The locals introduced us to the Lamu Tibetan dining room dinner. The restaurant is arranged like ordinary collectors, potato buns, sour radishes, ginseng fruit rice and other special Tibetan meals. It is accompanied by the beef dip sauce sent by the boss. The flavor is full. The store is in the lane of Najin Road ground satellite station. It is easy to find. The proprietress is polite, the store is very good, the environment is clean, very good, the weight is very good, the price is very high, it is recommended!

Lamu minjian Tibet Restaurant

Hand-caught lamb is good, pepper chicken feels not as good as cold noodles? ? The taste is more sufficient, but it is also good, the bowl of tea is better than expected, the service is very enthusiastic, overall it is delicious in this piece? ? .

The restaurant is simple and elegant, a three-bowl in Tibet, let you taste almost all the history of Lhasa, yak beef snow field cake lamb chops carefully cooked three-bowl in Tibet, only in Lhasa Ning you can taste the delicious food. If you are tired of hearing the story of Cangyang Jiacuo, if you are not for feelings, just want to satisfy your taste buds and taste the most authentic food in Tibet, then come to Ningyu, an English restaurant called tasty love.

The dishes are unpalatable, the service attitude is poor, the serving speed is slow, hahahahahahaha, the buff is full.

The meal is eaten at 7 o&#39;clock in the evening. The person who vomits and pulls at 4 o&#39;clock. The hospital is at 5 o&#39;clock. I almost thought I was going to die. [Service] The waiter was very good. [Environment] The environment is also good. [Taste] The taste is also good, but trouble control the food safety. I only have one life to stand up to. Teng🥲

当地人介绍给我们去的拉木藏餐屋晚餐，餐厅布置如普通藏家，土豆包子、酸萝卜、人参果米饭等特色藏餐，配上老板送的牛肉蘸酱，风味十足，店家就在纳金路地面卫星站巷内，算是容易找到的，老板娘客气客气的，店家态度很好，环境也是干干净净的，非常的好，份量很足，性价比很高，值得推荐！

这次到西藏特意去品尝了一下真正的藏餐。开始还有些担心，会不会味道太浓重，不能接受，当我品尝完所有点的菜以后，完全改变了我的看法。味道非常好，而且奶制品奶香非常浓郁，很有营养。很多藏餐餐厅的菜品都进行了改良，非常适合内地人的口味。

This time I went to Tibet to taste the real Tibetan meal. At first, I was a little worried about whether the taste would be too strong and unacceptable. After I tasted all the dishes I ordered, I completely changed my view. The taste is very good, and the milk product is very rich and nutritious. Many Tibetan restaurants have improved their dishes, which are very suitable for the taste of mainlanders.

来到西藏，一定要品尝一下正宗的藏餐，因为短暂的旅游想了解一个地方，那就得去当地人吃住的地方。吃藏餐，糌粑，酥油茶&hellip;&hellip;听藏经，感受藏民风情，感觉真的不错！

When you come to Tibet, you must taste the authentic Tibetan food, because you want to know a place for a short trip, you have to go to the place where the locals eat and live. Eat Tibetan food, oysters, butter tea...Listen to Tibetan scriptures, feel the Tibetan customs, it feels really good!

坐车到卫星站那下车，对面一个小巷子里，开了手机导航还是挺好找的。门面没发现特别，一走进去有点惊艳。店内装修特别藏式，楼下是庭院，种了很多格桑花，我们上到二楼用餐。我们点了烤羊排（很棒），蒸牛舌（很嫩），凉粉（正宗）、糍粑裹生牛肉酱，还是第一次吃到这样的做法，还点了人参果炒玉米粒和滑滑的甜茶。一共花了199元，可以刷卡。是一家当地人也很多的餐厅。陆陆续续来了很多慕名前来的人。

Take the car to the satellite station and get off. In a small alley opposite, it is quite easy to find the mobile phone navigation. The facade was not found special, and it was a bit amazing to walk in. The decoration of the store is particularly Tibetan. The courtyard is downstairs. There are a lot of Gesang flowers. We went to the second floor to eat. We ordered roast lamb chops (great), steamed beef tongue (very tender), jelly (authentic), simmered raw beef sauce, or the first time we had this practice, we also ordered fried corn kernels and smooth sweet tea with ginseng fruit. It cost 199 yuan in total and can be swiped. It is a restaurant with many locals. Many people came here one after another.

