In the night market of Chiang Lai, Thailand, there is a security pavilion with a big hat at the entrance, with souvenirs and Thai fashion letter shop on the periphery. The center is a restaurant consisting of many small food stalls. Every family can buy some public seats in the middle to enjoy the food. In the rainy season night, we can also taste all kinds of snacks, barbecued neck meat, fried chicken wings, barbecued ribs, roasted prawns, and the most exaggerated charcoal hotpot in the night market. It's so hot and air-conditionless, it's really a one-pot rolling and eating, and I'm drunk.