Dashu Restaurant (taiyuanjiewanda) Review

I remember when I was in college, the big tree was out of circle for a while. The reason was that his boss was very handsome, and it was called the combination of Lin Xinxu and Jin Chengwu. It was the decoration of the classic tea restaurant. Now the main stores are bright and transparent cloud theme. The same is always waiting... The new dishes have been changing again, but I always love to eat the old dishes of his family: curry bread chicken, three flavors of thick toast, pineapple buns, Hong Kong-style milk tea (must be cold!!) and pineapple fried rice.

When it first opened ten years ago, I often ate Dashujia. The taste was very good, the environment was good, the service could keep up, the dishes had always been innovative, the desserts were delicious, and the business was good for a reason.

As a Hong Kong-style dish, his family can be slightly Western-style, just like the style I like, the cuisine looks not so greasy, I like the taste of Western food, but the pure Western food is too monotonous, this improvement is very suitable for the combination of Chinese and Western.

The environment is very comfortable, unlike those who come to eat, suitable for good girlfriends. The food tastes okay, and the children like it.

A very nice restaurant! Things are especially delicious! The ingredients are very fresh! There are also many types! The environment is not bad!

Dashu Restaurant, Taiyuan Street Wanda founding store, beautiful environment, rich dishes, good service attitude.

Taste is OK, the environment is good, the service attitude is very good