Stayed at AOKA Hotel. With a beautiful appearance, the lobby in the hotel has a large space and a relaxing atmosphere. There is also a comfortable chair to sit and relax slowly. I woke up early in the morning, so I was blurred here. The room is large and beautiful. It was good because the toilet and the bath are different. The bed was also large and I could sleep relaxing. Dinner is a course dish. You can enjoy Goto cuisine. The dishes are really firm. I had Goto shochu while drinking. Amusement, appetizers, pasta, fish and meat dishes, desserts and drinks. The fish is cherry blossoms, the surface is baked with a slice, and the content is fluffy. When I received the olive chair sauce and the color, the coke was added and it was more delicious. Goto beef powale, this goto beef is rich in taste and can be delicious enough with salt. When you put a black pepper sauce, you can feel clear and delicious. The penne boronese was very delicious with the sauce of the cow soup. Dessert, firm volume, perfect for tightening delicious dishes. It is really a delicious dinner. Breakfast is a sashimi with soy sauce pickled. Hiramasa was very delicious with fat. It is very delicious to fit well with rice and put it on top. Finally, when you put the jaw soup, it is like a delicious tea pickled, and it is a real delicious breakfast. The food and the room are good, really a great hotel. I would like to stay again.
Outstanding
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