嵊州炒年糕(越秀路店)

[Taste] Good, conscience dining, friends near Wuhu Street can entertain guests the best choice, can be booked by phone, the environment is elegant, you can also bring your own drinks, parking is also convenient, it is best not to drive for drinking.

I bought whole wheat toast, and I am losing weight recently. I feel pretty good. I am preparing breakfast. I am going to eat it with my yogurt and boiled eggs. I am walking.

👋 Hi~ I am a C who loves to stroll around. Speaking of Shengzhou, most of Zhejiang&#39;s local friends may know something, but the sisters in other provinces may be a little strange. In your city, the shops on the street &quot;Hangzhou Xiaolongbao&quot; are estimated to be more than 80% opened by Shengzhou people. Shengzhou always has a variety of snacks in the impression! Now that the high-speed rail is connected, a large number of diners are welcome to check in on weekends and holidays. After eating and drinking with the locals for many years, now the blogger is half a Shengzhou person. Today, I will make a whole few shops I often go to for everyone. 1️⃣ Shen Cong&#39;s handmade soup bag said that it is a soup bag, not a bun, but a very special small dumpling. The main food is smooth pastry, the meat is just fresh, a large bowl of soup bag, in the bowl seems to be transparent small bubbles. 📍 Address: No. 505, Gaoyang Road, 2️⃣ Songya Egg Cake and Hangzhou Egg Cake are very different. The dough is pulled into a flying cake and is generally fried in a oil pan. Add various side dishes to the egg liquid and pour into the cake. When you leave the pot, the cake is crispy and the egg filling is rich. The owner and his wife are deaf and dumb, very kind, every time I go to Shengzhou, I will eat. ✅ tips: The locals like to use duck eggs more, more solid! 📍 Address: No. 246 Xianhu Road 3️⃣ Good taste source dumpling king traditional hand-steamed dumplings, winning in the boss using a pressure cooker on the spot, 5 minutes later out of the pot. The main dish is dried, the appropriate benefits of combining dried plum and meat filling, full of soup. 🕐 Time: Open until 2 am 📍 Address: No. 316, Sanjiang West Street, 4️⃣ Fat sister Huang Ze tofu steamed buns Shengzhou people call steamed buns regardless of whether there is filling or not. Tofu steamed buns are actually tofu buns. The skin is thin, and the bite is tender tofu and soup, which is praised. 📍 Address: No. 98 Yuexiu Road ⚠️ Note: It is already a real online red store. Since there are many people punching in, you need to get the number. There is no number when you go late at noon. 5️⃣ Lao Ma Shengjian tofu is fried, the same is tofu bag, fried with iron plate, before the pot, add an egg on the iron plate, absolutely~ chicken juice stew: chicken miscellaneous, squeezed noodles, rice cakes a pot of stew, full of a large bowl, comfortable. Sheep bones: Sheep bones are very tasty, the bone marrow is also very enjoyable, and a large bowl is very large. 📍 Address: No. 83 Yuexiu Road 🕐 Time: Open at 15 pm 6️⃣ West Bridge Miguo like to eat small snacks sisters, don&#39;t miss it, glutinous rice skin is passing all kinds of fillings, you can rush! 📍 Address: 7️⃣ Huangze Pig Head Meat Spring Cake Spring Cake Skin is four on-site production similar to spring rolls, wrapped in vegetables, pig head meat and so on. Her home features are not only can add stinky tofu, oil pierer, side dishes can have more than a dozen, compared to other stores. This store is opened in the food street of Wuyue Plaza, and there are long queues every weekend. 📍 Address: Wuyue Plaza 1-104 No. 8️⃣ All kinds of rice cakes snacks tofu fried rice cakes (actually soup rice cakes), wide-flavored rice cakes, rice cake dumplings, rice cake chicken willow and chips. . . Almost every store on the roadside is delicious. Limited number of words in length, let&#39;s talk about it first, more delicious waiting for you to find! 🤤💗 ok! I am a C who loves to stroll, see you in the next note. #Shengzhou Food Tour #Shengzhou Travel Guide

I had to arrive at Shaoxingdong (in Shangyu) this morning to return to Shanghai on the high-speed rail. I didn&#39;t have time to eat the hotel&#39;s breakfast. I asked this store on Yuexiu Road last night to open at 6 o&#39;clock in the morning. I packed my luggage early in the morning and came to this place for breakfast at 6:40. I entered from the east exit of Yuexiu Road. I didn&#39;t expect that there were not many restaurants on the street where the brightly lit restaurants were piled up at night. When I came, a customer was eating. I thought about ordering a sheep bone (30 yuan) for breakfast. This is a variety of snacks I haven&#39;t had time to taste in Shengzhou. I ordered Xiaolong Meat Bag (8 yuan) and Shengjian Huangze Tofu Bag (13 yuan), these two are ready to pack back to Shanghai for my daughter to eat, she especially loves Xiaolong Bag, let her taste Shengzhou Xiaolong Bag, especially Shanghai does not have tofu Bag. The sheep bones are not the same as expected after coming up. There is a sheep spine inside. There is no fan or noodles at all. I remembered the sheep bone noodles seen in other stores. Then eat it. By the way, I tasted its small cage meat buns and raw fried tofu buns while it was hot. It was not bad.

