Remember 2019.11 Kansai late autumn trip~ It was nearly noon that day to change the kimono, and then all the way to the overcrowded two-year-old, I was already hungry. After searching, the seat seemed to be good, so I queued with peace of mind. Waited for half an hour, my friends are hungry to the edge of irritability... There are many young ladies in kimonos here, but I have a deep experience, it is really inconvenient to get in and out, especially like the store here, the seats are very small, you have to slow down, especially careful. I ordered 2 packages, salmon rice and buckwheat noodles. The taste can only be said to be OK, after all, I have eaten too much delicious food in Japan, this is really not counted. And it&#39;s salty, it&#39;s really salty.

Trip Gourmet Awards 2023

Kamanza

Alaska snow crab, one crab three to eat: 1. Crab paste steamed eggs. 2. Crab leg sashimi. 3. The rest is steamed. This is my favorite way to eat, the freshness of the ingredients, determine whether it tastes delicious. So this Japanese food store is still very good!

Trip Gourmet Awards

2024 Asia 100 - Fine Dining 

Absolutely perfect meal in a beautiful setting. The restaurant is located in a quiet area of Gion and is easily missed as it has a quirky and inconspicuous entrance. We have a private room, but you can also sit on the counter where you can see the chef working. Every dish is beautifully presented and incredible.

#19 of Fine Dining  in Kyoto

The decoration and dishes of the restaurant are as poetic as their names, especially good restaurants, and elegant environment! The overall dining experience is particularly good, although the price is not cheap, but it is worth it

This is a great seasonal menu, $60 7 course, plus dishes until $90, $120 and so on. The $60 menu is enough for us to eat. They put an English menu on the counter, and we can look at each dish when it comes up. The food and service were great and great value for money. The calligraphy on the Japanese menu was beautiful, I asked our waitress if she could take pictures and she gave us a small Japanese menu. People who like food, I recommend you to go to this restaurant. We spent about 90 minutes eating, and it may take longer if we order more. The restaurant is also closed when the mall closes at 8 o&#39;clock. So it is best not to book more than 5.30. The staff speaks English very well.

#17 of Fine Dining  in Kyoto

What a wonderful meal, really unforgettable, came here at the suggestion of a friend, the waiter&#39;s English is very good, the communication is smooth, the quality of the dishes is particularly unforgettable, fresh and delicious!

#18 of Fine Dining  in Kyoto

Shopping and eating 30 delicacies! Take you to avoid lightning in advance! Traveling and eating are the way for contemporary young people to travel ～ #Japan Travel #Japanese Food #Local Food to eat

记2019.11 关西深秋行~那天换好和服已经将近中午，再一路小碎步边拍边逛到人满为患的二年坂的时候，已经饿得走不动了。搜寻了一下，釜座似乎还不错，于是安心排队了。等了有半小时吧，小伙伴快饿到暴躁边缘了吧&hellip;这里好多穿着和服的小姐姐，但我深有体会，真的进出都很不方便，特别是像这里的店面，位子都特别狭小，都要慢动作，特别小心。点了2份套餐，鳗鱼饭和荞麦面。味道只能说还可以，毕竟在日本吃过太多好吃的了，这个真的算不上。而且偏咸口，真的好咸哦。

这是釜座清水二年坂店。二年坂三年坂附近吃饭的地方并不多，接近中午更是要排队，就餐环境也差。晚一点的时候来到这家，就餐的人不少，但比较安静，有散座有包间，关键是有定食可选，免去了不少不懂日语的麻烦。

This is the second year of Qingshui Hotel. There are not many places to eat nearby in the second year of the third year of the year. It is necessary to queue up near noon, and the dining environment is also poor. I came to this place later, there are many people dining, but it is quiet, there are scattered seats and private rooms, the key is to have fixed food to choose, eliminating a lot of troubles that do not understand Japanese.

这家日料店在清水寺附近，以鳗鱼饭为主。去的巧排队的人不算多，在店门口的表格上填写姓名及用餐人数，十分钟后就入座了。点了份鳗鱼饭和照烧鸡肉饭套餐，分别搭配乌冬面和荞麦面。柔软的米饭上铺着三大块厚实油润的鳗鱼，鳗鱼肥美，酱汁鲜甜，极其下饭。照烧鸡肉饭的口感也非常棒，鸡肉细嫩入味，撒了葱花和海苔丝更加鲜美。

This Japanese food store is near Kiyomizu Temple, mainly for eel rice. There are not many people in the queue to go. Fill in the name and number of people eating on the form at the entrance of the store, and you will be seated in ten minutes. Ordered a eel rice and a roast chicken rice set meal, with Udon noodles and buckwheat noodles respectively. The soft rice is spread with three thick oily salmon, the salmon is fat, the sauce is sweet and the meal is extremely delicious. The taste of the chicken rice is also very good, the chicken is tender and tasteful, and the green onion and seaweed are more delicious.

釜座（清水二年坂店），出发前已经在大众点评网预定，推荐菜：鳗鱼饭、荞麦面、豆腐饭定食。点了一份鳗鱼饭、一份荞麦面、一份天妇罗套餐。最好吃的就是烤鳗鱼，丰腴肥美肉质紧实，入口即化，酱汁和控油方面做的也很好。山椒粉只需少许就足以将口感提升到新的高度。但饭的酱汁有点多，最后吃的会有点腻。鳗鱼饭套餐3900円，三个总共花了7400円。

Scorpio (Qingshui 2-year-old Scorpio Shop), has been booked on the public comment network before departure, recommended dishes: squid rice, buckwheat noodles, tofu rice set meal. Ordered a squid rice, a buckwheat noodles, a tempura set meal. The best thing to eat is grilled salmon, rich and fat meat is tight, the entrance is instant, the sauce and oil control are also very good. A little mountain pepper is enough to raise the taste to a new height. But the sauce for the meal is a bit more, and the final meal will be a bit greasy. The eel rice package is 3900, and the three cost a total of 7400.

釜座（清水二年坂店）这家釜座已经是二刷了，每次都是从清水寺步行到祉园的路上经过这家釜座，关于鳗鱼饭，一直有关东和关西两种版本，据说关东的鳗鱼肥美硕大、软嫩丰腴，而关西的鳗鱼体型较小、焦脆鲜香，刷过几家关西鳗鱼饭，也试过关东鳗鱼饭，以我的中国胃，除了鳗鱼大小不同，感觉差异不大，尤其现在关西鳗鱼饭也做得肉质肥美细腻，他家鳗鱼饭刺少、无腥味，配的面也是热热的很Q弹，说实话另一个是什么饭我也说不上来，类似于豆制品的感觉，不怎么好吃，配的荞麦面不错。

The scorpion (Qingshui 2 Years&#39; Store) This scorpion has been brushed twice. Every time I walk from the scorpion Temple to the Zhiyuan, I pass this scorpion. Regarding the scorpion rice, it has been related to the two versions of Dong and Kansai. It is said that the scorpion in Guandong is fat and large, soft and tender. The Kansai eel is small in size, crispy and fresh, brushed several Kansai eel rice, and also tried Kandong eel rice. With my Chinese stomach, in addition to the different sizes of eel, the difference is not big, especially now Kansai eel rice is also made of meaty fat and delicate, his eel rice is less thorny and fishy, The noodles are also hot and Q-pop. To be honest, I can&#39;t say what the other rice is. It feels similar to the soy products. It is not very delicious. The buckwheat noodles are good.

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