Guangzhou restaurant review: winter melon hot pot for autumn and winter health.

Now is the perfect time to eat winter melon hot pot. Bring a few friends along! This winter melon hot pot is in Panyu Nancun Wanbo. ✅ Environment Comfortable and spacious It gets busy at mealtimes There is a hall and private rooms There is also a seafood pool ✅ Dishes Agaricus blazei mushroom winter melon hot pot This time I chose the agaricus blazei mushroom soup base The soup base is fresh and sweet You can taste the flavor of the food itself Lianzhou Zhuyuan chicken is firm and delicious The soft-shelled turtle is tender and smooth The plump oysters from Rushan, Shandong The bouncy swimming prawns The white clams from the seafood pool Very fresh! The soup absorbs the freshness of the ingredients You can also cut out the winter melon flesh and eat it 📍Zhaihui Winter Melon Hot Pot (Nancun Wanbo) 🚇 Nancun Wanbo