The dishes are very rich, the taste is good, the meat is a lot, suitable for dinner with friends, eating too much

愉肴麻辣香鍋

At the beginning of the North Bridge, the old man made it himself, the fire spoon made now, and the pig&#39;s head meat was clamped. It was really delicious. Many years ago, it was the beef B restaurant. Remember to pack the fire spoon at that time. The minimum number of starts, and the single ignition spoon is not good. You must order a dish from his house to be able to -_-# but it&#39;s okay The homemade sausage I bought at that time was quite delicious. Now I have changed the location and it is much cleaner. It is said that it is super hot. The room is full of people at the meal. My cousin knows that I like this one. I specially queued up to buy it for me. Fire spoon and the clip are cake sandwich meat, the difference is: the clip is bacon, the cake layered less, the head is slightly larger than the fire spoon; The fire spoon is a pig&#39;s head meat, the cake is small and thick, the size and practice are especially like the cake skin of the fresh meat moon cake in the south, and the cake skin itself has a taste of pretzel and salt. This special snack of the hometown is quite good. You must try it here.^_^ Meat lovers must not miss it!

I have eaten twice recently, the taste is really good, and the price is very fair, I will definitely find another opportunity to come for the third time.

I had a shop when I was in high school, but it was a small pair of sandwich shops at that time. I liked to eat a few pairs of sandwiches and drink a bowl of small dumplings with my classmates. The good time is now running into a big restaurant. There is no pair of sandwiches and small dumplings. The northeastern dish tastes good. At least a few dishes ordered today are good! The amount is huge! 4 people ordered 4 dishes and finally nearly half of each dish was left! ! The first time I ate tofu pie, it was very novel. Tofu and green onions made the filling, so sweet and delicious pie! recommend! Jiao Slik and Pussed White Fruit are also considered local specialties. It is also good. If you haven&#39;t eaten it, you can try ^_^. I can&#39;t find it here to find the memory. Let&#39;s taste it. ^_^

✨ The family recommended the shaomai restaurant, specially came to pull the grass, sitting at the door can see the traditional craftsmanship of the store in the kitchen, take the hammer-cured shaomai skin, close the mouth like pomegranate, the lower part like a lantern; ✨ 12 yuan/ serving of original siu mai stuffing is thin and fragrant, usually eaten with vinegar; unfortunately, the plate is loaded on the table, if it is steamed and steamed, with the cage drawer directly on the table will be more divided, the disadvantages: salty. . .

菜品很丰富，品相也好，肉很多，适合跟朋友们聚餐一起来，吃得太撑了

餐厅环境很安静，菜品也是一如即往的精致，分量也很足，好评！

愉肴麻辣香鍋

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