1⃣田村&bull;石锅藏香鸡📍地址：北京东路八廓美食街对面八朗学五巷2号💰人均：100元/人👍个人评分：🌟🌟🌟🌟以高原特有的药材与菌菇等食材慢火熬制的汤底十分鲜美，一口下去清香四溢，再搭配健实又不失软嫩的鸡肉，真真是令人回味无穷。我们常常忙完就去点上一锅，慢慢喝汤。2⃣霸王牛无烟涮烤专门店📍地址：林廓东路北段八廓美食街💰人均：70元/人👍个人评分：🌟🌟🌟🌟🌟这家用的是每头牦牛身上最好的部位&mdash;牛霖，并使用独特酱料腌制牛肉。酱料可以去腥增香，既保留牦牛独特的风味，又能掩盖它的味道。一般不知道吃什么又想吃点好的的时候，我们就爱来这里。3⃣如意林卡铜锅牦牛肉📍地址：宇拓路吉彩美食街14号💰人均：90元/人🌟个人评分：🌟🌟🌟这家店最大的优势，就是分量很足。牦牛肉肉质紧实耐嚼但一点也不柴，汤底比较鲜甜，更多程度的激发出牦牛肉本来的醇香。4⃣玛禄藏膳📍地址：八角街翁堆兴卡路15号💰人均：90元/人👍个人评分：🌟🌟🌟这家非常多本地人在吃，口感和味道相对来说都更为纯正和传统，吃不惯藏餐的朋友可以直接跳过这家不看。分量比较足，味道偏向激发食材本身地味道，我个人喜欢孜然牛舌和土豆牛肉。5⃣同吉康桑藏餐厅📍地址：丹杰林巷16号边巴私房💰人均：90元/人👍个人评分：🌟🌟🌟🌟环境不错，上菜速度则是极与极，特别快和特别慢的时候我都有遇到过，但总的来说还是值得打卡。烤蘑菇和玛莎拉鸡是我们每次都会点的两道。6⃣拉木民间藏餐屋📍地址：纳金路地面卫星站大门左边巷子进300米💰人均：100元/人👍个人评分：🌟🌟🌟比起玛禄藏膳会更偏大众一点，我喜欢土豆包子和炸羊排，味道浓郁口感特别，属于第一口奇奇怪怪第二口流连忘返。🍖美食小吃打卡📍旬食&middot;藏地时令定食强烈推荐 藏地野菌鸡汤米粉🍜汤巨鲜苹果冻干蘸牦牛酸奶也很好吃！📍前站牦牛酸奶坊个人感觉冰激凌泡酸奶 味道还不错青稞酸奶蛋糕一般般📍姐姐炸土豆是在酒店点的外卖炸土豆块和土豆条 都很好吃！里面粉粉的 外面脆脆焦焦的相比土豆 牛筋面和凉皮就一般般了📍阿刁比较推荐拉姆拉措 小贵就单纯适合打卡一次📍尼泊尔雪莲餐厅来拉萨必吃的正宗尼泊尔餐！性价比高，暴赞！🍕玛莎拉鸡配楠，馕饼蘸咖喱汤汁巨好吃！！！绿豆汤是咸的（内地人表示味道不太习惯）🥗希腊沙拉，在拉萨要补充一下维生素，好吃又解腻，YYDS！！！两个人一共💰86，正宗尼泊尔餐～📍吉祥圣雪藏餐厅排名top 1的明星打卡店，鹿晗邓超等，淡季不用排队。等菜期间，老板娘会邀请顾客到客厅，介绍藏族文化、最后还会送每个客人一个金刚结和一条哈达，仪式感满满和朋友点了特色四人餐💰230。（手抓羊肉、吉祥圣雪、土豆煎牛肉、酸萝卜炒牛肉、萝卜羊肉汤、藏式窝窝头）人均70💰📍老光明岗琼甜茶馆门头比较小跟着导航走没错 环境一般比较接地气店里大部分是当地人 杯子自取放在桌上 再放上零钱即可 一块钱一杯 用大额纸币了可以找零的 喝一次收一次钱 一定要去这家体验一下！人均💰2📍古树酸奶（八廓街店）👉🏼点了冰激凌酸奶和纳木措酸奶，冰激凌酸奶是店里招牌，适合大众口感，不会踩雷；纳木措酸奶，是蓝色的颜值很高但是有点酸，吃不惯的可以加点糖⚡️ps：店里可以写便利贴贴在墙上，打卡留念人均20💰😋安多诺增藏餐（店面很小，注意找）&ldquo;藏式火锅&rdquo;不错，牦牛肉多且块头大；特别是锅里的牛肉丸子好好吃👍🏻还有他们家的&ldquo;天然酥油烤蘑菇&rdquo;🍄一口一个，酥油香很浓记忆很深；&ldquo;藏式甜茶&rdquo;几块钱一杯的快乐要喝起来！📍吉日四巷2号（北京东路木如寺正对面巷子里50米,意式餐厅旁）🕒10:00-23:00😋 平措康桑音乐时尚观景餐厅(布达拉宫店)建议提前一周钉靠窗的位置，真的很震撼！天气好的情况下布达拉宫就是背景墙，傍晚开始有驻唱🎤；吃的话没什么推荐的，点几道不出错的川菜即可📍朵森格路31号平措康桑观景酒店6楼🕒08:00-10:00 12:00-22:00

