Now there is no copper pot stew here, and it has become a private home-cooked restaurant. The dishes are still quite exquisite. Basically, they belong to the classic Lu cuisine series. Five-star praise.

丙蓝铜锅涮肉

Environment: Go in spacious and bright, you can see the newly renovated Huahaiting from the lobby, the decoration is great, friends come to eat, next time there is a banquet at home, the taste will come: ask the waiter, say the chef changed, the taste is better than before Service: service enthusiasm, It can be said that there are service dishes at home: the newly launched large plate of chicken is large in weight, and there is a small fire on the table tonic mutton soup. It is delicious while it is hot. 12 people have eaten 3 big dishes and it is full in an instant. It takes about 500 to eat and take away.

In the past few years, yellow chicken rice is very popular. It can be said that it has become a popular restaurant in the country. This price is very high. A copy is 23 yuan. The portion is also full. A person is just right.

The food is great, the porridge is very positive and worth recommending! 👍🏻

It belongs to the Sichuan and Lu Fusion cuisine series. I usually come here to order a few dishes and drink a few glasses of wine when I don&#39;t want to cook at home. It feels very good, the location is very good, and the environment is clean and hygienic.

A fast food restaurant very common in small northern cities, burgers, fried chicken, etc. are all available. Although the store is not very big, the environment is very clean and tidy. I especially like his fried chicken.

现在这里已经不做铜锅涮肉了，已经摇身一变成了一家私房家常菜餐厅，菜品做的还是相当精致的，基本上都属于经典鲁菜系列，五星好评

丙蓝铜锅涮肉

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