Maocaowu Review

From the city to the Longjing Scenic Area, it takes only half an hour to drive, even on weekdays, you can go up the mountain after work. In nature, you can overlook the mountain view and the stream. The gentle mountain wind brought the musk of Longjing Tea Garden, and the trouble in your heart was suddenly swept away. Find a courtyard on Longjing Mountain and enjoy a cup of Longjing tea. Eat and drink with three or five friends in the beautiful scenery, enjoy the beautiful sunshine, so you feel comfortable and comfortable to think about it. Drive along Longjing Road, in a tea garden next to the Tea Museum, you can see a Hangbang restaurant called "thatched house". There is a tea garden in front, leaning on a clear pond, snow covered in lush tea trees, it is beautiful. In the scenic spot where the land is inch gold, the seemingly rustic thatched house has an open-air courtyard, close to the clear water, or tea garden, all by your own preference. #Signature chicken # chicken The soup base of the local chicken is golden and the aroma is strong. Pick up a spoonful of rotten chicken, the fragrance is sniffing. It is said that this local chicken is all stocked on the mountain, eating natural grains, drinking the clear stream of the mountain, and being uniquely pregnant, making it full of freshness. After a sip, the fresh taste is accompanied by warm flow into the limbs, which makes people feel comfortable. I imagine that the Dianchi Lake Qiongjiang is not as good as it is. #Qianjiang Baitiao#Among the many cooking methods, steaming is the most important to test the quality of ingredients. The deliciousness of the white fish itself is not overshadowed by excessive seasoning. Very delicious. #Signature fennel meat#A dish that seems to be unappealing, but Kung Fu is inside. The crispy taste brings a special bite. #handmade tofu# Compared with ordinary tofu, the beans are more delicious. The tenderness of the egg itself also makes the taste of the whole tofu a lot more colorful. #secret broad bean pod# This is more distinctive in the store, and I have eaten it for the first time. Unconsciously, I ate a lot of the original ecological restaurant in the farm style, which is very grounded. I like it very much, and the exquisiteness of spring should be very good. But I was lucky to witness the scenery of the snow scene.