Review

This is a relatively high-grade local restaurant. Their hairy crabs must be ordered. The crab yellow inside is really rich, and the dishes look very delicate, that is, the price is more expensive, not very affordable.

In the meadowland business district, it tastes good

Next, we will grandly launch our lobster dinner~~~ Captain Ian and other friends who have been to Kaikula recommend this Chinese restaurant in Kaikula town, called Pinxiang Restaurant, located in 13A W End, Kaikoura 7300. This store can process the fish and lobsters we fished in the sea, and they are very delicious. There are many ways to light lobster. Four of us have four lobsters, and we ate four kinds of lobsters in total. Among them, the most delicious salt and pepper~~~ Wall crack recommended. The fish also made braised whole fish, spicy fish fillets, sauerkraut fish fillets. Four people ate 7 dishes full of lobster, lobster eat hi! ! ! It's really just fished out of the lobster directly in the pot! ! ! The garlic-sized lobster meat is eaten at the entrance of a large piece, which is simply cool.