1⃣ Tiancun &bull; Shiguo Tibetan Xiangji 📍 Address: No. 2 Balangxue Wuxiang, opposite Barkhor Food Street, Beijing East Road 💰 Per capita: 100 yuan/person 👍 Personal score: 🌟🌟🌟🌟 The soup base made by slow fire with ingredients such as medicinal materials and mushrooms unique to the plateau is very delicious, and the fragrance is overflowing. It&#39;s a really memorable combination of solid and soft chicken. We often go to the pot and drink the soup slowly. 2⃣ Bawang Niu Smoke-Free Roasting Specialty Store 📍 Address: Barkhor Food Street, North Section of Linkuo East Road 💰 Per capita: 70 yuan/person 👍 Personal Rating: 🌟🌟🌟🌟🌟 This house uses the best part of each yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak yak The sauce can be fishy and fragrant, retaining the unique flavor of yak and masking its taste. We usually love to come here when we don&#39;t know what to eat and want to eat something good. 3⃣ Ruyi Linka Copper Pot Yak Beef 📍 Address: No. 14 Jicai Food Street, Yutuo Road 💰 Per capita: 90 yuan/person 🌟 Personal Rating: 🌟🌟🌟 The biggest advantage of this store is that the weight is very sufficient. The meat of yak beef is tight and chewy but not wood at all, the soup is fresh and sweet, and more degree of stimulation of yak beef is originally mellow. 4⃣ Maqi Tibetan Food 📍 Address: No. 15 Wengduixingka Road, Bajiao Street 💰 Per capita: 90 yuan/person 👍 Personal rating: 🌟🌟🌟 This family is very locals eating, the taste and taste are relatively pure and traditional, friends who are not used to Tibetan food can skip this house directly without watching. The portion is quite sufficient, the taste is biased to stimulate the taste of the ingredients themselves, I personally like the cumin beef tongue and potato beef. 5⃣ Tongji Kangsang Tibetan Restaurant 📍 Address: Bianba private house, No. 16, Danjielin Lane 💰 Per capita: 90 yuan/person 👍 Personal score: 🌟🌟🌟🌟 The environment is good, the serving speed is extremely and extremely, especially fast and very slow. I have encountered it, but in general it is worth punching in. Roasted mushrooms and masala chicken are two of the dishes we order each time. 6⃣ Lamu Folk Tibetan Restaurant House 📍 Address: 300 meters into the alley on the left side of the gate of Najin Road Ground Satellite Station 💰 Per capita: 100 yuan/person 👍 Personal score: 🌟🌟🌟 Compared with Maqi Tibetan Restaurant, it will be more popular. I like potato buns and fried lamb chops. The taste is strong and the taste is special. It belongs to the first strange and strange second mouth. 🍖 Food snacks punch in 📍 Xunshi &middot; Tibetan seasonal food is highly recommended Tibetan wild mushroom chicken soup rice noodles 🍜 Tangju fresh apple freeze-dried yak yogurt is also delicious! 