Local well-known food stalls. The price is OK, there is no slaughter, this is our most important one. Then the environment looks relatively clean and hygienic, this is the most important one at present. The taste is similar to that of the mainland, which is suitable for our taste.

Chun Yuan Seafood Square (Main Branch)

点了海鲜套餐，价廉物美，不到三百包括龙虾，鲍鱼，虾，蚬，海南特色4星菜，椰子饭。不但新鲜而且老板娘厨技非常棒，所有菜非常美味原汁原味，没有一个菜我们不喜欢，好吃到【口味】【服务】【口味】清光盘，极力推荐，下次再回来。

Trip Gourmet Awards

Top 20 Local Restaurants

The bottom of the dregs vinegar soup is hot and sour, with rice flavor, very appetizing Special sauce tastes good, mainly soy sauce, add garlic sprinkle beef shreds Sour soup boiled sauerkraut, don&#39;t have a flavor Waterfall potato shreds are very delicious, potato shreds are very thin and long, Add the hot and sour soup is very good. The baby meal is very good. The free Wenchang chicken is very delicious. It is very suitable for cooking hot pot. The small leaf hollow cabbage. This feeling is generally Lijia vegetable shrimp cake is very fragrant. Hainan with skin black pig five-flowered pork slices five-flowered meat tastes very good. The meat is strong and the 8-second squid fillet is also delicious [mint] Environment: good [service bell] Service: very good

🏖🏖🏖 No chicken is not happy, Sanya must eat a variety of coconut chicken 🥥🐔 Sanya food is no more than seafood 🦞 and coconut chicken 🥥💰 per capita as long as 120 ✌🏻✌🏻✌🏻, come and try this coconut chicken, the taste is relatively light, people who are used to eating heavy hot pot have to eat a few more times to get its delicious, I like light mouth, I especially like coconut chicken. &middot;🔥 Three coconuts and one chicken, the soup base is freshly opened fresh coconut juice and add a bottle of Evian water (I don&#39;t like adding water, three coconuts are sweet and delicious directly), fresh ingredients are healthy and safe to eat, the whole pot bottom is sweet and delicious, the local characteristics are very distinctive. ㊙️ The focus of coconut chicken is also chicken. This chicken is more selected for the 158-day growth cycle of Wenchang chicken. The chicken is tender and smooth, and the taste is very good. When you enter the country, you will match the local small green orange marinade to enhance the flavor and freshen up. The authentic Hainan tastes beautiful! 💯💯💯&middot;🍽 Dishes recommendation: 1⃣️ Millennium Ancient Salt Field Salt-Wenchang Chicken, Millennium Ancient Salt contains more trace elements, salt-coated chicken oil paper wrapped, firewood salt-coated, disassembled oil paper aroma overflows, very seductive appetite. Limited supply every day, there is no more late ‼️‼️‼️ 2⃣️ Lixiang tender surf fish, special sea tilapia fish, tender outer and inner, delicious and addictive, you will know the taste. 3⃣️ Hainan black pork dumplings, aromatherapy is delicious, glutinous rice is very tasty, black pork meat is tight, the more chewy the more fragrant. 4⃣️ Coconut Freeze gave me some of it, it&rsquo;s so delicious ～ 5⃣️ Hydrangea is also super Q crispy. After I went home, I also bought it several times to come to the hot pot 🍲 &middot;🎉 to eat chicken tips ✔️ go early, otherwise you have to queue up, and the online row number is also 🉑✔️ Drink soup and then eat chicken, and then cook other things ✔️ Business hours: 11 am: 00nights 22:00📍 Sanya Haitang Bay Mangrove Resort Hotel, No. 58 Haitang North Road B1 Floor 💰 Per capita: 120 yuan

The first time I ate ice cream 🍦 Qingpu Liang. Since it was packed and taken away, the store divided three boxes. At first, I thought the material was dry, but I didn&#39;t think I forgot to put the milk in (the upper and lower boxes, the upper boxes, and the lower boxes of milk). It tastes very good after mixing and is recommended!

Top 19 Light Bites

I have eaten coconut chicken several times, and the most unforgettable thing is Nanguo coconut chicken. Although the store is very popular, it needs to wait in line. They operate openly, in front of the guests to split coconut juice into hot pot, chicken first stewed, seasoning more than a dozen, the other side dishes can be selected by themselves, and finally add mushrooms, vegetables are still full of coconut fragrance, not greasy at all. Not only the soup is rich and mellow, the chicken and coconut meat are very chewy, plus the horseshoes are crisp and tender, very refreshing. I recommend everyone to taste authentic Hainan cuisine - authentic Wenchang chicken and fresh coconut cooked [coconut chicken]. Address: No. 221, Tianya District, Hexi Road, Sanya City. On Hexi Road, the back street of &quot;Mingzhu Square&quot;, opposite is &quot;Chunyuan Seafood Plaza&quot;. Transportation: Jiefang Road, many buses get off at Mingzhu Square Station, and then walk straight along the east wall of Mingzhu Square.

Eating a powder to queue has become a daily routine of their home. The &quot;one&quot; on the signboard is gone, and the store is even too lazy to make up. I have been curious about what the Hong Kong door powder is like? No garlic oil embellishment, only fish cake, shrimp dried shrimp dumplings and onion several simple ingredients, the soup is also clear, it looks very different.

