I found a restaurant near the Trevi Fountain with a good evaluation, La Campana, known as the store opened in 1518, and my own red wine has a mark of celebrating the 500th anniversary. It tastes good and was not disappointed. The older waiter heard that we didn&#39;t want desserts, and while cooperating with the hand movement, he made a spicy praise, and finally saw the real Italians. ​

Ristorante la Campana

The sprouts of ferns are a specialty here. People pick only the young sprouts, soak them in salt water and cook them. This processed leeks can be fried, simmered, and vinegar stained.

Trip Gourmet Awards

This little restaurant was so charming and the staff were amazing. We had the best pasta dish of our entire trip at this spot - the carbonara with truffle was AMAZING! Must try!

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Annell is a true artist who makes the most beautiful and delicious salt brine I have ever seen. He helps us choose some foods that fit our group (including vegetarians) and makes a piece of the best food I have ever seen or eaten. Not only is he a great artist, but he has provided a fun and enjoyable experience for our team with exceptional personality and practical red wine advice. Giulia was great too, she helped with the other table guests so that Arnell could look after our table and concentrate on making a beautiful dish like this. I can&rsquo;t wait to return to Rome so I can come back again and enjoy the wonderful experience.

Loved this place, lively, fun and fabulous food, staff were great and ensured we enjoyed out italian experience in Rome thank you all 👌

Top 24 Light Bites

First-class, even friends who don&rsquo;t like Western food are full of praise. The environment is great. If you want to say the shortcomings, the only thing is that there is no Chinese menu. The salad is very refreshing. There are onion rings.

It&#39;s just a little hard to find this restaurant, but when you enter, you are in a lovely environment. The service is perfectly attentive, and the food superb. This is Ligurian cuisine, that is, a little further north than Rome (Genova, Cinqueterre). Therfore, the fish is better than what one will find in Roman restaurants. We liked the wine from Cinqueterre.

在特莱维喷泉附近找了一家评价还不错的餐厅，La Campana，号称是1518年开的店，自家的红酒还有庆祝500周年的标志。味道不错，没有失望。年纪很大的服务员听说我们吃撑不要甜品，一边配合手上动作发出了乌辣辣的赞叹声，终于见到真正的意大利人了。 ​

餐厅最显著的位置都是摆满了整墙的酒，提醒我们无论如何是要品尝一下的。罗马真的是一个神秘的地方，我们总惊异于她的历史文明和辉煌。

The most prominent place in the restaurant is the wine filled with the whole wall, reminding us to taste it anyway. Rome is really a mysterious place, and we are always amazed by her historical civilization and glory.

拥有五百年历史的罗马餐厅，感受传统罗马料理的不二之选。餐厅布置得犹如古代画展，各种罗马时期的画像和地图。这里的菜式选择很多，招牌可以试试蘑菇意面和蘑菇牛肉。整体来说，这里的烹饪喜欢煎炸和油炒，口感比较油腻，最大程度还原古代罗马对食物做法的审美。大肉，大油，大香，倒是也别有一番历史滋味。

The 500-year-old Roman restaurant is the best choice for traditional Roman cuisine. The restaurant is arranged like an ancient painting exhibition, with various portraits and maps of Roman times. There are many dishes to choose from, and the signboard can try mushroom pasta and mushroom beef. Overall, the cooking here likes frying and fried oil, the taste is more greasy, and the taste of ancient Rome is restored to the greatest extent the aesthetic of food practices. Big meat, big oil, big fragrance, but it has a special historical taste.

服务还不错，用餐环境也很舒适。

The service is not bad and the dining environment is very comfortable.

真的是良心商家呀，量大又便宜，种类还这么丰富，非常🉑

Really a conscience merchant, the quantity is large and cheap, the variety is so rich, very 🉑

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