Fishmarket in Bergen

The fish resources here are also very rich, many professional locals are mainly big fish, the fish market is also very lively, fresh fish buy people are still a lot, you can taste the fish here.

The fish church that local residents like in Bergen catch fresh fish at a reasonable price. It is more reasonable than the sightseeing fish market where the slaughterer has a conscience. The orange pink fish soup advocated by the tour guide only charges 80 Norwegian dollars. There are fish pieces in it and some spicy pepper. It is super perfect. ～

The Bergen fish market is quite famous. In fact, it is a small market on the edge of the pier. Most of them are catering stalls. They sell a variety of fish-made foods. Because Norway is expensive, the price does not feel cheap.

A newer version of a traditional fish market, you can still buy lots of different seafoods but you can also dine at the restaurants here.

가격이 조금 비싼편이지만 해질녘 저녁시간에 천천히 걷다보면 너무 좋은 분위기죠

The fish market is about 900 meters from the Bergen train station and bus station, located in the center of Bergen, opposite the World Heritage Site Bruggen. There are two fish markets, one is open-air and the other is indoor. If things are fresh, the indoors will be relatively fresh but the price is high. Domestic tour groups will arrange this point for the price of attractions. If you want affordable seafood to take it back to the rema1000 supermarket opposite the recommended fish market, the price is fair. There is Burger King McDonald's Starbucks near the fish market, and eating is not a problem. Figure 1 and 2 are whale meat Norwegian specialties to try.

There are two fish markets, one on the street, the other on the side of the road, the other in the shop, there are glass cabinets, the dining table on the side. Both are bought and processed after the birth. The Bund also uses Chinese students. It is said that it is a family enterprise. Anyway, the two fish markets inside and outside are very warm and welcoming. We bought some fish in the shop and steamed it back to the hotel. It tasted good and the price was not high.

When visiting the fish market, suddenly heard a Chinese girl in Chinese to ask you hello! I was very surprised and surprised. After chatting, I learned that she was a girl from Gansu. After her recommendation, we ordered salmon fin, half a long-foot crab. Two wild oysters and 600g green mouths, we two still can't finish it. But the taste is really great, especially the green mouth and long-foot crab. Of course, it doesn't need to be said to be raw. Although the checkout is two kilograms (including tip), it feels worth it.