hi, I am Nuyoah, this weekend went to the small town of Shengzhou, 2h train ride from Shanghai. Shengzhou, Zhejiang Province prefecture-level city, is managed by Shaoxing City. Located in the east of Zhejiang Province, Shaoxing City is connected to the north and Xinchang County is adjacent to the east. It is a Yangtze River Delta economic area with a total area of 1,789 square kilometers. Shengzhou Qin and Han times have built the county called &quot;the Badger&quot;, has been more than 2,100 years, or the birthplace of Yue Opera. Shengzhou City is surrounded by mountains and five rivers, and the middle is a basin. The landform presents the characteristics of &quot;Seven mountains, One water and Two fields&quot;, the climate is pleasant, and the forest coverage rate reaches 67.2%. It has the reputation of &quot;the more landscapes in the southeast, the more scenery and the leading&quot;. We did not drive by ourselves on this trip. We focused on citywalk to &quot;eat&quot;. The whole trip was 2 and a half days. It was more leisurely. It was suitable for Buddhist food travelers to copy [Grin] Laoyu fried rice cake ⭐⭐⭐⭐ Must point: bad meat fried rice cake (this one is amazing, with some wine fragrance, you must love the bad taste of eating) sheep bones (very tasty, Almost all bone marrow, from now on our trip to the cheekbones) soso: fried noodles (that is, Hong Kong-style fried rice noodles, not difficult to eat, but lack of freshness) oily rot frozen (oil tofu after refrigeration, very salty, heavy mouth in) fat sister Huang Ze tofu steamed buns ⭐⭐ Internet red shop really nothing recommended, At 7 o&#39;clock in the evening, I was still in line, and the queue was very fast, but because the business was too good, many dishes were not delicious enough, and the sheep bones were half-cut, resulting in bone marrow loss and greasy. Tofu steamed buns and raw fried are nothing special, a bit greasy. No comparison, no harm, you should be able to distinguish if you have eaten other homes. No wonder locals don&#39;t eat. Jiang Jun Night Food stall ⭐⭐⭐⭐ The environment is very night food stalls, ordering food at the stalls. The sheep tendon (as delicious as the old family, it is all bone collagen, and the straw is very cool to suck the bone marrow) The sea melon seeds (very big, I always feel not like sea melon seeds, we ate a little bitter that day, and the pepper was put too much) The steamed dumplings are white (very refreshing, original, better than expected) The chicken juice dumplings (very delicious, It should be the chicken soup bottom, the upgraded version of the local fried rice cake, and also added chicken blood, chicken stew, mushrooms) almost not stepping on thunder, that is, someone smoking next to us, we quickly fled. The space is limited, and the characters can only be deleted. The next article introduces the snack category ~------------------------------------------------------------- I am Nuyoah, sharing my real play experience. You can collect ⭐ like ❤, watch the notes in the past period, thank you for paying attention to ➕ #Surrounding tours are safe #Nuyoah travel #Shengzhou Shengzhou&middot;Shaoxing #Shengzhou food tour #Jiangzhe-Shanghai weekend tour

Because two packs of friends sent tofu bags, decided to set foot on the road of Shengzhou, the Dragon Boat Festival should have been traffic jams, crowded people, the city still maintains his rhythm. 🏠: Mom baked rice cakes, stinky tofu, spring cakes 🌟 pig&#39;s head meat stinky tofu spring cakes their stinky tofu is really stinky, but it is really fragrant to eat in your mouth! Crispy skin, tender tofu, this city really made tofu the ultimate! 🌟 baked rice cakes really returned to childhood! His seasoning really tastes like a roadside fried stall when I was a child, hahaha, thin rice cakes, chewing with soft wontons, family members and dumplings agree that this is the best! ⚠️ Their fried rice cakes are with soup, and the roasted rice cakes are dry. 🏠: Fat sister/Xinglong buns/Wang Ze tofu buns are all similar. Yes, my friend sent me the buns of Fat sister&#39;s house, but there are really too many people! I have been queuing up, so I chose Xinglong buns 🌟 Tofu buns/raw fried tofu buns. I personally prefer raw fried tofu buns. The outside is crispy, the tofu inside is more tender and juice than the steamed ones, and the taste is rich.🏠: Red lantern supper 🌟 The sheep bones are very large in a pot, there is no sheep stew smell, and there is not much meat. The simmer is very energetic, I feel more suitable for wine 🌟 fried noodles are slower, only the boss cooks alone, the taste is generally salty, really like Wenzhou fried noodles dry 💣 chicken juice ~ there are rice cakes, vegetables, fried noodles, very heavy raw powder taste, no fresh chicken juice, Not very recommended to order this 🏠: Chongren rice cake 🌟 rice cake ~ I went to eat rice cake ~ under heavy rain, did not live up to my expectations, the material can choose by yourself, rice cake skin is the kind with chewy in the rice cake, not sticky teeth, their oil tofu is really delicious! 🌟 The super large cup of mung bean soup is granular, and there are also mung bean paste. You can choose by yourself. It is really cool to have a cold cup of mung bean soup in summer! #Local food to eat #Really fragrant snacks big collection #Local specialty snacks

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