📍 Qianzhan Yak Yogurt Square personally feels that ice cream bubble yogurt tastes not bad barley yogurt cake is generally the same 📍 sister fried potatoes are taken out at the hotel. The fried potato pieces and potato chips are delicious! The inside powder is crispy and scorched outside compared to the potatoes, beef gluten noodles and cold skin are generally the same 📍 Aqi recommends Ramlacuo Xiaogui, which is simply suitable for punching in once 📍 Nepal Snow Lotus Restaurant to Lhasa must eat authentic Nepalese food! Cost-effective, praise! 🍕 Masala chicken with clams, pancakes and curry soup are delicious! ! ! mung bean soup is salty (Mainlanders say the taste is not used to) 🥗 Greek salad, in Lhasa to supplement vitamins, delicious and greasy, YYDS! ! ! Two people in total 💰 86, authentic Nepalese meals ～📍 auspicious Sheng Xuezang Restaurant ranked top 1 star punch shop, Luyi Deng Chao, etc., no queue in the off-season. During the meal, the proprietress will invite customers to the living room to introduce Tibetan culture, and finally send each guest a King Kong knot and a Hada. The ceremony is full and friends order a special four-person meal 💰230. (Hand grab mutton, auspicious Shengxue, potato fried beef, fried beef with sour radish, radish mutton soup, Tibetan Wowotou) 70 💰📍 per capita 💰📍 Lao Guangminggang Qiongtian Tea House door is relatively small, follow the navigation, the environment is generally more grounded, most of the shops are locals, cups are taken on the table Put the change again, you can spend one dollar and a cup. You can find the change with a large amount of paper money. You must go to this place to experience it! 💰 2📍 Gushu Yogurt (Barkhor Street Store) 👉🏼 I ordered ice cream yogurt and Namcuo yogurt. Ice cream yogurt is the signboard in the store, suitable for the public taste, will not step on thunder; Namcuo yogurt, the blue color is very high but a bit sour, you can add some sugar if you are not used to eating ⚡️ ps: the store can write a post-it note on the wall, check in to remember 20 💰😋 Andonuo Zeng Tibetan food (the store is very small, pay attention to find) &quot;Tibetan hot pot&quot; is good, yak beef is large and big; Especially the beef balls in the pot are delicious 👍🏻 and their &quot;natural stew roast mushroom&quot; 🍄 one bite, the stew oil is very strong and the memory is very deep; the happiness of a few dollars of &quot;Tibetan sweet tea&quot; should be drunk! 📍 No. 2 Jiri 4th Lane (50 meters in the alley directly opposite Muru Temple on Beijing East Road, next to the Italian restaurant) 🕒10:00-23:00😋 Pingcuo Kangsang Music Fashion View Restaurant (Potala Palace Store) is recommended to nail the window position a week in advance, which is really shocking! In the case of good weather, the Potala Palace is the background wall. In the evening, there will be resident singing 🎤; if you eat, there is nothing recommended. You can order a few Sichuan dishes that can&#39;t be wrong.📍 Pingcuo Kangsang View Hotel, No. 31, Duoseng Road, 🕒08:00-10:00 12:00-22:00

