岗底斯藏餐尼泊尔餐厅(雪雁街店)

A good restaurant, not far from the Jokhang Temple. The dishes are a mix of Tibetan, Nepalese, Indian or Western food. There are many choices on the menu. The location of the restaurant is also good. The second floor is by the window, and you can see pedestrians on the street through the large windows. The decoration in the restaurant is good, some like a cafe or a western restaurant, and some of its own unique decorations. Masala chicken is a dish that many people like to order. The taste is really good, very authentic Indian and Nepalese curry sauce chicken. Unlike many restaurants, the Massara chicken here is not rice but roasted cakes, which are also South Asian style. The cake is very fragrant when it is hot, and it is very suitable for chicken. The restaurant also has traditional Tibetan meals such as Tibetan noodles and butter tea. The taste of Tibetan food is very standard and the taste is positive. Because I like to drink butter tea, I feel that it is not enough after drinking a bowl, and the proprietress also gave me a bowl. great!

Trip Gourmet Awards 2023

Because Nyingchi has stone pots here, Tibet is very popular to eat stone pot chicken and stone pot fish. It&#39;s almost ten o&#39;clock in the evening, and many people are still in line. But in fact, the taste is generally the same, and it is not cheap. After all, it is a tourist city. The ingredients are basically shipped in from the outside, so it is not necessary to eat specially.

Trip Gourmet Awards

I don&#39;t know why it is so hot, I personally feel that the taste is average, and the price is not very cheap. But the service of the little brother is really good, very patient to explain the package on the review, and also sent popcorn.

I have been thinking about eating yak beef hot pot, but I am too lonely to eat alone, and I can&rsquo;t eat it. I told the friends in the Nyingchi group that I found a high score in a shot. Although it is not a traditional pot, it looks good. The yak beef pot is a little bit better. There are a lot of beef and a lot of big pieces. After eating, I added tender beef and freshly cut yak beef. They were all delicious. The beef here was not easy. The old milk tea was more fancy. The green tea was very fragrant. The waiter would help to pick the green cake in the cup. It was delicious. If you like European bags, you should like it. The amount of milk tea is very real, a pot of four stews, 4 people have not finished eating, the little brother in the store is also very warm, it is a rounded wish to eat a yak hot pot.

During the May Day holiday, don&rsquo;t miss this store 💖 As soon as you enter the store, you will be deeply attracted by the fragrant yak fragrance. There is also a special Hada ceremony. Zunxuan is too distinctive. 🍲 The special sour soup pot is large and delicious, the beef is fresh and juicy, and the entrance is instant and there is a rich beef miscellaneous. It&#39;s too addictive to eat, and there are also a variety of Chinese medicine ingredients that are not only delicious but also stomach-raising. Tibetan burdock and Tibetan steak are even more amazing! The beef stew is cut into strips, the more you eat the more fragrant steak, the meat is fresh and tender, and the taste is silky. Don&#39;t miss this May Day #Tibet Hot Pot #Tibet Food #Food #Where to go on May Day #Good place to go #Copper pot yak

