Zhuang Shi LongXing Xiao LongXia MianGuan (WaiTan)

Eating crabs is a slow and exquisite enjoyment, and it is also the soul of Shanghainese. Even in the rainy winter, you must taste this delicious taste and wait for the sleeping taste buds to be awakened a little bit... Hidden in the &quot;Shiliyangchang&quot; on the 1st floor of Daimaru Department Store. European-style architecture integrates old Shanghai decoration, and the Zhuang&#39;s Longxing style is a combination of Chinese and Western styles. Every corner is self-made check-in point 📸 launched 108🌟 single crab powder gold taste fresh package 🌟, one dish and one soup, arranged clearly, one person&#39;s exquisite style, Absolutely high score evaluation 💯 Who will not like to eat crabs, just don&#39;t like peeling ～ The old master at the entrance of the store manually dismantles crabs. Every crab powder and gold noodles are full of &quot;fresh&quot; atmosphere, and the golden crab paste crab yellow is very fragrant. Just stir up a squat and drooling. The matching noodles are also a plus item, soft and hard suitable for smooth Q bullets, each one is firmly hung crab oil, sucking on a mouthful of instant fresh taste into the soul! The crispy and tender southern fried pork chops, a generation of Shanghai people&#39;s food complex, the soy sauce is a special flavor, if the food is the carrier of memory, then this fried pork chop, full of childhood happiness taste ～🦀️ Zhuang&#39;s Longxing Crab Noodle (New World Daimaru Department Store) 📍 New World Daimaru Department Store B2 No. 228 Nanjing East Road

The ingredients are very fresh, the serving speed is very fast, the portion is very sufficient, I hope to stick to it, ㊗️ business will be better! Not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad

Trip Gourmet Awards

Top 49 Fine Dining 

The open-air bar can have, really can have, drink beer, eat foreign fast food and chat with friends is very good, the price is not cheap, about 300 yuan per capita, eating is not as good as Pizza Hut hahaha. No way is this consumption

Top 21 Restaurants for Views & Experiences

Magic City Food ｜ Bund No. 3Mercato by JG New Year&#39;s Eve Dinner Mercato by JG is one of my favorite western restaurants in Shanghai. I have to say that in addition to the excellent scenery, the dishes are stable and excellent. The difficulty factor of booking New Year&#39;s Eve dinner in Shanghai is beyond my imagination. I can hardly book any Chinese restaurant a month in advance, and I can only transfer to Western food. Fortunately, my parents are reasonable and agree that this kind of New Year&#39;s Eve dinner that &quot;the elderly and children&quot; cannot participate in. The old father went to the store in his early 5 o&#39;clock to get the window view. Thank him for letting the fancy advertisement of Citi Building accompany us to dinner. There are not many shops that can use the review package on New Year&#39;s Eve, he is one of them. Two meals for three people are too few, four meals for three people are too much, in line with the &quot;yearly more than&quot; &quot;big New Year&quot; purpose, we ordered 2k luxury four-person meals, so that before I got steak I was full, and finally achieved the theme of &quot;yearly more than&quot; with two packing boxes. ￼🌆 Environment: One of the best view restaurants in Shanghai, you can see the three-piece set and countdown lights throughout the meal. ￼💁 Service: The service fee is included in the package, the care is considered intimate, and the serving speed is beyond imagination (it is really too fast to be full immediately). In terms of dishes, there is no thunder point as always. 🍕 Signboard ￼ Black truffle pizza (228r) must be ordered at each table, and you can taste the aroma of truffles while you are hot. ￼🥩 Baked Angus naked eye steak, fried seasonal vegetables (968r) five-minute ripe, whether with vanilla sauce or pepper&amp;salt, you can eat the meat and delicious, the amount is really big. ￼🍣 Bolivia salmon (258r) has a good three-point ripeness, which is quite special for people who like sashimi. ￼🦞 Italian lobster stew (228r) and two other main dishes are much inferior, so there is no need to order. ￼🥑 Wen seafood salad with avocado, homemade whey cheese with cranberry, emperor fish sashimi with Italian chopped olives and dill, spicy tuna with black olives, each dish of the fore dish is done on CD, and the seasoning and ingredients are well controlled. 🍮 Dessert part ￼, tiramisu, ￼ Afaduo coffee ice cream has a normal appearance, but it is generally not sweet or eat it. The three-layer tiramisu looks a bit cottage. ￼🍹 Mojito (group purchase 28r) Although the taste is nothing special, it is how pleasant to have a drink with a beautiful view. In general, if you want to find a western restaurant with a good environment and good taste, it is right to choose his home.

