Daica

Memorable from start to finish. Edu is phenomenal. A world class chef, artist, host, visionary, the list goes on and on. There is no other restaurant in the world doing to the things Edu is doing with fermentation and beverages. Top to bottom, an immensely special meal made even more memorable with an insanely special beverage program.

We made a spontaneous booking on the same day.The only choice we had Diner at 21.00We made the booking and we don&rsquo;t regret it.It was a very nice evening with excellent Food and a great white Wine from Can Gelat.The service was very friendly and they now what they are doing. Very professional!Beside Spanisch we could speak English or German with all of the staff.It will be not the last time that we will visit this lovely restaurant with a nice patio but we&rsquo;re you also can dine inside wenn the weather is not so good.Thank you to the team who made it a great evening for us!

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