Learn how to cook local food at Tui Blue Nam Hoi An

It's a wonderful opportunity to learn how to cook some local specialty dishes. My course included Vietnamese spring rolls, noodles with pork, and a yogurt dessert. The chief kindly showed some cooking techniques and introduced some Vietnamese recipes, including some local ingredients, herbs, and spices. I loved the flavor a lot, and I'm definitely going to continue exploring Vietnamese cuisine. #hoian #vietnamesefood