☑️ Barkhor Street is surrounded by Jokhang Temple for a week, left in and right, clockwise, with ID card to check in, value 🉐 punching place as follows 👇🏻.1️⃣ Guangming Sweet Tea House 🛍 Prepare a note of 1 yuan and 1 cup, go in and take a cup and sit down, 1 yuan on the table, someone will pour tea; 10 yuan a small pot, checkout counter order; Tibetan noodles 7 yuan; Drink a cup of sweet tea with Tibetan noodles, feel the slow time in old Lhasa 📍 located on the street outside the security checkpoint of Jokhang Temple Square. 2️⃣ Aqi milk tea 🛍 is not sweet and delicious, 20+ per capita, recommend &quot;Tashi Delek&quot;, Ram Lacuo, fruit tea recommended &quot;Meili Snow Mountain&quot; 📍 Located on the left hand side of the clockwise entrance of Barkhor Street.3️⃣ A row of warp cylinders, taking pictures of the huge beautiful alley entrance ①🛍 The only row of warp cylinders in Barkhor Street, many people are very easy to find, there is an alley next to it, walking in is the essence of get to Barkhor Street, various Tibetan doors and windows, super suitable for taking pictures! Tibetan photography is all taken inside 📍 on the right hand side, just find the prayer wheel. 4️⃣ The entrance to the alley where the photo is very beautiful is also Tibetan doors and windows. I love it too much. Even if I don&rsquo;t take Tibetan photography, the sisters go in and shoot by themselves is also a good-looking 📍 Navigate to &quot;Xiangquan Tibetan Restaurant&quot; The small alley goes in. 5️⃣ Maggie Ami 🛍 The door is very suitable for taking pictures. In addition, don&#39;t ignore the white tower diagonally opposite it, and the Tibetan style is a whole wall. It is also very beautiful to shoot.📍 The white tower is on the right hand side, and Maggie Ami is on the left hand side. The two are very close. 6️⃣ Muru Tibetan art 🛍 There is a mask girl. The graffiti door, it&#39;s beautiful! Take a photo and punch 📍 on the left hand side, diagonally opposite the ancient tree yogurt. ⏸ yogurt workshop 🛍 This is not on Barkhor Street, but it feels better than the ancient tree yogurt.😋 20+ per capita, recommend ice cream yogurt, yogurt cake, miscellaneous sauce noodles 📍 located opposite the Yaowang Mountain of the Potala Palace, close to the Civil Aviation Administration. When taking the airport bus, you can pack p2-3 Cuum jelly per capita 15 recommendation: 🌟🌟🌟 The taste is more ordinary, and it feels like the jelly noodles downstairs. This store is downstairs from the hotel I stayed in before, so if you live close, you can try it, but there is no need to punch in. p4 Tubu Jima Tibetan food per capita 20 recommendation: 🌟 takeaway, generally, not particularly in line with our taste. p5-6 Ancient Courtyard Kitchen 90 per capita recommendation: 🌟🌟🌟🌟 Indian food, delicious, whether it is curry or wontons are delicious, I think it is more special, and it is near Barkhor Street p7-8 Water source fresh cut yak beef 100 per capita recommendation: 🌟🌟🌟 is self-service, beef is delicious! And unlimited, but other seafood barbecue is very general 😂p9-10 Namasud Restaurant 90 per capita recommendation: 🌟🌟🌟 (Samsung and half) Nepalese food, it feels a bit light, and there is no ancient courtyard kitchen delicious, the meat is very dry and woody, we don&rsquo;t like it, as a punch card, you can actually consider it, Maybe you like this taste, after all, there are still many people who like their family&#39;s p11-12 Xunshi 60 per capita recommendation: 🌟🌟🌟🌟🌟 delicious, the fungus soup is very good, and the beef is delicious. Just in Barkhor Street, it is not expensive, and you can also match milk tea. p13-14 Northeast BBQ per capita 70 recommendation: 🌟🌟🌟🌟🌟 It was newly opened near Sun Island. It was very hot and I had to queue up late. The taste was good and there was craft brewing. I don&rsquo;t know what to eat. You can go to p15 Zhuomala Palace. 70 per capita.

The location is hidden upstairs in the mall. Meals have to be lined up. The overall service is very good, it is a better vegetarian hot pot in Lhasa, and the vegetables are also very fresh. I like to eat love Zasha, delicious and worth recommending. By the way, the environment is not bad, suitable for banquets.

不错的一家餐厅，距离大昭寺不远。菜品是藏餐、尼泊尔餐、印度餐或者西餐的混合。菜单上可以选择的很多。餐厅的位置也不错。二楼靠窗的位置，可以透过大窗户看到街上往来的行人。餐厅内的装修不错，有些像咖啡厅或者西餐厅，还有些自己独特的装饰。玛莎拉鸡是很多人喜欢点的菜品。味道确实不错，很正宗的印度、尼泊尔风味的咖喱酱做的鸡肉。与很多餐厅不同的是，这里的玛莎拉鸡配的不是米饭而是烤的大饼，这也是南亚风格。饼刚做好热乎的时候很香，配鸡肉吃很搭配。餐厅还有藏面和酥油茶等传统藏餐。藏餐的味道很标准，味道正。因为喜欢喝酥油茶，喝完一碗觉得不够，老板娘还赠送了我一碗。赞！

岗底斯藏餐尼泊尔餐厅，这是一家位于拉萨市区的餐厅，主要经营的是藏餐和尼泊尔餐。既然来到了西藏，必定是要吃一下藏餐的，但是当大家看到端上来的东西以及品尝完这些菜之后就会感觉到，少数民族的饮食，我们真的有时候很难接受。不过整个餐厅的环境还是挺好的，特别是放在身边的去，火炉真的是火在里面燃烧着，而且是烧的是气，这也是我第1次见到的。

Gandisi Tibetan Restaurant Nepal, a restaurant in downtown Lhasa that mainly operates Tibetan and Nepalese meals. Since I came to Tibet, I must eat Tibetan food, but when everyone sees the things that are served and tastes these dishes, they will feel that the diet of ethnic minorities is really difficult to accept sometimes. However, the environment of the whole restaurant is still very good, especially when placed around, the stove is really burning in it, and it is burning gas, which is the first time I saw it.

