The ingredients are very fresh, the serving speed is very fast, the portion is very sufficient, I hope to stick to it, ㊗️ business will be better! Not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad

Trip Gourmet Awards 2023

Jean Georges

The open-air bar can have, really can have, drink beer, eat foreign fast food and chat with friends is very good, the price is not cheap, about 300 yuan per capita, eating is not as good as Pizza Hut hahaha. No way is this consumption

Trip Gourmet Awards

Top 21 Restaurants for Views & Experiences

Magic City Food ｜ Bund No. 3Mercato by JG New Year&#39;s Eve Dinner Mercato by JG is one of my favorite western restaurants in Shanghai. I have to say that in addition to the excellent scenery, the dishes are stable and excellent. The difficulty factor of booking New Year&#39;s Eve dinner in Shanghai is beyond my imagination. I can hardly book any Chinese restaurant a month in advance, and I can only transfer to Western food. Fortunately, my parents are reasonable and agree that this kind of New Year&#39;s Eve dinner that &quot;the elderly and children&quot; cannot participate in. The old father went to the store in his early 5 o&#39;clock to get the window view. Thank him for letting the fancy advertisement of Citi Building accompany us to dinner. There are not many shops that can use the review package on New Year&#39;s Eve, he is one of them. Two meals for three people are too few, four meals for three people are too much, in line with the &quot;yearly more than&quot; &quot;big New Year&quot; purpose, we ordered 2k luxury four-person meals, so that before I got steak I was full, and finally achieved the theme of &quot;yearly more than&quot; with two packing boxes. ￼🌆 Environment: One of the best view restaurants in Shanghai, you can see the three-piece set and countdown lights throughout the meal. ￼💁 Service: The service fee is included in the package, the care is considered intimate, and the serving speed is beyond imagination (it is really too fast to be full immediately). In terms of dishes, there is no thunder point as always. 🍕 Signboard ￼ Black truffle pizza (228r) must be ordered at each table, and you can taste the aroma of truffles while you are hot. ￼🥩 Baked Angus naked eye steak, fried seasonal vegetables (968r) five-minute ripe, whether with vanilla sauce or pepper&amp;salt, you can eat the meat and delicious, the amount is really big. ￼🍣 Bolivia salmon (258r) has a good three-point ripeness, which is quite special for people who like sashimi. ￼🦞 Italian lobster stew (228r) and two other main dishes are much inferior, so there is no need to order. ￼🥑 Wen seafood salad with avocado, homemade whey cheese with cranberry, emperor fish sashimi with Italian chopped olives and dill, spicy tuna with black olives, each dish of the fore dish is done on CD, and the seasoning and ingredients are well controlled. 🍮 Dessert part ￼, tiramisu, ￼ Afaduo coffee ice cream has a normal appearance, but it is generally not sweet or eat it. The three-layer tiramisu looks a bit cottage. ￼🍹 Mojito (group purchase 28r) Although the taste is nothing special, it is how pleasant to have a drink with a beautiful view. In general, if you want to find a western restaurant with a good environment and good taste, it is right to choose his home.

good guy! I never expected that I had a &quot;intended&quot; unexpected tongue-tipping trip on the Bund 🇮🇹 grape wine and movie name scenes, which filled the retro atmosphere of GOOD FELLAS with jazz sounding on the ear, overflowing with romantic and warm atmosphere 🎶🥩 fresh Australian beef willow slices with fragrant lime mayonnaise. Black fungus and palazzo cheese slices 🥩 rose-colored fresh raw beef slices, decorated with dense but lightly-flavored palazzo cheese, and then borrowed lemon mayonnaise and black fungus sauce to make the overall level more full, this is probably the best tacit agreement between the chef and the food 🍎 fried foie gras with honey Juice apple 🍎 fried foie gras oil with butter is rich in fat, the fragrance emits is extremely attractive, and it can be eaten with apples, which can be just right to relieve greasy. Fruity milk is blended and is really amazing. Pasta with bacon, asparagus, palazzo cheese and cream 🍝 bacon salty and cheese milk. At the same time, stimulate each other&#39;s delicious, fresh and rich in the mouth, thick milk evenly wrapped each pasta, it is necessary to engrave this delicious food into your heart. 🍰 traditional Italian cheesecake 🍰 is also tiramisu, neither tangled sweetness, nor excessive bitterness, is the combination of the golden ratio, the moment the entrance melts to resist all sorrows. GOOD FELLAS( Yan&#39;an East Road Branch) 📍 1F, No. 7 Yan&#39;an East Road (near the Bund of Zhongshan East Road 2) 🚇 Metro 10/14 Line Yuyuan Station Exit 5

The last store on the Bund ⑤ Today, as soon as I pulled the grass, I saw an oven. The four words &quot;Incense has a rhyme&quot; on the book. I think it should be a good restaurant for roast duck. Tell the truth. The roast duck is a lot better, but there are not many gadgets when serving. It is also a bit. Meaning | Crispy skin method ^ quite colorful, there is no fishy smell at all, the taste is quite good | Jinjia deep sea yellow croaker ^ dry crispy When I was on the table, I couldn&rsquo;t help but swallow a mouthful. It&rsquo;s really an excellent practice. The building on the Bund ⑤ is very particular about facing the east side and the side of the Bund. The invincible landscape just happened to be on this side, so the view is great, it is perfect, and finally mention his service. It is really ok.