当地知名的大排档。价格还算可以，没有宰客，这是我们最重要的一条。然后环境看起来还比较整洁卫生，这是目前最重要的一条。味道方面和内地差不多，都适合我们的口味。

很不错的地方，很多吃海鲜的地方，味道也很不错，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，，

Very good place, many places to eat seafood, the taste is also very good,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,

位置在春园海鲜广场第二个大门入口右侧不远，店主是个男老板兼海鲜大厨，在厨房忙碌着，老板招呼客人&amp;#127542;️礼貌，在海鲜加工店习惯了先烫下碗，提了一下烫碗的要求，服务态度不错&amp;#128076;老板亲自帮忙烫碗，C区5号海鲜菜品给我的感觉就是每道菜的颜色很鲜艳，看着特别&amp;#127542;️食欲，推荐下这里的&ldquo;香炸鱿鱼&amp;#129425;圈&rdquo;表皮金黄诱人，入口蓬松酥脆，鱿鱼鲜味十足，回味无穷；其他海鲜无功无过、吃着比较满意&amp;#128522;，海鲜搭配一道青菜才完美，推荐这里的呛呛炒包菜，用干辣椒爆炒，因为干辣椒比新鲜辣椒炒的更香，这道火候掌握的很好&amp;#128077;，菜的颜色很油亮，吃着非常的爽脆，我喜欢&amp;#128536;吃..春园海鲜加工，我推荐Ｃ区5号，没选错地方&amp;#128076;，好评

The location is not far from the right side of the second gate entrance of Chunyuan Seafood Plaza. The owner is a male boss and seafood chef. He is busy in the kitchen. The boss greets the guests. &amp;#127542;️ Courtesy. I am used to hotping the bowl first in the seafood processing store. I mentioned the requirements for hot bowls. The service attitude is good. &amp;#128076; The boss personally helped to hot the bowl. The seafood dishes in Area C No. 5 gave me the feeling that the color of each dish was very bright. It looked special and I had a special appetite. I recommend the &quot;fragrant fried salmon &amp; # 129425; circle&quot; epidermis here is golden and attractive, the entrance is fluffy and crispy, the salmon is full of fresh taste and endless aftertaste; Other seafood has no success, and I am satisfied with eating. The seafood is perfect with a green vegetable. I recommend the stir-fried cabbage here. It is fried with dried chili, because the dried chili is more fragrant than the fresh chili. This fire is well mastered. &amp;#128077;, the color of the dish is very bright, It&rsquo;s very crispy to eat. I like to eat.. Chunyuan Seafood Processing. I recommend Ｃ District 5. I didn&rsquo;t choose the wrong place. &amp;#128076;, praise

今天去的春园，去的3排7号，味道不错，我们是在超市买的海鲜，到他这来加工的，味道很棒，很好吃～～老板人也好的不得了，建议大家可以去超市买海鲜，新鲜又便宜～

Today I went to Chunyuan, I went to row 3 and No. 7. It tasted good. We bought seafood in the supermarket. We came to him to process it. The taste was great and delicious. The boss was also very good. I suggest you go to the supermarket to buy seafood. Fresh and cheap ～

#食尚小米寻味三亚#来三亚参加@携程美食林 之旅小米必须带大家来美食林风味 餐厅推荐的三亚春园海鲜广场，广场C区5号主店海鲜加工餐厅。看看这六百多张桌子的壮观才是三亚真正便宜、实惠的地界儿，这里80多家排档，从太阳下山夜幕降临晚上七八点钟最热闹到凌晨一两点钟，中午天气热没有客人也不经营。大厨手艺超赞的，自制酱汁调制的有滋有味，蒸的螃蟹、扇贝生蚝鲍鱼嫩滑汁多，炒的更是镬气十足，上菜速度极快，加工费也明码标价。美食林推荐棒棒的！

#Food Shangxiao Mi to find Sanya# Come to Sanya to participate in @Ctrip Food Forest Tour Xiaomi must bring everyone to Sanya Chunyuan Seafood Plaza recommended by the Food Forest Restaurant, the main seafood processing restaurant in Area C of the square No. 5. Look at the spectacular of these more than 600 tables is the real cheap and affordable land in Sanya. There are more than 80 stalls here. From the sun down, night falls at 7 or 8 o&#39;clock in the evening to 1 or 2 in the morning. The weather is hot at noon and there are no guests and no business. The chef&#39;s craftsmanship is superb, the homemade sauce is made with flavor, the steamed crabs, scallops, oysters, and abalone are tender and smooth, the fried is full of helium, the serving speed is very fast, and the processing fee is clearly marked. The food forest recommends great!

来三亚的第一顿海鲜大餐，是那种自选称重的海鲜，请人加工，各自算钱的，不懂行的我们看见啥都想买，买了五六种，发现每一种不到一斤也会按一斤来算加工费，最后两个人花了近500元钱，不过真的是大饱口福了！

The first seafood dinner in Sanya is the kind of seafood that is weighed by choice. Please process it and calculate the money. If you don&rsquo;t understand it, we want to buy everything. We bought five or six kinds. We found that each kind will be less than one catty. The processing fee will be calculated according to one catty. The last two people spent nearly 500 yuan. But it&#39;s really a big treat!

三亚的海鲜突出的特色就是色香味俱全，尤其在美食林推荐餐厅中，有很多三亚特色餐厅的评价，来源于每个食客的真实点评，让人们在选择中没有犹豫，春园海鲜广场C区5号便是其中之一。

总体来说还是可以的，我们刚好趁着节假日的时候来三亚玩，想吃海鲜就来到了这里，感觉还不错，新鲜，看的我眼花缭乱的，都不知道要吃什么了，哈哈哈哈。。

Overall, it is still possible. We just came to Sanya to play during the holidays. We came here if we wanted to eat seafood. It felt good and fresh. I was dazzled. I didn&#39;t know what to eat, hahahaha. .

Chun Yuan Seafood Square (Main Branch)

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