As a typical Thailand Chinese restaurant, the Shanghai restaurant can make some eastern China flavor dishes.

Shanghai Restaurant

Ninja buffet barbecue shop, the barbecue and big head shrimp inside can basically be eaten casually, the cooked food area is generally not recommended, there is nothing delicious, the green mouth shellfish is also generally, the roasted shrimp is the best.

The small restaurant on the roadside, the hollow cabbage inside is very good, the roast is relatively light, the flower is delicious, and the Thai rice noodles are also very good. The seafood inside is super, and the price is affordable.

the living bistro &amp; bar, deeply sought after by the youngers, here is the time after 7:30 in the evening, there is a live band live show in the store, very exciting.

Very delicious. I want to eat again. The shop uses everything. Delicious, light out of your mouth, haha. Whoever comes to travel, recommend this shop. Choose a set 999. There is a juicy butter to choose from. Guaranteed worth it, not disappointed.

Tea Village Tea Room, it&#39;s really fun, this is the ice-cool and very cool fruit tea below, and there are a variety of snacks on it, and a super large bucket, enough to eat for a whole day.

做的上海小吃，价格比较的贵一点点，小笼包真的好贵哦，里面的排骨面味道过得去，就是没有上海的那个味道，开背虾的味道也可以。

The Shanghai snacks made are a little more expensive. Xiaolongbao is really expensive. The ribs inside taste good, that is, there is no taste in Shanghai, and the taste of open back shrimp can also be.

在芭提雅算是还不错的上海菜咯，里面的刀切馒头还有小笼包子的味道都是不错的哦，里面的椒盐虾做的也有上海的风味，酸辣土豆丝明显是川菜。

In Pattaya, it is not bad Shanghai cuisine. The knife-cut steamed buns and Xiaolong buns inside are all good. The pepper and salt shrimp inside also have Shanghai flavor. The hot and sour potato shreds are obviously Sichuan cuisine.

吃了好多顿泰餐，总想吃下故乡的味道，上海餐厅，哈哈，在泰国的上海菜不知道味道如何，位置不太好找啊，找到后已经饿的要命了，一定要点主食啦，上海炒面吧，上菜尝试，味道还可以，不过也可能需要符合一点泰国食客的口味，面很偏甜，不难吃，只是不是上海炒面的味道，菠萝古老肉，酸酸甜甜的，挺好吃，隐约中还透露着那么点泰国香料的味道，小笼，还不错哦，有中国味道，比较正宗，辣炒花蛤，还不错，挺好吃，番茄蛋汤，有点奇怪，貌似我们的芙蓉鲜蔬汤，要顺应当地的口味适当做些改良也无可厚非，有当地人和外国人也来这边吃，在泰国能吃到接近上海口味的菜已经不容易了，满意

I ate a lot of Thai food, I always want to eat the taste of my hometown, Shanghai restaurant, haha, I don&rsquo;t know how the Shanghai food in Thailand tastes, the location is not very good to find, I am already hungry after I find it, I must order staple food, Shanghai fried noodles, try the food, the taste is OK, However, it may also need to meet the taste of a little Thai diners. The noodles are very sweet and not difficult to eat. It is not the taste of Shanghai fried noodles. The old meat of pineapple is sour and sweet. It is delicious. It is also revealed in the faint taste of Thai spices. Xiaolong, not bad, there is a Chinese taste, more authentic, Spicy fried flowers, not bad, very delicious, tomato egg soup, a bit strange, it seems that our hibiscus fresh vegetable soup, to adapt to the local taste and make some improvements, there are locals and foreigners also come here to eat, in Thailand can eat close to Shanghai taste of the dishes is not easy, satisfied

芭提雅少有的华人餐厅，店面不大，干净整洁足以！菜单品种不多。服务一般。人均70人民币左右。装修风格很是中式。此地建议异国他乡来聚会。尝试了推荐菜红烧牛肉面：这个牛肉量足，口感好！最大失败之处，面条！面条入口很黏，不劲道！直接影响了整体口感！奶油馒头：异国他乡吃到面食不容易，这个很赞，馒头松软，馒头蘸炼乳入口感觉很清香，不是很甜腻。干煸四季豆：豆角的火候不够，所以也不会有多油炸锅的焦皮感。农家炒香干：跟图片符合低！卖相不够！豆干口感干.排骨海带汤：这道菜感觉很失败，图文不符，汤质口感差，看起来没食欲！唯一值得奖励得是肉质很软。京酱肉丝：我不想评价 可能跟图片差别大 直接改名字叫 小葱炒肉好嘛

The rare Chinese restaurant in Pattaya, the store is not big, clean and tidy enough! There are not many varieties of menus. Service is average. About 70 RMB per capita. The decoration style is very Chinese. It is recommended to come to a party in a foreign country. I tried the recommended dish braised beef noodles: this beef is sufficient and tastes good! The biggest failure, noodles! The noodle entrance is very sticky and not strong! Directly affect the overall taste! Creamy steamed buns: It is not easy to eat pasta in a foreign country. This is very good. The steamed buns are soft and the steamed buns are very fragrant and not very sweet. Dried four season beans: the heat of the beans is not enough, so there will not be a burning skin of the frying pan. Farm fried dried fragrance: low in line with the picture! Not enough to sell! Dried beans taste dry. Ribs kelp soup: This dish feels very failed, the pictures do not match, the soup tastes poor, and it looks like no appetite! The only reward is that the meat is very soft. Beijing sauce shredded pork: I don&#39;t want to comment. It may be a big difference from the picture. Just change the name to Xiaocong fried meat.

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