The first time I ate knife noodles in Yunnan, the taste was good, but it was almost worse than Shaanxi&#39;s knife noodles. However, the amount given by the boss is very large, the meat is quite a lot, the price is not expensive, and it is still very affordable.

周記刀削麵

This restaurant is good in health and the service is very thoughtful. This is a stronghold that friends often come to. We booked the location in advance. The dishes are all local home-cooked dishes, there is no special feature, but the taste is quite good and delicious.

The taste and environment of the dishes are still good in the local area. The stir-fried dishes here are a bit similar to the taste of Guizhou, not belonging to the Sichuan cuisine series. The per capita consumption is fifty or sixty. The price/performance ratio is still OK.

Yes, the service is good, the taste is good, and the hygiene is OK.

The location is at the crossroads of Shuifu. You need to go to a small slope. The taste is good, the dishes are fresh, the price is affordable, and the amount is very sufficient. Friends who like to eat Sichuan cuisine can try it out, and there are fewer Yunnan dishes! The boss is very enthusiastic!

第1次在云南吃刀削面，味道还是不错，但是比陕西的刀削面要差点。不过老板给的量非常大，肉也挺多，价格也不贵，还是很实惠的。

要得，服务不错，味道挺好，卫生也行。

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