A very good gourmet forest restaurant in the Bund 18. This store also has a store in London. The environment here is very good, and the decoration style inside is also a good type. It can be said to be very good. Their roast duck caviar is a major feature and tastes good.

Best experience ever. The ambiance,  the service, the view and the food. Everything was impeccable. I had the best Lamb Shank of my life. Remember to make booking when you plan to go because they book out rather quick. I will definitely come back, I want to experience  all of the wonderfulness allover again.

Good service, good environment, breakfast light music sounds comfortable, the type is good, the reason why I chose this hotel is because my daughter said that the roof crown is pretty good-looking, okay, then this is it, very good, very close to the Oriental Pearl.

吃蟹是一种缓慢且精致的享受，也是上海人的灵魂寄托，就算是在阴雨绵绵的冬季，也要好好品尝这份鲜美滋味，等待沉睡的味蕾被一点点唤醒&hellip;&hellip;藏在大丸百货B2层的&ldquo;十里洋场&rdquo;，欧式建筑融合老上海装修，中西合璧的庄氏隆兴风情万种，每一个角落都自成打卡点📸推出&yen;108🌟单人蟹粉黄金尝鲜套餐🌟，一面一菜一汤，安排得明明白白，一个人的精致style ，绝对高分评价了💯谁会不喜欢吃蟹啊，只是不喜欢剥罢了～店门口老师傅手工拆蟹，每一份蟹粉黄金拌面都&ldquo;鲜&rdquo;气十足，金黄馥郁的蟹膏蟹黄爆香无比，光是挑起一筷就口水流一地。搭配的面条也是加分项，软硬适宜爽滑Q弹，每一根都牢牢挂住蟹油，吸上一口瞬间鲜味入魂！外脆里嫩的南乳炸猪排，一代又一代上海人的美食情结，蘸点酱油更是别具一番风味，如果说食物是回忆的载体，那么这一份炸猪排，就饱含着童年的幸福滋味儿～🦀️庄氏隆兴&middot;蟹樽面道(新世界大丸百货店)📍南京东路228号新世界大丸百货B2

庄氏隆兴&middot;蟹樽小笼（外滩店）其实是在四川路上，离大壶春生煎不远，店堂很整齐干净，座无虚席，许多都是慕名而来的顾客，赶时间点了面筋双菇面，面筋道汤头鲜，下次来吃小笼馒头。

Zhuang&#39;s Longxing Crab Cage Xiaolong (Bund Store) is actually on Sichuan Road, not far from the big pot spring fried, the store is very neat and clean, there are no seats, many are customers who come here, and they have to order gluten double mushroom noodles in a hurry. The gluten soup is fresh, and I will eat Xiaolong steamed buns next time.

他家的面超级好吃老板人也好，到店后告诉我们点套餐，既省钱又划算。请大家一定要去品尝一下哦。做工精细，良心推荐这家餐厅噢

His noodles are super delicious. The boss is good. After arriving at the store, tell us to order a set meal, which saves money and cost-effective. Please be sure to taste it. The workmanship is fine, conscience recommends this restaurant.