懒人攻略!!💥拉萨旅游不可错过的西藏美食|||🔥让你的味蕾在高原上飞翔！😋常见的西藏特色美食：①酥油茶：这是西藏人的日常生活必备饮品，由酥油、茶叶和盐混合而成。它不仅口感独特，而且具有很好的保暖效果。②藏式甜茶：大多数来西藏旅游的人都喝不惯酥油茶，但却喜欢喝甜茶，特别是拉萨的甜茶，在藏区非常有名。③糌粑：这是一种由青稞面制成的食品，通常与酥油茶一起食用。它的口感糯软，营养丰富。④藏式酸奶：这是一种由牦牛奶制成的酸奶，口感醇厚，酸甜适中。它富含蛋白质和钙质，对身体非常有益。⑤奶渣包子：藏族的一道特色美食，也是西藏本地人非常爱吃的主食之一，奶渣是提炼牦牛牛奶取出酥油以后剩下的残渣，新鲜的奶渣口味酸酸的，用来做馅⑥风干牦牛肉：藏族人民十分喜爱的一道传统地方特色美食，精选散养的耗牛，其肉质紧实，味道鲜美，肉香十足。⑦石锅鸡：可以说这是西藏为数不多的美食菜品中让人回味无穷的一道菜了，石锅鸡主料是藏香鸡，配料还有林芝的各种菌类、贝母、手掌参、天麻之类的药材，非常滋补，而且做法非常讲究。⑧青稞酒：这是一种由青稞发酵制成的酒，口感醇厚，酒精度适中。它是西藏人庆祝节日和重要活动时必不可少的饮品。（温馨提示刚到西藏不要饮酒）⑨藏面：青藏高原特有的一种面食，也叫碱面，和其它地方面食都不太一样。藏面的精髓在于汤，因为藏面的汤特别好喝，一般都是用牦牛肉、牦牛骨熬制的骨汤，不添加任何添加剂，都非常鲜美。⑩牦牛火锅：用青藏高原牦牛肉为主料的一种具有非常鲜明青藏民族特色的火锅。牦牛火锅味道十足，嫩滑爽劲，有清汤原味，酱香味，还有麻辣味，特别香辣，老少介宜，营养丰富，在冬天是一道美味的佳肴。在拉萨，很多外地游客都吃不惯藏餐时，他们大都会选择牦牛火锅。在美丽的拉萨城中，吃着热气腾腾的牦牛肉火锅，看着来来往往的人群，你会发现自己也融入了这座美丽的古城。📣拉萨各类美食推荐：🔸藏餐（藏家宴，雪神宫藏式餐厅，吉祥圣雪藏餐...）🔸火锅（川味火锅连锁店，牦牛肉火锅，鲁朗石锅鸡）🔸甜茶（老光明港琼甜茶馆，仓姑寺茶馆...）🔸藏面（一般茶馆内都有）🔸酸奶（前站牦牛酸奶）🔸阿刁奶茶🔸各类川菜/湘菜/江湖菜🔸......（更多美食等你来发现）赶快收拾行囊，来一场说走就走的西藏之旅吧！🚗在这里，不仅能欣赏到壮丽的自然风光，还能品尝到地道的西藏美食！🏞️🍴#西藏旅游攻略 #拉萨美食攻略 #周边游安心好去处 #拉萨旅游攻略

