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Grace StrattonUnited States

Lufeng, Shanwei: Explore the underrated food capital.

On the eastern coast of Guangdong, there is a seriously underrated food paradise - Lufeng, Shanwei. Not only does it have beautiful sea views and tranquil rural scenery, but it also has mouth-watering local delicacies. Today, let's go to Lufeng together and explore the delicious snacks that are worth finding in the streets and alleys. Lufeng food exploration: - Chaoshan beef balls: In Lufeng, the taste of Chaoshan beef balls is particularly chewy, with delicious soup, each ball is full of meaty aroma. - Raw fish mix: This dish is based on fresh fish fillets, with special seasonings, the taste is both fresh and refreshing, and it is a regular guest on the local summer table. - Pickled noodles: Pickled noodles are one of the traditional snacks in Lufeng. The noodles are delicate and smooth, and they are paired with a unique sauce, which is unforgettable. - Vegetable tea: This is a traditional diet unique to Lufeng. Fresh vegetables and tea leaves are mixed and cooked, which is both healthy and delicious. The culture behind the food: Every kind of food in Lufeng carries a profound cultural significance and historical tradition. Here, food is not only a taste enjoyment, but also a cultural heritage. From selection to production, every step reveals the respect and love of Lufeng people for food. Recommended food map: - Donghai Town: The morning market here is the best place to find authentic Lufeng breakfast. - Jieshi Town: The seafood is rich and it is a good place to taste seafood. - Hexi Street: There are many old restaurants here, which is an ideal choice for experiencing traditional Chaoshan cuisine. Travel tips: When traveling to Lufeng, you might as well follow the footsteps of the locals and visit the food shops in the small alleys, where the most authentic Lufeng taste is hidden. Remember to get up early to explore the morning market, where there are a variety of breakfasts, which will surely satisfy you. Lufeng, this underrated food capital, is waiting for every traveler who really understands food to discover and taste. Behind every authentic dish, there is a story worth listening to.
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*Created by local travelers and translated by AI.
Posted: Sep 11, 2024
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