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Mensyo Taketora Honten

4.3/519 Reviews
CAD13
JapaneseOpen Late
Open Now|11:00-9:00
+81-3-5292-5825
2-36-3 Kabukicho Shinjuku Tokyo
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What travelers say:
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The noodle maker style is divided into sweets. Very creative. The first bite is really amazing. People's acceptance of dessert pasta is not high, so they can't finish a meal, but the sweet pasta is a bit tired after eating. There is a small surprise at the end of the noodles with seafood cakes, but it is still too sweet to eat.
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