When traveling, we try to pursue convenience and taste many authentic specialties. However, when taking the elderly, sometimes we still have to arrange a very formal meal. In this way, the elderly like this restaurant. It can't be said that the price-performance ratio is particularly high, because almost the same dishes are about 30% more expensive than other restaurants, but the environment and service are very good.
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Reviews of 祥云荟馆庭院餐厅(祥云街店)
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When traveling, we try to pursue convenience and taste many authentic specialties. However, when taking the elderly, sometimes we still have to arrange a very formal meal. In this way, the elderly like this restaurant. It can't be said that the price-performance ratio is particularly high, because almost the same dishes are about 30% more expensive than other restaurants, but the environment and service are very good.
We arrived at 3pm and were surprised to find that there was still food! Since it was afternoon, there was basically no one there, so we chose to sit in the courtyard, which was cozy and quiet. The retro-style building was very welcoming when we entered the courtyard. We ordered rice noodles, pepper fish, steamed chicken, small pot rice noodles, desserts, etc. The steamed chicken was great. Very good
Good, good taste, beautiful price, worth recommending! !
The store is very easy to find, it is a courtyard layout, or very famous Feihulou, the colorful rice is so beautiful, you can mix sugar, but the vegetable juice also dried out a large bowl, lemon hand tore chicken sour and hot, and it is tender, other small fried is also good, the speed of serving is average, no need to remind, the tables and chairs are a bit greasy, Warm service, you can still eat and watch.
The steamed steamed chicken in Kunming is made now. He brought me a pot and a half warm and not cold here. There were seven or eight pieces of meat in it. I took a sip. It was estimated that it was colder than my bath water. I asked the waiter with a face, and the sophistry said that it was how much time to cook in advance to have this result, and rubbed my IQ on the ground. I ordered a plate of bluehead fungus. There was no price on it before the point. The waiter told me that the price was calculated on time, about tens of dollars a catty. Also told me that two people have eaten a catty already. When I paid the bill, I told me that one hundred and ninety-nine plates were charged according to the head. Why, Yunnan people do business so much? In addition to this small bowl of 28 yuan powder, the others are more unpalatable than pig food. The key is that the store manager is very hanging, just like you to evaluate, we are such a big old store, not afraid of evaluation, you want to comment as much as you want