Good service, good environment, breakfast light music sounds comfortable, the type is good, the reason why I chose this hotel is because my daughter said that the roof crown is pretty good-looking, okay, then this is it, very good, very close to the Oriental Pearl.

It&#39;s been too long since I came, and the taste of this house is still so good. The lunch set meal is very rich and the match is very good. Because there is a birthday, I also sent longevity noodles. The plum yam is refreshing and appetizing. Crispy pork with yellow mustard, there is no greasy taste. The beef is very tender and the mushrooms are very fresh. The soup with it is light and delicious. The yellow croaker is paired with a special sauce, and it is more fresh. The roast chicken with a special sense of ritual is served in a copper hot pot, and the ignition link is specially added. The fresh taste of Boston lobster is infiltrated into the fans. The fans are the most delicious, and the lobster is fresh and popping teeth. There are not many people at noon, and it is good to have lunch tea in the lobby after dinner to see the Bund view.

食材很新鲜，上菜速度也很快，份量很足 ，希望能够坚持下去，㊗️生意会更好！不错不错不错不错不错不错不错不错不错不错不错不错不错不错

美好的夜晚和JG一起度过，纯白色装潢加上错落的吊灯设计，白天似乎也有闪烁星光。比目鱼清爽可口，乳鸽味道不错，和牛肉嫩醇香，熔岩蛋糕入口即化，口感奇特。除了整体味道有些咸其他都很完美，法餐中也加入了墨西哥食材，算是时尚和创新了吧。

A good night with JG, pure white decoration and scattered chandelier design, there seems to be a flash of starlight during the day. The flounder is refreshing and delicious, the pigeon tastes good, and the beef is tender and mellow, the lava cake is instant at the entrance, and the taste is strange. In addition to the overall taste is a bit salty, the other is perfect, French food also adds Mexican ingredients, it is fashion and innovation.

Jean-Georges在上海连续五年荣膺米其林一星殊荣 是世界名厨Jean-Georges Vongerichten对于现代法餐的最佳演绎，也是大厨在纽约之外首间以其名字命名的餐厅，以其创新的菜式 丰富的藏酒 无微不至的服务成为上海当代高端餐饮的典范 再加上合理的价格 相比外滩周边动辄人均2000+的米其林餐厅而言，JG是初次体验正统fine dining不二之选。

Jean-Georges In Shanghai for five consecutive years, it is the best interpretation of modern French cuisine by a world-renowned chef. It is also the first restaurant named after its name outside New York. It has become a contemporary high-end dining in Shanghai with its innovative dishes and rich Tibetan wine. The model plus a reasonable price JG is the best choice for the first time to experience orthodox fine dining compared to the 2,000+ Michelin restaurants per capita around the Bund.

 位于沪上知名时尚生活地标外滩三号4楼的米其林一星法国餐厅Jean-Georges，以其创新的菜式和对食材的追求著名。在传承经典的的同时，融入了新鲜春日时令食材，呈现多款春季创意法式珍馐。春季主厨🧑&zwj;🍳推荐👍菜品介绍 👍推荐菜：鱼子酱沙拉配海芦笋和香草佐烟熏蛋黄酱❤️推荐理由：精选鱼子酱颗粒饱满，口感细腻，带来独特的海洋风味。搭配上鲜嫩的海芦笋，其爽脆的质地与鱼子酱的醇厚相得益彰。独特烟熏香气与蛋黄酱的细腻口感完美融合，使整个沙拉更加丰富多层次。点缀的新鲜香草，为菜品增添了一抹清新的绿意。 👍推荐菜：姜黄柑橘腌真鲷鱼刺身配黄金奇异果和接木骨花❤️推荐理由：选用肉质细腻的新鲜鲷鱼，经过姜黄和柑橘的精心腌制，使其肉质鲜嫩而带有一丝清新的果香。搭配色泽金黄、酸甜可口的切片黄金奇异果，以接木骨花为点缀，为菜品注入勃勃生机。 👍推荐菜：温白芦笋配混合香草佐芥末酱❤️推荐理由：选用当季最鲜嫩的白芦笋，为保留其天然的清甜和脆嫩采用了朴素的烹煮方式。混合香草的加入，为简单的食材增添了丰富的层次。一旁的芥末酱，为整个菜品注入了一抹刺激的味觉享受。 👍推荐菜：法国银鳕鱼配莴笋，文蛤佐春蒜酸浆草酱汁❤️推荐理由：精心挑选的法国银鳕鱼，肉质鲜嫩，富含营养。搭配上时令的莴笋，清脆爽口，与鳕鱼的肉质相得益彰。文蛤的加入，带来了海鲜的鲜美，同时也增加了菜品的质感。淋上以春天特有的酸浆草为主调制成的酱汁，带有春蒜的微辣和酸浆草的酸甜，完美地提升了鳕鱼的鲜嫩。 👍推荐菜：澳洲M8+纯种和牛牛柳配百芦笋佐特制酱汁❤️推荐理由：严选澳洲M8+纯种和牛，肉质油润而富有弹性。经过精心烹饪，牛柳呈现出完美的五分熟状态，每一口都是肉食爱好者的极致享受。搭配上新鲜白芦笋，不仅增添了蔬菜的清新感，也平衡了牛肉的油脂。特制的酱汁采用了黄油和辣椒的双重风味，既有黄油的浓郁和丝滑，又有辣椒的刺激和提味，为牛柳增添了不可抗拒的魅力。 #安利这家宝藏餐厅 #吃出幸福感 #花式过五一 #春天玩点花的 #周末去哪儿

