West Wood Bakers Review

Brunch, which is not to be missed for Osaka trip. This trip was drunk for breakfast. I walked for one kilometer early in the morning. I queued for about 20 minutes. There were locals, foreigners and Chinese in the store. To be honest, I still have the mentality of trying it out. I didn’t expect to be muffin-free. Amazing hahaha ～Bacon Egg Pancake bacon scrambled egg muffin, 🥞 looks like nothing special, but the muffin is absolutely, soft and full of egg fragrance, plus maple syrup and empty stutter are two flavors, all delicious. Scrambled eggs are very tender, 🥓 bacon is OK, and my friends are in love with Cheese Omelet&Green Salad because there are muffins in front of the jade, the toast becomes ordinary, but in fact it is not bad, sesame dishes are a lot of blueberry muffins Because the muffins are really great, we added a blueberry muffin (Because the wood strawberry muffin), then came up we thought it was wrong, can not see the shadow of blueberries. Who thought blueberries were hidden in the muffin, not bad, but still love the first one. ☕️ American hot American is also good, with blueberry muffins, it doesn't feel sweet at all #brush the net red shop in the circle of friends #Local food to eat #Good place to travel #Spring Day Flower Viewing

West wood bakers There is no raw hard cover, but more focus on using natural ingredients, using domestic wheat and natural yeast to make bread, choosing boutique coffee beans, using Italian lamazoco coffee machine to extract each cup of coffee.

Western dietary culture and traditions are everywhere.