Popular Local Restaurants in Hong Kong - 2024

"The surrounding environment is an office building, the environment is relatively high-end, is the first choice for morning tea, you need to book a reservation first, usually there is almost no place, pour tea, serve, clean up service is very fast, fried chicken is crispy, lobster rice, soup base is very strong, with fried pot bar, crispy and delicious, three layers of meat skin crispy, One bite, abalone juice chicken feet, sausage powder, beef, shrimp dumplings are very delicate, radish cake is limited by the annual goods, very popular, next time you can buy some as a hand letter, very suitable, really recommend."

"Under the Goose Neck Bridge, Xiji Fengtang fried crabs, and Caiji Spicy crabs are hot and lively. Xiji is a 54-year-old brand, and is launching a 54-year-old value package, and takeaways are 20% off. There are many stars hanging at the door who patronize this store."

"There are not many writers who can enter the content of the article. Zhang Ailing is one of them. The Zhang Ailing banquet launched by Emperor Jingxuan in Mong Kok combines the nine stories in it, and it is beautiful and moving. Even if you have never seen Ms. Zhang Ailing's novel, it is enough to be memorable!"

"Eated in this place a few years ago. It looks very high-grade. Expensive. Service attitude is OK. The food is quite appetizing. Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang Bang"

"The restaurant is located on the second floor of the hotel basement. There is a separate entrance and elevator exit. Although there is no view of the sun, the branch of the long hall is set up. The space is enough and the seat is comfortable. The waiter service is satisfactory. The dishes are recommended for seven flavors of fresh bamboo shoots and sliced chicken."

"Features crayfish and big urine shrimp. Big Yuanbei is also very attractive! 2 big Yuanbei, 1 lobster, 2 salt and pepper big urine shrimp, 4 giant elephants, a shrimp corn dumpling. It tastes great, very delicious!"

"My little friend remembered that I would come back to eat spicy crabs. The taxi came out to accompany her for supper and dinner. I was very full, so I ordered a little less 🦀 The bridge-bottom spicy crab is indeed a well-deserved signboard. The crab meat is tight and full, and the wind shelter is spicy fried with a touch of spicy aftertaste. One crab and three people share is enough 🐚 fried rice sauce is too much, the entrance is too salty, just lighter, onion and ginger fried should be able to 🥬 garlic mud cabbage heart cabbage heart is a bit old 🍜 butter fried noodles are the fried noodles in Jiangsu and Zhejiang. I feel that Hong Kong and Macao are all good. There is xenon ～ mung bean paste. The dessert mung bean paste after drinking is also good. There is Chenpi in it to taste."

"The first time I ate Xue Ji was when I was studying many years ago. I felt that this was delicious. Every time I went to Hong Kong to play or travel, I would visit. Xue Ji's location is very good, the service is superb, and an appointment is required in advance. Every dish is more suitable for people with a lighter taste."

"Local talents know the film and high-end Cantonese cuisine ceiling...-This year not only selected "100TopTables2024" 🏅️, but also received Michelin recommendation 👍🏻 hk friends for many years, saying that the chef Deng Haohong here is very good at the integration of traditional and new Cantonese cuisine. Many people come for his signature dishes. 💕 - This time I tried lunch set and snack set 🍵 It is worthy of being a Michelin restaurant 🍴 The standard is very good. Push 🦞 Lancashire spicy Australian lobster fried crispy lobster with bullet teeth. A bite of fresh lobster meat is super satisfying ✨ and 🐔 National Financial is a local for red fried chicken. The hormone-free chicken skin is crispy and crispy, but the juice is full with lemon juice. It is very greasy and delicious. 😋 - Zui likes shrimp dumplings in the snack package! Impressions in the Hong Kong-style shrimp dumplings should be so full and sweet, and friends chose the original abalone Q chicken grain dumpling as this time the best egg dumpling skin with abalone meat like ci salty and sweet ding to try! -In hk, I want to drink cost-effective exquisite morning tea and dinner in a comfortable environment. Personally, I still recommend this ～ Everyone can come to hk and try 👀"

"The tail of the Spring Festival... Hurry up and drink some flower glue chicken soup to make up [breaking tears for laughter]#Yuanxiao happy#Magic City eat and eat#Freshly cooked [flavor] The food maintains its own delicious taste. [Service] Good"