支鍋子銅鍋涮肉

My colleagues from Chengdu company came to my hometown to travel. I had a dinner in the Taibai Old Kitchen. The taste was very good, especially the cold dishes. My colleagues were full of praise. I also looked at the dining in the small county. Haha 😃

This small restaurant inherits the typical style of Sichuan Tibetan and Yin restaurant. Although the environment here is generally the same, the taste of every dish made by the old chef is definitely the style of Sichuan cuisine, which is delicious.

Staying in Taibai County for one night, the hotel owner recommended to the nearby snack city, the snack city is divided into several districts, the popularity is not bad, there is a pattern of d&eacute;j&agrave; vu into the snack city, the class is the university canteen, the variety is many, the key is cheap, the price is good.

The company is here to entertain, so it is the old customer of this store, I hope to continue to work hard, look forward to updating new dishes.

It&#39;s not expensive, it&#39;s enjoyable, I recommend it to everyone.

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