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Mi Zhi Vietnam Bistro( Guo Jin ) Review

4.5 /5121 Reviews
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5/5
Original Text
Gray is always gray! ! ! I must have been looking for such a delicious curry when my character broke out! ! ! Yebao chicken tastes particularly amazing! ! ! Unfortunately, the chicken portion is a little less.

Mi Zhi Vietnam Bistro( Guo Jin )

Posted: Jun 26, 2017
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  • 看溪人
    5/5Outstanding
    Original Text

    Vietnamese cuisine is still very appetizing to me, refreshing and not greasy for weight loss people. Even the citrus barbecue is not greasy, but will hook up the desire of your taste buds. There must be rice paper rolls for ordering. The whole shrimp is in the rice noodles roll. The taste of the vegetarian is great. Rice noodles are staple foods to taste, a bowl is very full!

    1
    Posted: Aug 2, 2021
  • 稳稳的幸福20211202
    4/5Excellent
    Original Text

    One of the main characteristics of Vietnamese cuisine is its acidic soup base, there is a "ten pounds of beef bone a bowl of soup", this acid is different from Zhenjiang old Chen vinegar, the kind of strong sour, but a particularly gentle and delicate acid, very suitable for appetizers before dinner. Vietnamese shrimp paper roll is the signature of rice paper family, through the glass can see the production process of fresh shrimp paper roll, almost the guests must order, rice paper thin like a flap, inside wrapped shrimp, lettuce, carrot silk, cucumber silk. Stained with special sauce, bite a sweet and sour, no wonder it can become one of the most popular dishes. Pineapple seafood fried rice, the recommended food. According to the information on the Internet, it is actually a delicious name in Cantonese cuisine. In addition to the aroma of rice, other ingredients are really called "real", there are dried pineapple blocks, elasticated shrimp and salmon rolls, moderate salty rice artifacts - sausage and ham, with carrots and corn grains, fresh and not greasy at the entrance. It is sour and sweet, but salt is sweet and it is it, there is a taste or it, must not miss it, is it or it!

    0
    Posted: Jan 2, 2021
  • LL&NQ
    4/5Excellent
    Original Text

    Vietnam hot and sour seafood soup rice noodles, Dongyin Gong taste, sour and sweet is very appetizing. The rice noodles are full of toughness, rich rice, Vietnamese curry beef stew rice, and coconut milk, making the taste more rich. Rice is also delicious.

    0
    Posted: Oct 4, 2020
  • Zoro_A
    5/5Outstanding

    【口味】点菜之前先看了携程的评价,点了几个热门的推荐菜,味道都出乎意料的好!每道菜都可以称得上物美价廉,宝藏店铺我爱了!【环境】店在市中心附近,很好找,服务生素质都很高,环境干净整洁【服务】点菜和上菜效率都很高,而且小哥长得都很帅,前台很很漂亮,很棒啦!

    1
    Posted: Oct 7, 2019
  • cris0212
    5/5Outstanding

    再次拔草米纸越南菜馆,主食选择了熟牛肉汤河粉,稍微有些些咸,但整体还是能接受,份量不算很大,配上菜刚好吃饱。烤大虾也不错的,有一个里面充满了黄,很赞。

    0
    Posted: Apr 11, 2020
  • 柠檬草的味道么
    5/5Outstanding

    开业的时候买了两张券,还是很划算的!一直想吃来着,正好和舍友放假时间对上了,就过来吃了!本来准备点100块的,一不小心点了150,一不小心吃光光了!推荐米纸卷,晶莹剔透的,皮特别薄,每个里面都有虾仁,很不错!叶包鸡肉挺实在的,酱好吃的!烧肉真的好吃,特别嫩,推荐!酸辣海鲜汤河粉,酸酸辣辣的,是我喜欢的味道!菠萝海鲜炒饭一般!服务挺不错!

    1
    Posted: Aug 3, 2018
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