For breakfast in Pingyao, Shanxi, Mr. Wang took me to eat a small roadside stall that I had hidden. The bowl was bald. The locals also called bowl strip. This is my favorite one that I have eaten local food here these days. The food is free and the taste is spicy and fragrant. The bowl is a combination of flour and enema. It is my favorite taste and it is highly recommended. Another bowl of oyster egg flowers is very satisfying.

金平碗脱

The customer turned back the snack, the location of this store is not very easy to find, I was hanging around and it was fine. I accidentally found this restaurant. The environment is average. The boss waiter is very warm and the taste is very good. It is a bit too greasy. I can&rsquo;t eat a few mouths. It&rsquo;s greasy.

The ancestral private kitchen, this pasta knife noodles must be tried, personally feel that the taste is particularly good. The soup in the noodles is also very delicious. In fact, the most test of knife cutting noodles is &quot;knife work&quot;. It is not delicious and has no taste. It is not easy to cook if it is thin... I feel that this is a good grasp, it is worthy of Shanxi cuisine.

Not bad. I walked in Pingyao Ancient City until noon and walked in casually. The store was hygienic and hygienic. The tablecloths were canvases with ethnic characteristics. The tables and chairs were also very distinctive. The proprietress was also a cook. I ate beef cans of noodles, even the soup and noodles taste good, the price feels slightly more expensive, just in the attractions, understandable, there is bitter tea to drink, the service attitude is good.

Pingyao oil tea is really delicious, warm and comfortable

The dishes here are indeed authentic Pingyao snacks, made very seriously and taste orthodox. It&#39;s just that the store is crowded, the house is small, and there are often no seats when there are many people. The waiter is very busy, can&#39;t care for the customers, can&#39;t care carefully. [Taste] Good. [Environment] Too small. [Service] extensive.

山西平遥早餐，王总带我来吃自己私藏的一家小路边摊，碗秃，本地人也叫碗脱，这是我这几天在这儿吃过本土饭菜最喜欢的一家，既有地摊货的逍遥自在，味道有辣有香，碗秃就是面粉和灌肠结合的，是我喜欢的味道，非常值得推荐。再来一碗醪糟蛋花，很满足。

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