The sheep soup is eaten for breakfast at my hometown. The sheep soup biscuits are standard. The biscuits must be freshly baked. The sesame-flavored cake is crispy and soft. Most of the bowls of fine meat and lamb belly cut into shredded pork in the sheep soup. The store carefully brewed clear soup base is really delicious! The guest is not comparable to what is returned. The hometown is close to Inner Mongolia. The lamb is all grassland sheep. There are many local Hui people. There is a Muslim street, Muslim Elementary School, and the traditional craftsmanship of mutton soup is great! (Run a question, the siu mai in the hometown is also a must), the small bowl of sheep soup is only 12 yuan ～ to drink! ! Every time I go home, I must have a bowl of sheep soup the next morning! If you have a friend passing by, don&#39;t miss coming to the Huimin Street near the park to drink a bowl of sheep soup!

劉三羊湯

At the beginning of the North Bridge, the old man made it himself, the fire spoon made now, and the pig&#39;s head meat was clamped. It was really delicious. Many years ago, it was the beef B restaurant. Remember to pack the fire spoon at that time. The minimum number of starts, and the single ignition spoon is not good. You must order a dish from his house to be able to -_-# but it&#39;s okay The homemade sausage I bought at that time was quite delicious. Now I have changed the location and it is much cleaner. It is said that it is super hot. The room is full of people at the meal. My cousin knows that I like this one. I specially queued up to buy it for me. Fire spoon and the clip are cake sandwich meat, the difference is: the clip is bacon, the cake layered less, the head is slightly larger than the fire spoon; The fire spoon is a pig&#39;s head meat, the cake is small and thick, the size and practice are especially like the cake skin of the fresh meat moon cake in the south, and the cake skin itself has a taste of pretzel and salt. This special snack of the hometown is quite good. You must try it here.^_^ Meat lovers must not miss it!

I didn&#39;t expect to meet a Milan West Point here, confirmed the eyes, is the same brand chain. [Taste] The same formula, the same taste, still good quality and cheap. [Environment] The environment is very good, or the style of Milan. [Service] The service attitude is very good.

This prawn pot has a lot of chain stores in various parts of the East and the three provinces, and the taste is the same. We often come back to eat. Generally, a large pot for three people is enough. Add some side dishes and the price is good.

The taste is OK, the price is reasonable, and the consumption is satisfactory.

老家地处辽宁河北内蒙三盛交界，饮食上也记兼有一些地方风味，今天这家砂锅店里就吃到了好几道河北小吃：【咯吒盒】一种绿豆面制成的大小形状类似煎饼的食物，但是厚一些是软嫩的口感，咯吒做法很多种，我打小最喜欢的是咯吒汤，这家是油炸的做法，过油后略膨胀变得酥脆有咬头，撒上白糖就上桌✅【煎碗坨】 荞面制成的主食产品，河北小吃，我最喜欢的吃法是凉拌，用小刀划成柳叶状，浇上醋、蒜、芝麻酱拌均即可；这里是切成薄片，沾蛋液两面煎一下，摆盘上桌，再浇蘸汁✅【干炸丸子】大小适中，外皮酥脆金黄，里面的肉馅紧实弹牙✅【铬豆子】一种玉米面为主的主食，面团在特制模具中按压成细条，煮熟后的格豆子溜滑爽口，夏季吃过水的，冬季吃热汤的，按时令可以配各种卤，今天配的芸豆肉丝卤✅店里其他菜品味道也不错，人均消费50元左右就可以了。

羊汤在老家这边都是当早餐吃的，羊汤烧饼是标配，烧饼一定要是刚出炉的，芝麻香饼底脆里面分层柔软，羊汤里面大半碗切成肉丝的精肉和羊肚，店家精心熬制的清汤底，真心特别特别好喝！客归什么的根本比不了，老家靠近内蒙，羊肉都是草原羊，本地回族特别多，有回民一条街，回民小学，羊肉汤的传统手艺棒棒的！（跑个题，老家的烧卖也是一绝），羊汤小碗只要12块钱～喝到撑！！每次回家第二天早上肯定要去喝上一碗羊汤！如果有小伙伴路过俺老家不要错过来公园附近的回民街喝上一碗羊汤啊！

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