Located at the starting point of Dushanzi on Duku Highway, the restaurant has an excellent geographical location, which makes it feel like the starting point of life. The dishes are all traditional Xinjiang dishes, full of Xinjiang characteristics, especially suitable for entertaining guests from far away from the mainland, enjoying the characteristics of Xinjiang cuisine, and feeling the heroic qualities of Xinjiang people's enthusiasm, unrestrainedness and hospitality. The lobby on the first floor can hold ethnic minority wedding banquets, and the private rooms on the second floor are named after Xinjiang's characteristic places. Walking along the way, it's like feeling the scenery of northern Xinjiang and the customs of southern Xinjiang. At this time, the Uyghur-style songs and dances on the first floor rise up, and suddenly, I feel like I'm going straight up to the sky and coming to a fairyland on earth!
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Reviews of 西域娜依新疆美食
Some reviews may have been translated by Google Translate
Located at the starting point of Dushanzi on Duku Highway, the restaurant has an excellent geographical location, which makes it feel like the starting point of life. The dishes are all traditional Xinjiang dishes, full of Xinjiang characteristics, especially suitable for entertaining guests from far away from the mainland, enjoying the characteristics of Xinjiang cuisine, and feeling the heroic qualities of Xinjiang people's enthusiasm, unrestrainedness and hospitality. The lobby on the first floor can hold ethnic minority wedding banquets, and the private rooms on the second floor are named after Xinjiang's characteristic places. Walking along the way, it's like feeling the scenery of northern Xinjiang and the customs of southern Xinjiang. At this time, the Uyghur-style songs and dances on the first floor rise up, and suddenly, I feel like I'm going straight up to the sky and coming to a fairyland on earth!
Although Xinjiang has a desert, it is never a desert of food! Urumqi's first floor orchid secret roast: Urumqi must eat list. Exotic style is beautiful to shoot casually. Especially recommended is Baoersack, Kazakh traditional cuisine, fried small square package with pickles, pickles and spicy skin, when eating inside the side dish. The fried outer skin is not greasy at all, only the aroma of carb water is soft. Roast lamb is according to the signboard point, Loulan small barbecue, shelf meat do not step on thunder~ meat fragrant~ do not eat lamb is also conquered the last dessert left to fig yogurt dumplings, a mouthful of sweet and sour soft and all-round~ 2 gold pillar chicken: after eating this store, I feel that the large plate of chicken for more than ten years has been eaten white. The chicken and potatoes are full of salty and spicy taste. The noodles are absolutely perfect. I packed it back to Shanghai Yili 3 Niu Runlie Hands to grab beef: even eat roast lamb for a few days, a steak earth hot pot is really soothing to the body and mind~ The clear soup cooked by the beef is delicious and refreshing. The beef is very tender and the weight is very large, this one can close your eyes! Zhaosu 4 gold cap bowl special catch meat: I also think that the hand catch lamb is really fragrant if I don't eat lamb; I didn't expect the onion (pitooth) to be so sweet and with the lamb super greasy. #Food Xunweihui #My late night canteen #Local specialty snacks
A small restaurant in Dushanzi Town, parking is very convenient here at the Duku Highway Museum. The restaurant environment is good, there are singing and dancing performances at lunch, his dishes are delicious and not expensive, we 6 people, and then added a roast duck, only a little more than 400 yuan, the service is also in place, see we are from different places across the country, after the meal also specially sent us a copy of their restaurant homemade The yogurt is delicious 😋!