来到拉萨，还是要尝试一次当地的特色餐，上一次来选了藏餐厅，这次决定试试尼泊尔餐！口味上类似，但个人觉得还是藏餐更容易接受。这家餐厅的地理位置不错，在布达拉宫广场附近的百货超市对面，环境优雅，点了他们推荐的套餐，有的味道还不错，有的吃不惯，但是卖相还是挺好的！饮品好喝！价格有点小贵！

When I came to Lhasa, I still had to try a local specialty meal. I chose a Tibetan restaurant last time. This time I decided to try Nepalese food! The taste is similar, but I personally think that Tibetan food is more acceptable. The location of this restaurant is good, opposite the department store supermarket near the Potala Palace Square, the environment is elegant, I ordered the package they recommended, some tastes good, some are not used to eating, but the selling is still very good! The drink is delicious! The price is a bit expensive!

总体来说还算不错。我们到拉萨的第一顿正餐，老板说藏式小火锅需要等一个小时，我们到的时候已经1点了，比较饿，就先美团了尼泊尔干锅，川菜香辣干锅的口味，比较咸比较辣，里面的牛肉很嫩很好吃，就是牛肉不多，蔬菜满满一大锅，两个人也没吃完。套餐里面有尼泊尔薄饼，感觉一般吧，南方也有这种可以裹菜吃的薄饼，没有不好吃，也没有觉得特别好吃。甜茶就是港式奶茶味，酥油茶咸咸的，个人不爱甜食，还是觉得酥油茶比较好喝，老公比较喜欢甜茶。米饭挺硬的，南方人表示吃不惯。服务态度一般，让上个白开水，吃完了都没给我上。心心念念想尝一下藏式小火锅，所以晚饭还是继续来了岗底斯，因为团购比较实惠。小火锅没让我们失望，味道极好，不需要蘸料就可以直接吃，3个人完全够，我们两个人吃撑死，下面的粉条完全没有动。胡萝卜真的很难做好吃，但是藏式小火锅里面的胡萝卜口感很好，全部消灭。用美团还是比较实惠的，环境也好，吃完可以躺沙发休息一下，值得去

Overall it&#39;s not bad. Our first dinner in Lhasa, the boss said that the Tibetan-style small hot pot needs to wait for an hour, when we arrived, it was already 1 o&#39;clock, and we were hungry. We first ** Nepalese dry pot, Sichuan cuisine spicy dry pot taste, more salty and spicy, the beef inside is very tender and delicious, that is, there are not many beef. The vegetables were full of a large pot, and two people didn&#39;t finish it. There are Nepalese pancakes in the package. It feels normal. There are also pancakes in the south that can be wrapped in vegetables. It is not bad, and it does not feel particularly delicious. Sweet tea is Hong Kong-style milk tea taste, butter tea is salty, personally do not love sweets, still feel that butter tea is better to drink, husband prefers sweet tea. The rice is very hard, and the southerners say that they are not used to it. The service attitude was average, let the last boiled water, and I didn&#39;t give it to me after eating. I was thinking about trying a Tibetan-style small hot pot, so I continued to come to Gandisi for dinner, because group purchases are more affordable. The small hot pot did not disappoint us, the taste is excellent, you can eat directly without marinade, 3 people are completely enough, the two of us eat to death, the noodles below are completely unchanged. The carrots are really difficult to eat well, but the carrots in the Tibetan small hot pot taste very good, all eliminated. It is still relatively affordable to use Meituan, the environment is good, you can lie on the sofa to rest after eating, it is worth going

这家店门帘不起眼，在西藏迎宾馆对面雪雁商场二楼，

The curtain of this store is inconspicuous, on the second floor of the Xueyan Shopping Mall opposite the Tibet Guest House.

岗底斯藏餐尼泊尔餐厅(雪雁街店)

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