It's a shame not to eat pasta🍝 in Italy!

#LocalFood #Pasta #Naples #Italy Italy, the paradise of gourmet food! Among them, the pasta I ate in Naples was one of the best local foods. I visited a local restaurant called Giovanni, and I found out that the aglio olio there is famous. If you order aglio olio, you get an appetizer with tomato and cheese oil on a baguette before the meal. It whetted my appetite before eating the main menu, and it went well with the traditional Italian beer Peroni that I ordered together! I usually thought of aglio olio as a simple pasta, but the dish I tasted there was different. It had a clean taste with the scent of garlic and olive oil. The noodles were cooked just right, so they had a chewy yet soft texture, and the oil wasn't too much, so I could eat it lightly. It was a simple but deep Italian aglio olio. 📍Giovanni