 Located on the 4th floor of the famous fashion living landmark Bund 3, Michelin-star French restaurant Jean-Georges, it is famous for its innovative dishes and pursuit of ingredients. While inheriting the classics, it integrates fresh spring seasonal ingredients and presents a variety of spring creative French treasures. Spring chef 🧑&zwj;🍳 Recommended 👍 Dishes Introduction 👍 Recommended Dishes: Caviar salad with sea asparagus and vanilla with smoked mayonnaise ❤️ Recommended Reason: Selected caviar granules are full, the taste is delicate, and the unique marine flavor is brought. With fresh sea aloe vera, the crisp texture complements the mellowness of caviar. The unique smoky aroma blends with the delicate taste of mayonnaise, making the whole salad richer and more layered. The fresh herbs add a touch of fresh green to the dish. 👍 Recommended dishes: Turmeric citrus-True eel sashimi with golden kiwi fruit and wood bone flowers ❤️ Recommended reasons: choose fresh and delicate meaty eel, after careful pickling of turmeric and citrus, make its meat fresh and tender with a touch of fresh fruit fragrance. With golden, sweet and sour sliced golden kiwi fruit, embellished with wood bone flowers, injecting vitality into the dishes. 👍 Recommended dishes: warm white asparagus with mixed vanilla mustard sauce ❤️ Recommended reasons: choose the freshest white asparagus in the season, in order to retain its natural sweetness and crispness, a simple cooking method is adopted. The addition of mixed vanilla adds a rich layer to the simple ingredients. The mustard sauce on the side injected a touch of stimulating taste enjoyment into the whole dish. 👍 Recommended dishes: French silver carp with stew, Wenxuan Zuochun garlic sour grass sauce ❤️ Recommended reasons: carefully selected French silver carp, meat is fresh and tender, rich in nutrition. With seasonal oysters, crisp and refreshing, the meat of the salmon complements the meat. The addition of Wenxuan brings the deliciousness of seafood and also increases the texture of the dishes. The sauce, made with spring-specific sour pulp, is spicy with spring garlic and sweet with sour and sour, perfect for eel. 👍 Recommended dishes: Australia M8 + purebred and beef willow with 100 asparagus and special sauce ❤️ Recommended reasons: strictly choose Australia M8 + purebred and beef, meat oil is moist and elastic. After careful cooking, the beef willow presents a perfect five-point ripening state, each mouth is the ultimate enjoyment of meat lovers. The fresh white asparagus not only adds freshness to the vegetables, but also balances the oil of beef. The special sauce uses the double flavor of butter and chili, both rich and silky, and the stimulation and flavor of chili, adding irresistible charm to the beef willow. #Amway this treasure restaurant #Eat happiness #Fancy Day #Spring to play some flowers #Where to go on the weekend

Jean Georges是一家法国菜馆，位于上海黄浦区中山东一路3号外滩3号6楼。他们的特色服务：有景观位，是老字号，订座服务，可以刷卡，有包厢，有停车位，有服务费，提供在线菜单，有下午茶，有夜宵，全场禁烟，有午市套餐，有wifi。他们特别喜爱亚洲的各种香料，辣椒、香茅草、豆豉等，都会巧妙地融合在他的法式菜肴里。Jean Georges这家餐馆做的法国料理还是受到食客们的好评的，菜品正宗，食材新鲜，味道不错👍

Jean Georges is a French restaurant located on the 6th floor of the Bund 3, No. 3, Zhongshan East 1st Road, Huangpu District, Shanghai. Their special services: there are landscape seats, old-fashioned, reservation service, you can swipe your card, there is a box, there is parking space, there is service fee, online menu, afternoon tea, supper, non-smoking, lunch set, wifi. They especially love Asian spices, peppers, cedar, cardamom, etc., which will be cleverly integrated into his French dishes. Jean Georges The French cuisine made by this restaurant is still well received by diners. The dishes are authentic, the ingredients are fresh and taste good.

环境非常不错，口感也合适，品种齐全，值得品尝。环境非常不错，口感也合适，品种齐全，值得品尝。环境非常不错，口感也合适，品种齐全，值得品尝。【环境】好【口味】好

The environment is very good, the taste is suitable, the variety is complete, it is worth tasting. The environment is very good, the taste is suitable, the variety is complete, it is worth tasting. [Environment] Good [Taste] Good

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