Brioche

The ZUMA restaurant is back in Vladivostok and reopened after the fire, which is fantastic. Changed to a new address (Partizanskiy Prospekt, 44в), but it got better. The main feature of Zuma&#39;s restaurant is to cook fresh seafood with different flavors. For years, its professional chef team has been selected by the best. The restaurant is divided into two halls, each with different themes. Includes iconic artifacts, myths and stories. Each private room is independent and has a complete theme, allowing diners to choose private rooms according to their preferences, full of unlimited reverie. There is a sloping golden dragon on the ceiling of the hall, which is connected by a large circular window. Zuma&#39;s waiters are very warm and attentive, and there are many waiters. There is no need to wait for a response immediately. The service for us is a very sociable and enthusiastic young man. The restaurant has many dishes I like. I ordered a crab willow salad, which is very tender and juicy. Fresh vegetables, light cream sauce, and oversized crab meat. Sushi rolls seem to come from the pages of fashion magazines, fresh salmon fillets, bright juicy strawberries, sweet and soft mangoes, I like this combination, sushi rolls don&#39;t have much cream or cheese, The taste of seafood is not covered by the seasoning, I will order these again.

这家餐厅提供正宗的俄罗斯式西餐。俄餐比较简约，做法比较简单，不是炖就是烤。主食就是黑面包或白面包。味道基本离不开咸和酸。伏特加不要轻易尝试。喜欢俄式大香肠。

冲着帝王蟹去的。这家店就在步行街进口不太远的地方，好找。点了一只帝王蟹1.3kg，每公斤2500卢布，还点了海鲜拼盘，焗貽贝，红菜汤和一个奶油蘑菇汤，味道超赞。

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Aquilonis Hotel

Hotel Vostok

Breezko Hotel

Vgues

Lighthouse Tokarevskiy

Zolotoy Rog

Triumphal Arch for Tsar Nicholas II

Mariinsky Teatre Primorsky Stage

This restaurant offers authentic Russian Western food. Russian food is relatively simple and the practice is relatively simple, either stew or baked. The staple food is black bread or white bread. The taste is basically inseparable from salty and sour. Don&#39;t try vodka easily. Like the Russian-style sausage.

Brioche

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