Guest User
September 22, 2021
A Japanese inn that stands out in Yunokawa Onsen with its high-rise buildings. The inside of the building is highly formal, and attention is paid to details such as the cleanliness of the bathroom. The cuisine is Japanese kaiseki served in the room. It seems that this restaurant's specialty is deep-fried kinki, and a whole kinki, a super-luxury fish, is cooked gorgeously and boldly, yet easy to eat. In addition, all dishes such as sea urchin hot pot are delicious. On the other hand, the horsehair crab, which is added at a reasonable price, is cut to be easy to eat, but it is not as good as the taste you would expect in Hakodate. In other words, I thought that the food that took time and effort rather than the material system was the best here. "If the temporary corona crisis is over, the crowds should return to this inn." I would like you to be a little more patient with the inn and wait for the day when there are many guests.
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