Lazy Raiders! ! 💥 Tibetan cuisine that Lhasa tourism can&#39;t miss |||🔥 Let your taste buds fly on the plateau! 😋 Common Tibetan specialties: ① butter tea: This is a must-have drink for Tibetans&#39; daily life, made from a mixture of butter, tea and salt. It not only has a unique taste, but also has a good warm effect. ② Tibetan sweet tea: Most people who come to Tibet are not used to butter tea, but they like to drink sweet tea, especially sweet tea in Lhasa, which is very famous in Tibetan areas. ③ : This is a food made from artemisinin noodles, usually eaten with butter tea. It tastes soft and nutritious. ④ Tibetan yogurt: This is a yogurt made from stewed milk, which is mellow and sweet. It is rich in protein and calcium, which is very beneficial to the body. ⑤ Milk Residue Buns: A specialty food of Tibetans, it is also one of the staple foods that Tibetan locals love to eat. Milk Residue is the residue left after the yak milk is extracted from the yak oil. The fresh milk residue tastes sour and used for filling ⑥ Fengdried beef: A traditional local specialties that Tibetan people love very much, a selection of free-range cattle, its meat is compact, delicious, and the meat is full. ⑦ Stone Pot Chicken: It can be said that this is one of the few food dishes in Tibet that makes people have endless aftertaste. The main ingredients of Stone Pot Chicken are Tibetan chicken, and the ingredients also include various fungi, shellfish, palm ginseng, and Tianma. The medicinal materials are very tonic, and the practice is very particular. ⑧ Artemisaurus wine: This is a wine made from artemisaurus fermentation, with a strong taste and moderate alcohol content. It is an indispensable drink for Tibetans to celebrate festivals and important activities. (Warm reminder not to drink alcohol just arrived in Tibet) ⑨ Tibetan noodles: a unique pasta in the Qinghai-Tibet Plateau, also called alkali noodles, is not the same as other local foods. The essence of Tibetan noodles is in the soup, because Tibetan noodles soup is particularly delicious, generally with yak beef, yak bone soup, no additives, very delicious. ⑩ Yak Hot Pot: A hot pot with very distinctive Qinghai-Tibet ethnic characteristics based on yak beef from the Qinghai-Tibet Plateau. The yak hot pot is full of flavor, tender and refreshing, with the original flavor of clear soup, sauce flavor, and spicy flavor, especially spicy, young and old, rich in nutrition, is a delicious food in winter. In Lhasa, many foreign tourists are not used to Tibetan food, they will choose yak hot pot. In the beautiful city of Lhasa, eat hot yak hot pot and watch the crowds coming and going, you will find yourself integrated into this beautiful ancient city. 📣 Recommended for various foods in Lhasa: 🔸 Tibetan food (Tibetan Banquet, Xueshen Palace Tibetan Restaurant, Jixiang Shengxue Tibetan Food ...) 🔸 Hot Pot (Chuanwei Hot Pot Chain Store, Yak Beef Hot Pot, Lulang Stone Pot Chicken) 🔸 Sweet Tea (Old Guangminggang Qiongtian Tea House, Canggu Temple Tea House ...) 🔸 Tibetan noodles (Generally available in teahouses) 🔸 Yogurt (Qianzhan Yak Yogurt) 🔸 Aqian Milk Tea 🔸 All kinds of Sichuan/Xiang/Jianghu cuisine 🔸...... (More food waiting for you to find) hurry up and pack your bags and come on a trip to Tibet! 🚗 Here, you can not only enjoy the magnificent natural scenery, but also taste authentic Tibetan cuisine! 🏞️🍴 #Tibet Tourism Guide #Lhasa Food Guide #Surrounding Tours With Peace of mind #Lhasa Travel Guide

藏餐味道比较正宗！吃饭比较有仪式感，旅游的可以打卡！

The taste of Tibetan food is more authentic! Eating is more ritual, and you can punch in for tourism!

Lamu minjian Tibet Restaurant

Attractions Near Lamu minjian Tibet Restaurant

Restaurants Near Lamu minjian Tibet Restaurant

Hotels Near Lamu minjian Tibet Restaurant

Contact Us

About

Other Services