来上海旅游一定要吃完蟹粉面在走！在上海游玩了几天，被朋友安利了这家蟹粉面馆，真材实料的大螃蟹🦀，加上传统的制作工艺，一口下去差点改变行程，真的不想离开啦！✌拆蟹老师傅的手艺精湛，每一只螃蟹🦀都是现场拆开，纯手工现拆现炒，味道鲜美醇厚，比预制蟹粉面要好吃😋多了！🌈蟹粉黄金捞面鲜嫩肥美的螃蟹🦀拆开后，香嫩丝滑，汤汁浓郁，搭配上黄金捞面🍜，口感丝滑绵密，真的吃到撑！🌈蟹粉小笼🦀蟹肉和蟹粉和黑猪肉的完美结合，味道直接升华，一口咬下去，满嘴的蟹香味，汁水更是在嘴里爆开，差点被鲜掉眉毛！🌈蟹粉虾仁馄饨馄饨馅大皮薄，而且每颗馄饨里都蕴含着鲜美的蟹🦀粉和完整的虾🦐仁，轻轻咬开后，满口的鲜香和细腻的口感，吃起来真的超过瘾！🌈蟹粉礼盒上海优选伴手礼，礼盒精美，螃蟹更是纯手工拆制，简直是送礼的最佳选择！🏠庄氏隆兴&middot;蟹樽小笼(外滩店)⛳四川中路156号 #美食旬味会 #上海旅游 #当地才能吃到的美食

一下高铁就直奔这家蟹黄面&hellip;来外滩第一站!必吃蟹黄面!!蟹粉都是纯手工现拆真的馋s我一定要趁热拌匀不然面会坨!!每根面条子都挂满蟹粉加入蟹醋拌匀谁懂这口的含金量还有皮薄爆馅的蟹粉小笼一口一个在嘴里爆汁!爽晕!来上海错过这口我真的会难过!!#上海 #上海美食 #上海探店 #蟹黄面 #周末去哪儿

The high-speed rail goes straight to this crab yellow noodles... the first stop on the Bund! Must eat crab yellow noodles! ! Crab powder is pure handmade and now dismantled. I must mix it while it is hot or the noodles will be squashed! ! Every noodles are full of crab noodles and add crab vinegar to mix well. Who knows the gold content of this mouth and the crab powder with thin skin and explosive stuffing. Xiaolong, one mouth bursts juice! Cool! I will really feel sad to miss this mouth when I come to Shanghai! ! #Shanghai #Shanghai Food #Shanghai Explorer #Crab Yellow Noodles #Where to go on weekends

来上海，这一碗百年历史历史的面王一定要吃！！蟹粉黄金捞面，必须品一品！蟹粉是浓郁挂汁的，淋在面条上充分搅拌均匀，记得放点蟹醋哦，会更加鲜美！很有上海特色的葱油拌面碰上蟹粉浇头，更是美味加倍，不仅咸鲜味美、而且还完全不会觉得腥！这里的蟹粉都是手工现拆现炒的，真的有点锅气呢！还要点个蟹粉小笼，晶莹剔透的外皮，里面是金灿灿的蟹肉，现蒸出来的，冒着热气上桌，会biu汁的美味哦！这里的蟹粉礼盒，很有上海特色的，送来作为伴手礼送礼也挺棒👍🏻#来一碗难忘的海鲜面 #美食旬味会

Come to Shanghai, this bowl of 100-year-old noodles king must eat! ! Crab powder gold noodles, must taste a product! Crab powder is rich in juice, drizzle on the noodles fully stirred, remember to put some crab vinegar, it will be more delicious! Very Shanghai-style scallion oil noodles meet crab powder toppings, it is more delicious double, not only salty and delicious, but also not fishy at all! The crab noodles here are hand-demolition and fried, really a bit of pot! Also order a crab powder cage, crystal clear skin, inside is golden crab meat, steamed out, steamed on the table, will be biu juice delicious! The crab powder gift box here is very Shanghai-style. It is also great to send it as a souvenir. #Come to a bowl of unforgettable seafood noodles #Food Xunweihui

Zhuang Shi LongXing Xiao LongXia MianGuan (WaiTan)

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