Sunday Brunch at Sukhothai

I have come to try Sunday Brunch at Sukhothai Hotel after hearing about the quality of ingredients and a wide variety of international food lines. I would like to give the seafood station which is full of Lobster, King Crab, snow crab legs, sea crab, Japanese feather crab, shrimp and also imported oysters from 6 sources around the world that serve unlimitedly. Really fresh, really sweet. Eat it fresh or eat it with seafood sauce. It's delicious. Indian food station also tried my long-awaited menu Panipuri and had crispy fried chicken coated with intense spices. Japanese Food Station. There is Sashimi and Sushi. There are scallops, uni, eel, salmon, hamaji, etc. and my favorite tempura. Grill Station has Wagyu beef, Tomahawk, Lamb, Fish and a big Foiegras. the time was around 1:30 pm There will be a cheese parade to be excited about. There are more than 25 types of imported cheese from many countries. Ending with a sweet dessert menu that is not allergic to savory food. There are Thai sweets like Bualoi, mango sticky rice, cake, various flavors, various types of pastries, ice cream, pudding, chocolate fondue. Plenty. It's a Sunday brunch that is suitable for those who love to eat delicious food. Focus on quality ingredients and look for diverse food experiences in a good atmosphere, beautiful live music with five-star service. 🔖 3900++ Baht / person 🕛 เวลา 12.00 น. - 15.00 Location : Bangkok, Thailand. #awesomepic #deliciousfood #cafe