Santouka, this is a popular local barbecue restaurant, their home most amazing, not the meat of the barbecue itself, and their secret marinade, is simply a must.

Santouka

Love their Garlic Rice. There are also Nigi-Shio Tongue, Kobe Tongue, and Kobe Short Rib. Other dishes that taste very good. When serving a plate of dishes, I thought I would not be full. I was very full when I finally ate it. I guess it may be greasy.

The momo is really delicious. Curry rice is said to be the first in Los Angeles. It is worth it just for curry rice. The attitude is really average. Maybe because it tastes good, it is good value for money, and I am not afraid that people will not come.

Recommended Premium Tempura Bowl. There is a side-flavored stew &amp; pickled stew and ginger slices. There are also 2 fried shrimp, salmon, seaweed, peppers, half-cooked eggs. Fried seafood tempura is a salmon block + small dried shellfish. After eating, it feels like a natural person. The fried food is very fresh and there is no oil consumption. It is said that the store changes oil frequently every day, and the sauce is delicious. Especially the fried salmon is very good. The half-cooked egg is also too delicious. In addition to roadside parking, you can also park in the public parking lot next to Miyabi Uni. It is not far from a short walk. Tempura is also fried well. How can the boss be more like the Japanese 😆 address : 1510 Cabrillo Ave, Torrance, CA 90501?

Santouka，这是当地比较popular的一家烧烤店，他们家最让我惊艳，反而不是烤肉肉质的本身，而且他们的秘制蘸料，简直是绝绝子的呀。

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