in the pot, and then continue to put some ingredients in it, such as red dates, and then pour into the milky white soup. After covering the lid like a straw hat, you can wait for it to cook. Such stone pot fish looks very seductive and looks very awkward. Before eating such fish soup, you must have to drink soup first. Probably the big guys do this, right? After drinking a sip of soup, you can feel the taste of this soup is slightly lighter. Northerners actually like to add pepper to fish soup, but there is no soup in this pot. The taste is very light fish fragrance, but the soup is still very strong. After opening the lid, the purple leaves and coriander were added to the taste. Then I ate fish, which tasted very light, but very fresh, and the sauce was glazed. It tasted more rich. After the fish is finished, I also have a plate of beef. It is the egg and beef mixed together and steamed in a stone pot. The meat is very tender and tastes good.

西双版纳｜告庄特色海鲜蒸汽石锅鱼来版纳旅游的朋友一定要试试哦✌️：在告庄，很有地方特色，环境很舒服网友的评价都很不错，具体地址：西双版纳州告庄西双景孔雀大道景亮寨6a106号(告庄大金塔往左前行200米)：用餐前会用蒸汽把餐具消毒，送了很多小菜，可以自己配调料的味道，算是比较有特色，还有一个优点就是速度特别快，点完鱼，高温几分钟就煮好了，中间的小盒子里面有很多很多料药材，枸杞、党参&hellip;&hellip;吃了几天的酸辣火爆的，吃个养生餐也是很不错的选择，我们点的桂花鱼很嫩，很鲜，很好吃 吃完可以煮蔬菜，汤会越来越好喝，喝了好几碗汤，米饭也很好吃，菜量超级足，蔬菜半份都很多哦，总之吃的超级撑。服务也是比较超级贴心，老板人很好，还帮我们拍了很多照片，哈尼族的小哥哥睫毛长到爆炸 种植的假睫毛都不如人家的长 ，总之推荐这家哈：人均180左右

Xishuangbanna ｜ Gaozhuang specialty seafood steam stone pot fish to travel to Banna must try ✌️: In Gaozhuang, it has local characteristics, and the environment is very comfortable. The evaluations of netizens are very good. Specific address: No. 6a106, Jingliangzhai, Peacock Avenue, Gaozhuang, Xishuangbanna (Gaozhuang Shwedagon Pagoda goes 200 meters to the left): The tableware will be disinfected with steam before the meal, and a lot of side dishes are sent. You can add the taste of your own seasoning. It is quite distinctive. There is also an advantage that the speed is very fast. After ordering the fish, the temperature will be cooked in a few minutes. There are many ingredients and medicinal materials in the small box in the middle, wolfberry, party ginseng... After eating for a few days of hot and sour, eating a health meal is also a very good choice. The sweet-scented osmanthus fish we ordered is very tender, very fresh, and delicious. After eating, you can cook vegetables. The soup will get better and better. I drank several bowls of soup. Rice is also delicious, the amount of dishes is super sufficient, half of vegetables are a lot, in short, the food is super support. The service is also super intimate, the boss is very good, and also helped us take a lot of photos, the Hani&#39;s little brother&#39;s eyelashes grow to explosive and the fake eyelashes planted are not as long as others, in short, I recommend this one: about 180 per capita

这家店的石头火锅也不错👍🏼，我们也是看着评价过来的，试了一下味道很好，很鲜甜，特别是鸡和鱼一起煮很鲜甜。

The stone hot pot in this store is also good 👍🏼, we also looked at the evaluation, tried it tasted very good, very sweet, especially the chicken and fish cooked very sweet.

味道好、环境优美、服务贴心细致。

口味没有可说，非常好吃，桂花汤浓缩甘甜！油泼麻辣桂鱼好吃！环境很好。在告庄里都不差！服务给5星起好平评，也过大众点评。价格略贵人均/130元，但非常值，制作流程第一次见，高温消毒杀菌餐具，好！好！真的非常好！好不写了留给顶级食客感受吧！朋友们你们写吧！品吧！偿试吧！

这里我很喜欢，味道非常好，做法也很有趣，啤酒也好喝，货真价实，而且服务员不会让你点多，本来想多点，不过人家说，怕你们吃不完，不够再加，真是很人性，服务也很好，如果再去，还会去吃。

在西双版纳玩了几天这里吃的最舒爽。作为鱼类产品真爱粉。就几乎天天在吃鱼。这家店两个人一条鱼吃不完。老板就卖半条鱼给我们。蔬菜菌菇拼盘也可以各一半拼着买。还是挺好的。服务员小哥服务的很周到。石锅喷气的时候很好看。推荐一下。非常鲜美。鱼又嫩。超好吃。

告莊特色海鮮蒸汽石鍋魚旗艦店

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